This lost survival food knowledge is so organized that anyone, even people with absolutely no prior cooking or stockpiling experience can take advantage of it.
Everything is explained in a clear, precise step by step fashion, using colored pictures and easy to follow instructions.
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The Lost SuperFoods
1. The Lost SuperFoods
The Lost SuperFoods:
Here’s just a small glimpse of what you’ll
find in It contains only long lasting foods that can be stored without
refrigeration
This lost survival food knowledge is so organized that anyone, even people with
absolutely no prior cooking or stockpiling experience can take advantage of it.
Everything is explained in a clear, precise step by step fashion, using colored pictures
and easy to follow instructions.
2. The Lost SuperFoods
With over 126 forgotten survival foods and storage hacks “The Lost Superfoods” is a
vital book to place in your survival stockpile.
You will also find exact nutritional values for each food you add so that at all times you
know exactly how many macro nutrients such as fat, carbs and protein your body is
getting…and how many more you still need.
My goal with “The Lost Superfoods” is to have as many American households as
possible prepared with 3, 6 and even 1 year’s worth or more of long-lasting superfoods
to survive a local emergency like a hurricane or a country wide disruption like a
pandemic or a total grid collapse.
How To Make The US Doomsday Ration at
Home
3. The Lost SuperFoods
You’ll discover how to make your own U.S. secret military superfood that was developed
during the Cold War and was meant to feed the entire US population in the harshest
conditions.
The US government spent millions to invent, but it’s super cheap to make or replicate!
The “Doomsday Ration” as it was called could keep an adult well fed for just 37 cents a
day ($0.37/day).
4. The Lost SuperFoods
Once you’ve made your first batch, get ready to forget about it because in the right
conditions this food probably never spoils.
You’ll always be able to keep your entire family well fed on it just by spending a few
dollars. Plus, it’s also lightweight enough that it belongs in your bug-out bag too.
The ONE Superfood That Saved Leningrad
During The WW2 Siege, That You Should
Add to Your Stockpile
Next, you’ll discover one of the foods that kept a few people well fed during the
Leningrad siege, while famine gripped the city around them. It’s a forgotten European
dish that comes from a time when people had to get creative about preserving their
food. To make it, people used cow feet, which were affordable. But you can use any type
of fresh meat you like. The cheaper, the better. In the end, you’ll have a scrumptious
meal that requires no refrigeration for months and even years in some conditions.
The Forgotten Shelf Stable Food You
Need
for Healthy and Vital Fats
5. The Lost SuperFoods
This superfood can give you all the healthy and vital fats your body needs in a
crisis—without needing any refrigeration to keep good for at least one year!
Rich in butyric acid, it will also help with absorbing the maximum amount of nutrition
from any other food by protecting your gut lining and helping you stretch your food
stockpile .
You’ll also find out how to use this lost superfood to turn a simple bag of potatoes into
one of the most nutritious and inexpensive crisis meals to ever touch your taste buds!
6. The Lost SuperFoods
This one saved an entire village of Swedish farmers in 1869 when heavy avalanches
blocked off their only road down from the mountains for months.
The Great Depression Food That Saved
America
The next superfood you’ll discover kept America from starving during the height of the
Great Depression.
It’s also probably the best-tasting survival food you’ll ever come across. It lasts for
about two years without refrigeration, and the lard it’s kept in can also be used for
cooking, for making soap, for treating burns, or as an added fat source whenever you
need it.
The Long-Lasting Bread of the 1800s
7. The Lost SuperFoods
You’ll also discover a type of long-lasting bread developed by the Cree Tribe of Canada
when faced with starvation after the buffalo were hunted to the brink of extinction.
All you need are four very common ingredients and maybe half an hour of your time.
Plus, the way it’s cooked will surely make you smile and think back on your own
childhood. This bread is all you need to get energy-boosting carbs into your crisis diet.
A Food Miracle from the Civil War
That You Can Add to Your Pantry
8. The Lost SuperFoods
I’ll also reveal the one food that saved more American lives during our Civil War than any
other. Surprisingly, it’s not hardtack, but it’s probably just as long-lasting!
This food uses something most people throw away. It’s something they never even think
of as real food to begin with! That is why you can profit a great deal from it in any
disaster .
The Cheese Preservation Secret That can
Keep It Good at Room Temperature
9. The Lost SuperFoods
You’ll also find out how you can preserve almost any kind of cheese at room
temperature. It’s no secret that cheese has been around for a LONG time—a lot longer
than refrigeration.
But it was the Dutch of Alkmaar in the 14th century who invented the best way to store
cheese in the pantry for more than two whole years.
The Long Lasting Probiotic that Fueled the
Greatest Conquests of The Golden Horde
10. The Lost SuperFoods
You’ll also discover the superfood that helped the Mongol hordes of Genghis Khan
march all the way to the gates of Vienna.
Besides preventing nutrient deficiencies, this food is also one of the best natural
probiotic you can get—one that will counteract eating processed food like MREs.
This raw superfood was also adopted by the Royal British Navy at the end of the 17th
century and has prevented countless deaths from scurvy since that time.
How to get 295 Pounds of Extra Food for
just $5 a Week
11. The Lost SuperFoods
You will also discover a simple yet ingenious system that can allow anyone to put away
more than 295 pounds of good food each year while spending no more than $5 a week.
It’s especially useful if you’ve been struggling to find the money to put into a long-term
food stockpile.
The Ottoman’s Empire Shelf-Stable Meat
("Coated Meat") This Product Click Here
12. The Lost SuperFoods
You’ll also get the recipe for a “coated meat” that fueled the conquests of the Ottoman
empire for centuries and prevented them from starving even when the “scorched earth”
strategy was deployed against them.
The Fermented Soup - The Long Lasting
Soup That Should be In Every Stockpile
I’ll also show you how to make fermented soup people from Turkey used to survive
when crops failed for three years in a row. This food is called Tarhana, and unlike any
regular soup, it will stay good for years on your shelf as the fermentation process kills
13. The Lost SuperFoods
all dangerous bacteria. It’s also a great, great source for almost every one of the
essential B vitamins.
The Only Superfood Ninjas Would Live off
For Months on End
You’ll also find out how to make your own Ninja Superfood. This one kept elite assassin
well fed on their month-long, covert missions when fresh food, and even drinking water,
was hard to come by.
Extremely few people in the world still know the recipe, but every ingredient needed can
be easily procured in America as well.
The Pocket Soup
That Saved the Lewis and Clark Expedition
14. The Lost SuperFoods
I’ll also show you how to make the “Portable Soup” that saved Lewis and Clark on their
iconic 2-year expedition across uncharted US territory.
This weird-looking soup is no gourmet meal, but it will last for ages just by sitting in your
coat pocket, no matter how hot it gets outside.
The Viking Superfood They Stockpiled On
Their Longboats Because It Didn’t Spoil For
Over 3 Years
15. The Lost SuperFoods
You’ll also discover the Viking superfood that only gets better with age, like wine.
This is what the first Viking explorers ate when they crossed the Atlantic and discovered
North America almost 500 years ahead of Christopher Columbus.
The people of Norway still use this old recipe to keep all kinds of fish good for up to
three years.
How to Make Bark Bread
from a Tree that Grows on Almost Every
Street in America
16. The Lost SuperFoods
I’ll also show you why as long as you can peel the bark off of this tree, you’ll never have
to fear starvation.
And the best part is it grows on almost every street in America.
Frumenty - The Food That Saved Europe
During the Black Plague
17. The Lost SuperFoods
You'll also discover the recipe for the survival food that saved the Europeans during the
Dark Ages, and especially as the Black Plague was ravaging the countryside. Many are
thought to have survived because the vital nutrients in this complete food fortified their
bodies. Later, it nourished kings, children in Victorian workhouses, and even the
Confederate General Richard S. Ewell, who ate it at almost every meal.
All the ingredients needed to make it—such as dried wheat berries—will last for a very
long time in your pantry or cellar.
The Ingenious Method Used By The Brits
To Preserve Eggs When Air Raids Took Out
Their Power In 1941 (Works For Up to 10
Years)
18. The Lost SuperFoods
You’ll also see how the Brits kept their stockpiled eggs from spoiling after Nazi bombs
took out power in most cities.
Using this time-tested method will keep one of nature’s most perfectly designed and
nutrient-packed foods from spoiling for up to a whole decade without refrigeration.
The Protein Packed “Super-Soup” of The
Kanienkehaka-Iroquois Tribe
19. The Lost SuperFoods
I’ll also show you the amazing, protein-rich soup the Kanienkehaka-Iroquois tribe
invented using three of their sacred plants.
By making use of their “polyculture technique,” you can grow them using just four feet of
space as these plants are like sisters that help each other grow much faster.
Amish Poor Man’s Steak – A long-lasting
dish from the people who live without
electricity year-round
20. The Lost SuperFoods
Next, you’ll learn how to make Poor Man’s Steak. This one comes from the Amish
people, who are experts when it comes to living a good life without electricity.
It’s a protein-rich dish, and just like the name implies, anyone can afford to make it. I’ll
also reveal the exact way the Amish used to stockpile it for a few years in their pantry.
The “Wind-Swept Superfood” That You Can
Dry Outside
21. The Lost SuperFoods
Another food you’ll discover inside The Lost Superfoods comes from the wind-swept
plains of Mongolia. This distinctive dish of boiled and dried dairy curds is how herders
preserved the milk of their animals.
It can last for many months without being refrigerated and is the perfect source of
vitamins and nourishment for a nomad in winter—or for a prepper during any kind of
crisis.
Mountain Men’s Favorite Dish During The
18th Century
22. The Lost SuperFoods
I’m also going to teach you how to make Mountaineer’s Tuna Stroganoff, which is one
of the most satisfying survival foods ever invented.
Their recipe, unlike modern variations, contained only long-lasting ingredients alongside
the canned tuna…because nobody owned a refrigerator back then.
What To Do With ALL Your Frozen Food
Once The Power Goes Out
The next thing you’ll find out about is not food. It’s what to do with ALL your food once
the power goes out.
Many Americans are throwing away hundreds of pounds of meat and other lifesavings
meals during blackouts. But this book teaches you exactly what to do with it
immediately after a blackout.
What Happens When You Put Raw Beef
Over A Dead Fire
23. The Lost SuperFoods
You’ll also find out why our ancestors would often hang beef slabs over a dead fire. The
lingering low heat and smoke would make for a perfect natural “dehydrator” and
smokehouse. One that didn’t need any electricity or watching over.
They’d add what’s known as Chile saltpeter, slice the meat rather thinly and place it over
sticks or a wooden pyramid. After the meat became dry enough, they’d add it to their
pantry or root cellar, where it would keep good at room temperature for months on end.
But if you vacuum seal it will last for 2 whole years without refrigeration. So, if you ever
find yourself in a blackout or stranded without access to electricity just remember that
all you really need to preserve your nutritious protein source is a dead fire in the
backyard.
How To Make Fruit Leather
To Add Vitamins to Your Stockpile
24. The Lost SuperFoods
You’ll also discover how to make Fruit Leather, the long-lasting solution for keeping all
your fruits from spoiling, which they tend do to in a hurry, especially when left outside
the fridge.
This will keep them good for months on end, and nobody will even suspect it’s real food.
Only you will know.
The Most Delicious Canned Marinara
Sauce That Every Stockpile Needs
25. The Lost SuperFoods
I’ll also give you the recipe for my delicious dehydrated marinara sauce that brings
intense flavor to even the most boring of dishes.
This one brought me more praise than anything else. It’s a very old recipe that got
passed down in my family for generations.
Store a few jars of this sauce in your pantry, and no food will ever seem unpalatable.
How Our Grandparents Preserved Half A
Pig For A Whole Year
26. The Lost SuperFoods
The next thing you’ll discover is how our ancestors were able to preserve half a pig for
one whole year without any refrigeration.
Their time-tested method is revealed in minute detail in The Lost Superfoods.
The “Glass Jar” Method That Will Allow
You to Store Jerky and Biltong
27. The Lost SuperFoods
I’ll also reveal the “glass jar” method that will allow you to store the African equivalent of
jerky, called biltong, for so long that you’ll probably forget where you stored it.
This method removes all the moisture even further as time passes, while the meat will
keep its texture, nutrients, and flavor intact.
The Long-Lasting Chili Bean Soup That Will
Raise Spirits even in the Darkest Hour
28. The Lost SuperFoods
I’ll also reveal the dehydrated Chili Bean Soup my family and neighbors used to beg me
for. A long time ago I had decided to build my stockpile around as many tasty foods as
possible without sacrificing on shelf life.
This dehydrated chili bean soup is long-lasting, incredibly satisfying for your belly, and
also sure to bring everyone’s spirits back up in your household even as chaos rages
outside.
The 2400 Calorie DIY Survival Bar You
Should Add to Your Supplies
29. The Lost SuperFoods
I’ll also show you how to get the most calories for the least weight and space. I call it
my “life bar” because it provides over 2,400 calories and feeds you for whole day with
just one serving.
I keep a three-week stockpile in my bug-out bag for my entire family of four, and all it
cost me was maybe $100 and a bit of time. All the ingredients are incredibly
long-lasting, so they’ll keep for years in there.
And Over 100 Other Survival Foods and
Forgotten Preservation Methods That You
Can Choose From and Add To Your
Stockpile
30. The Lost SuperFoods
You’ll also find out how to feed yourself for a whole month using just $100 at Walmart,
the wild-growing superfoods that almost nobody knows about, the ins and out of
canning both vegetables and meat safely for 20 years, how to prevent your foods from
going rancid, seven deadly canning mistakes to avoid like the plague, how to make
yourself a $20 DIY Food Bucket better than anything on the market today and the best
50 foods to dehydrate for your food stockpile.
With this book on your shelf, you can banish all fears of starvation for good.
And there is even more. Because if you act right now, you’ll also get: two other reports
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Two Extra Digital Bonuses Worth $27 Each
for FREE
31. The Lost SuperFoods
An Underground YEAR-ROUND Greenhouse
in Your Backyard
It’s called The Year-Round Greenhouse because you’ll get two harvests per year, and
you might even get three or four, depending on your local climate.
Rain or shine, our year-round greenhouse puts food on the table. It’s our perpetual food
garden hidden from sight, and it could be yours too.
All it takes to build it is a couple of days of leisurely work and around $200 in raw
materials.
Projects From 1900 That Will Help You in
the Next Crisis
A hundred years ago, people were A LOT more self-sufficient than your average
American today.
32. The Lost SuperFoods
They had backyard medicine gardens, smokehouses, root cellars, wells, charcoal to
purify water, and traps for wild game and fish alike, just to name a few.
In this bonus you will find step by step instructions to make your house more
self-sufficient, prepared for anything.
There's Never Been a Better Time in
Recent History to Put This Book in Your
Bookshelf
Today you can get a copy of The Lost
Superfoods plus the two bonuses for a
one-time payment of just $27.
34. The Lost SuperFoods
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you can send me the request and I’ll give you back every cent. You don’t even have to
answer any questions. Simply send me a quick email in the next 60 days and ask for a
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