5. INGREDIENTS
• 500 grams beans
• 1 bunch celery
• 1 large onion
• 1 clove garlic
• 5-6 carrots
• tomatoes on the grater
• olive oil
• pepper, salt
6. Method of preparation
• Put the beans in the pot with two cups of
water and boil until it drinks all the water.
• After put the beans in the pressure cooker
with a lot of water, the chopped onion,the
garlic, the carrots cut them into slices and
chopped celery. Cook for 40-45 minutes.
• Open the pressure cooker and add the
tomatoes, the salt, the pepper and one glass
of olive oil. Boil briefly (10 minutes), open
the lid to tie the broth ... and good
appetite!
7.
8. We hope you will like our bean
soup, if you cook it and…