1. MARY ANN AQUINO
OBJECTIVE
ToworkintheGraphicDesignIndustry
utilizing my print and technical skills.
GRAPHIC DESIGN ¬ PHOTOGRAPHY
www.aquinostudio.com
CONTACT
aquinostudios@gmail.com
(587) 982.2574
EDUCATION
PIXEL BLUE COLLEGE; August 2015
Graphic Design & Photography
Print development for Marketing, Branding & Identity
NAIT; December 2012
School of Hospitality and Culinary Arts
Businaess Management, Food and Beverage
NAIT; July 2011
School of Hospitality and Culinary Arts
Culinary Arts Diploma/ Red Seal Chef
DESIGN PROJECT
Client: Food Lab
Project: Branding and Identity Development.
Client: Snowshoe Canada
Project: Develop a marketing campaign.
Client: YouCan
Project: Design a print poster for an event.
Client: EIAF
Project: Branding and Identity Development.
Client: Emerald Foundation
Project: Certificates and infographics.
WORK EXPERIENCE
PASTRY CHEF, Duchess Bakeshop January 2012
Prepare and execute pastry products.
Help Develop new recipe.
Train new staff.
COOK, The Fairmont Hotel Macdonald April 2009
Worked in both Garde Manger and hot kitchen.
Help in prep and fine dining service.
Collaborate with chefs prepare banquet service.
QUALIFICATION
¬Techical Skills with Adobe Creative Suite: Illustrator,
Photoshop, Indesign, Muse, Lightroom, Flash and After
Effect.
¬Thorough knowledge of operating functions and set-
ting of professional digital camera.
¬Capable of performing independently and a team
player.
¬Experienced working in fast paced environments de-
manding strong organizational.