Due Week 3 and worth 150 points Read the case study titled “Thought It Was Safer than Starting His Own Business,” prior to doing the assignment. Write a four to five (4-5) page paper in which you:

1. HTM 550 Week 3 Assignment 1 Thought It Was Safer
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Due Week 3 and worth 150 points
Read the case study titled “Thought It Was Safer than Starting His
Own Business,” prior to doing the assignment.
Write a four to five (4-5) page paper in which you:
1. Assess Fred’s capability and capacity to be a franchisee in
general and for this specific company.
2. Evaluate Fred’s misconceptions about being a franchisee.
Speculate how common these misconceptions may be for all new
franchisees.
3. Suggest what Fred could have done differently to be better
informed and Advise Fred on action he can or should take now knowing
his situation.
4. Use at least two (2) quality academic sources to support your
answers. Note: Wikipedia and other Websites do not qualify as academic
resources.
Your assignment must follow these formatting requirements:
Be typed, double spaced, using Times New Roman font (size 12),
with one-inch margins on all sides; citations and references must follow

2. APA or school-specific format. Check with your professor for any
additional instructions. Include a cover page containing the title of the
assignment, the student’s name, the professor’s name, the course title,
and the date. The cover page and the reference page are not included in
the required assignment page length.
The specific course learning outcomes associated with this
assignment are:
Assess the historical development of franchising, different types of
franchises, and how the franchising concept has been applied. Analyze
the advantages and disadvantages of franchising for both the franchisor
and franchisee and the different components of the franchise business
plan. Use technology and information resources to research issues in
chain management and franchising. Write clearly and concisely about
chain management and franchising using proper writing mechanics.
Grading for this assignment will be based on answer quality,
logic / organization of the paper, and language and writing skills. Click
here to access the rubric for this assignment.
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HTM 550 Week 4 Assignment 2 Franchise Business Plan Review
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Visit the Bplans website to review one (1) of the following
business plans:

3. Franchise Sandwich Shop Business Plan Pizzeria Franchise
Business Plan Athletic Shoe Store Franchise Business Plan Hardware
Retail Franchise Business Plan
Complete the matrix in which you:
1. Identify the business plan you selected and state why you
selected this business.
2. Determine five (5) strengths of the business plan.
3. Determine five (5) weaknesses of the business plan.
4. Propose three (3) ways to improve the business plan.
Type of Business and Explanation
Strengths
Weaknesses
Suggested Improvements
1.
2.
3.
4.
5.
1.

4. 2.
3.
4.
5.
1.
2.
3.
Your assignment must follow these formatting requirements:
Be typed, using Times New Roman font (size 12), with one-inch
margins on all sides. Include a cover page containing the title of the
assignment, the student’s name, the professor’s name, the course title,
and the date.
The specific course learning outcomes associated with this
assignment are:
Analyze the advantages and disadvantages of franchising for both
the franchisor and franchisee and the different components of the
franchise business plan. Use technology and information resources to
research issues in chain management and franchising. Write clearly and
concisely about chain management and franchising using proper writing
mechanics.
Grading for this assignment will be based on answer quality,
logic / organization of the paper, and language and writing skills.
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5. HTM 550 Week 6 Assignment 3 Your Own Franchise, Part 1
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Imagine you are going to purchase a franchise of your choice.
Write a six to eight (6-8) page paper in which you:
1. Decide on the franchise you would like to purchase. Briefly describe
the franchise.
2. Select any two (2) resources, such as Appendix A and other resources
you are familiar with or research. Discuss why you selected the ones you
did over others and evaluate the information provided and how it helps
you make informed decisions regarding the franchise.
3. Summarize two (2) pros and two (2) cons of being a franchisee for
this particular company.
4. Establish the three (3) levels of administration (strategic,
administrative, and operations) to support the franchise.
5. Outline a training program you would implement once you became a
franchisee.
6. Use at least two (2) quality academic sources to support your
answers. Note: Wikipedia and other Websites do not qualify as academic
resources
Your assignment must follow these formatting requirements:
Be typed, double spaced, using Times New Roman font (size 12), with
one-inch margins on all sides; citations and references must follow APA
or school-specific format. Check with your professor for any additional

6. instructions. Include a cover page containing the title of the assignment,
the student’s name, the professor’s name, the course title, and the date.
The cover page and the reference page are not included in the required
assignment page length.
The specific course learning outcomes associated with this assignment
are:
Analyze the advantages and disadvantages of franchising for both the
franchisor and franchisee and the different components of the franchise
business plan. Discuss the functions of franchise management and the
principles important to franchising. Use technology and information
resources to research issues in chain management and franchising. Write
clearly and concisely about chain management and franchising using
proper writing mechanics.
ls.
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HTM 550 Week 8 Assignment 4 The Hair Emporium
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Read the case study titled “The Hair Emporium,” prior to doing the
assignment.
Write a four to five (4-5) page paper in which you:

7. 1. Decide on the types of accounting and financial records that Rolando
and Rosa should and should not share with their franchisees. Provide a
rationale with your response.
2. Expound on the importance of completing balance sheets and
operating statements on a monthly and yearly basis.
3. Predict the consequences that would result if Rolando and Rosa
completed balance sheets and operating statements on a quarterly basis
instead of a monthly basis.
4. Determine whether Rolando and Rosa should recommend, insist
upon, or be indifferent to the types of accounting procedures all
franchisees should follow.
5. Reach conclusions about the financial health of the Hair Emporium
by assessing the accounting and financial records provided in the case
study, including the ratios you used and why you selected them.
6. Use at least two (2) quality academic sources to support your
answers. Note: Wikipedia and other Websites do not qualify as academic
resources.
Your assignment must follow these formatting requirements:

8. · Be typed, double spaced, using Times New Roman font (size 12), with
one-inch margins on all sides; citations and references must follow APA
or school-specific format. Check with your professor for any additional
instructions.
· Include a cover page containing the title of the assignment, the
student’s name, the professor’s name, the course title, and the date. The
cover page and the reference page are not included in the required
assignment page length.
The specific course learning outcomes associated with this assignment
are:
· Analyze accounting and financial statements in regard to the franchise
industry.
· Use technology and information resources to research issues in chain
management and franchising.
· Write clearly and concisely about chain management and franchising
using proper writing mechanics.
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HTM 550 Week 10 Assignment 5 Your Own Franchise, Part 2
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9. www.snaptutorial.com
Due Week 10 and worth 200 points
Use the same franchise you chose for Assignment 3 to complete this
assignment.
Write an eight to ten (8-10) page paper in which you:
1. Evaluate your legal rights as a franchisee to determine if they favor
the franchisor or the franchisee, or both equally.
2. Critique the financial obligations of franchisees for this specific
franchise.
3. Assess the market segments for this franchise, discussing why you
believe these segments will work.
4. List the factors involved in determining a site for your franchise.
5. Identify the possible challenges you will face in your relationship
with the franchisor (as the franchisee) and how those challenges will be
addressed. Provide the rationale for the issues you presented.

10. 6. Evaluate the phase of the franchise to conclude what the next logical
phase will be. Support your response.
7. Use at least three (3) quality academic sources to support your
answers. Note: Wikipedia and other Websites do not qualify as academic
resources.
Your assignment must follow these formatting requirements:
· Be typed, double spaced, using Times New Roman font (size 12), with
one-inch margins on all sides; citations and references must follow APA
or school-specific format. Check with your professor for any additional
instructions.
· Include a cover page containing the title of the assignment, the
student’s name, the professor’s name, the course title, and the date. The
cover page and the reference page are not included in the required
assignment page length.
The specific course learning outcomes associated with this assignment
are:
· Analyze the importance of trademarks, copyrights, patents, trade
secrets, and the legal documents associated with franchise businesses.

11. · Assess the concepts, development, and importance of marketing a
franchise business.
· Describe the importance of the franchisor-franchisee relationship.
· Use technology and information resources to research issues in chain
management and franchising.
· Write clearly and concisely about chain management and franchising
using proper writing mechanics.
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