This document summarizes the top 6 restaurants in Seattle based on their cuisine and features. Flintcreek Cattle Co focuses on bison, quail, and wild boar dishes with vegetarian options and a mezzanine bar. Hitchcock opened in 2010 and features local seasonal ingredients and a tasting menu. Il Corvo is known for its daily rotating selection of homemade pastas. Cafe Munir is a haven for vegetarians serving perfect dishes like pears in tahini sauce and house labneh. Un Bien offers affordable Caribbean sandwiches using family recipes. Opus Co. uses only local ingredients and is the top neighborhood restaurant known for its wood-fired grill and fermented treats.