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Resume Nur Aqilah

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Resume Nur Aqilah

  1. 1. Nur Aqilah Binti Rosli (up to date: 6 th Disember 2016) NUR AQILAH BINTI ROSLI Degree : Bachelor of Food Science and Technology (Hons) Address : 134, Jln TSR 30, Taman Sri Rembau Fasa 3, 71300 Rembau,Negeri Sembilan. Phone no : +6012-9447912 / +6019-4982834 NRIC no : 930323085768 Email : aqilahrosli.nar@gmail.com OBJECTIVE STATEMENT Desire to become associated with a company where I can utilize my skills, apply the learnt trades in food technology and gain further experience while enhancing the company’s productivity and reputation. ACADEMIC QUALIFICATIONS EDUCATION LEVEL INSTITUTIONS GRADES/CGPA Bachelor Degree Food Science and Technology (Hons.) Universiti Sains Malaysia Currently in final semester (Finish study 5/1/2017) Science Stream Course Negeri Sembilan 2.91 (module 3) Matriculation College RELEVENT SUBJECTS Food Microbiology Food Safety Chemical Analysis of Food Nutrition Chemical Process Calculation Food Chemistry Instrumental Analysis of Food Functional Food Process Heat Transfer Food Ingredients Industrial Waste Management Physical Properties of Food Food Commodities Physical Chemistry Fluid Mechanics Food Processing Technology EXPERIENCES EXPERIENCES DESCRIPTIONS NAME OF COMPANY Industrial Training Help the executives in their duty like The Italian Baker Sdn Bhd, (June- September 2015) quality control tests, maintenance of the Pelabuhan Klang, equipment and many more. Selangor Sale Assistant Responsible to make sure the goods to Toyrus Quensbay, be sold in good condition and treat Penang. customer with a good service.
  2. 2. ACHIEVEMENTS NAME OF PROGRAM ACHIEVEMENTS Reserves Officers Training Unit (ROTU) Conferred the Title of 2 nd lieutenant. Universiti Sains Malaysia -Conferred by the Sultan of Selangor on -ARMY 15 August 2015. Royal Custom Commissioning Officer Cadet Universities (IPTA) University Representative for 2-years (ROTU) Reserves Officers Training Unit (ROTU) Successfully completed the training course for Universiti Sains Malaysia short-firers (Theoretical). -ARMY CO-CURICULAR ACTIVITIES NAME OF PROGRAM/PROJECT POSITION Reserve Officers Training Unit (ROTU), Universiti Sains Secretary Malaysia: MESS NIGHT (Army) 2015 -Liaising with the Hotel on food preparation, attended by approximately 180 officers. Interaction Day School of Industrial Technology (TI) Committee Member Reserve Officers Training Unit (ROTU), Universiti Sains Committee Member Malaysia: Family Days (Army) -3D2N in Pangkor island. HIGHLIGHTS Languages Software Proficiency Malay: ( Writing: Excellent, Oral: Excellent ) Microsoft Office 2013: (Good) English: (Writing: Good, Oral: Good) Minitab: (Basic) Arabic: (Writing: Basic, Oral: Basic) Interpersonal Skills Highly Self-Motivated, willing to learn new things, responsible, disciplined, punctual, cheerful and hardworking. Final Year Project The project entitled Physico-chemical Characteristics of Egg Yolk Powder from Different Duck Species. From this project I will be able to come out the most suitable duck species for fine grinding of egg yolk powder with the highest quality and properties of the powder. REFERENCES Dr. Syahariza Binti Zainul Abidin, Assoc. Prof. Dr. Nurul Huda, Academic Advisor, Final Year Project Supervisor, School of Industrial Technology (Food), School of Industrial Technology (Food) Universiti Sains Malaysia, Universiti Sains Malaysia, +6019-5005536 (Handphone) +6012-4843144 Email: syahariza@usm.my Email: nrlhd@usm.my

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