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Gender Roles in Food Security
1. GENDER ROLES IN FOOD
SECURITY
KOLLIESUAH, NELSON PAPI
GULU UNIVERSITY
2. WHAT IS GENDER?
• Socially constructed characteristics of women and men –
such as norms, roles and relationships of and between
groups of women and men.
• It varies from society to society and can be changed!
3. Women Roles in Food and Nutrition
Security
Women take care of domestic chores:
- collecting water and firewood
- crop and livestock farming/Animal Husbandry
- sell harvest
- Care (Health) and education of families
- Fishing
4. Women Roles in Food and Nutrition
Security
• Select and prepare foods
• Income and investment in families
• What else???
5. Factors affecting Women’s roles in
Food Security
• Limited access to land (less than 10% have access in Nepal,
India, Thailand) – traditional land tenure systems denied them
ownership (without land, they are denied access to
cooperatives)
• Lack access to collateral - No land or permanent access!
• Limited access to education (Cultural)
6. Factors affecting Women Women’s
roles in Food Security
• Fewer employment – lower wages, less access to
resources, less involvement in decision making, lower
enrollment
• Limited access to credit
• Limited access to information and technology
• Low level participation in decision making
7. Factors affecting Women Women’s
roles in Food Security
• Limited access to inputs/agricultural resources
• Early marriage – nutrition during life cycle
8. Breaking the barriers
• Women rights to food: right to education, trainings and extension
services, employment etc.
• Access to land and natural resources: reforming of laws on tenure
and land and resources distribution including marital and
inheritance laws, to become gender equal
• - Recognize customary land rights and work with - peasant
unions, village authorities (Culture stronger than laws in some
areas).
• Experience from Papua New Guinea!
9. Breaking the barriers
• Women’s equal participation in labor markets:
• improved access to education( reduces wage gap)
• Skills building in extension and vocational trainings
• policies actions towards school enrollment of girls,
• health interventions (immunization, nutrition in the life cycle),
• conditional cash transfer programs
10. Breaking the barriers
• Women’s access to financial services:
- Offer financial literacy training
- Improving social capital ( access to Rotating credits and
savings Associations (ROCSA))
• - Use technology and innovative delivery channels –
mobile phone payment, prepaid cards
11. Breaking the barriers
• Closing the technology gap:
• - Introduction of water sources – hand pumps avoid long
distances (school enrollment rose by 20% in Morocco).
• Used of improved inputs and extension services (Long handle
hoes ease burden for women compared to short ones in Burkina
Faso, Zambia and Zimbabwe)
• Hiring female extension agents deliver needed results
• Scaling farmers field school