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Climate resilience, networks and alternative livelihoods
- Building adaptive capacity through value chains -
•  Caribbean countries such as Jamaica are very vulnerable to the effects of climate change due to their
location, geography and high dependence on climate sensitive sectors (such as agriculture and tourism).1	

•  Many biophysical and socio economic systems in Jamaica are operating beyond their carrying capacity
due to past decisions, management practices and external factors outside the control of local actors.	

•  In response to these challenges, the country seeks to diversify its economic activities to increase the
resilience of primary producers through the development of value chains for under and non utilised
natural resources. 	

•  Value chains are recognised as the most comprehensive mechanism for involving all relevant actors in
the development of commodity industries3….but how can these value chains be designed so that they
may increase the resilience of actors to cope with the risks that sectors such as agriculture and
fisheries are exposed to?	

	

The “cumulative effect [of climate
change] is reduced food security,
malnutrition, and productivity,
thus increasing the challenges to
achieving poverty reduction and
socio-economic development2”	

	

Dr Kenrick Leslie,	

Executive Director	

Caribbean Community 	

Climate Change Centre	

Motivation	

	

In other words… 	

The level to which actors can adapt to changing conditions and increase
their coping capacity depends partly on what entities and what
interactions are occurring in their environment and how actors are
embedded in these landscapes of interactions. 	

Research questions	

•  How can network structure(s) and network attributes act
as a barrier and/or an enabler to adaptation?	

•  How are relationships generated and retained in
networks and how they influence adaptive capacity? 	

The adaptive capacity of any actor is partly determined by the resilience
that characterises the landscape where the actor operates. 	

Laura Canevari Luzardo	

Department of Geography	

laura.canevari@kcl.ac.uk	

PhD Supervisors:	

Dr Mark Pelling 	

Dr Frans Berkhout	

	

	

Funded by:	

Methodology
Access to information	

Collaboration and concerted action	

Status of collective assets	

Join production	

Exchange and adaptation	

Networks of engagement (power and influence)	

Networks of dependence (resource flows)	

	

NETWORK CONTEXT	

Activities – Resources - Actors	

 Predominant norms and traditions	

Industry standards	

Government legislation	

	

Socio- institutional systems	

Resource depletion	

Climate change	

	

Global environmental change	

Production systems	

National and
international market
conditions	

	

	

NATURALAND SOCIO-ECONOMIC
ENVIRONMENT	

Conceptual framework
•  Detailed, systematic mapping and assessment of network
structures and attributes in three value chains associated
with natural production systems in Jamaica to identify
network structural elements and attributes that help
building adaptive capacity.	

•  Evaluation of transferability of adaptive capacity
outcomes to the climate context and identification of
additional attributes that value chains may need to
become climate resilient.	

•  Value chains to be explored:	

•  Industry cluster in the cassava industry	

•  Industry cluster for export of ornamental fish	

•  Value chain for the production of sea cucumber/
off-shore pelagic fisheries	

•  Use of semi-structured interviews	

	

1) IPCC, (2014): Climate Change 2014: Impacts, Adaptation, and Vulnerability. Part A: Global and Sectoral Aspects. Contribution of Working Group II to the Fifth Assessment Report of
the Intergovernmental Panel on Climate, Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA, 1132 pp. 	

	

2) Leslie, K. (2014) in “Opinion: The IPCC´s Fifth Assessment Report: What does it mean for the Caribbean?, CDKN Press release, [on-line resource]:
http://cdkn.org/2014/10/opinion-caribbean-launches-ipccs-fifth-assessment-report-climate-change-mean-caribbean/ 	

3) CARDI (2014) Medium Term Plan: Improving Lives Through Agricultural Research	

References

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Climate resilience value chains Jamaica

  • 1. Climate resilience, networks and alternative livelihoods - Building adaptive capacity through value chains - •  Caribbean countries such as Jamaica are very vulnerable to the effects of climate change due to their location, geography and high dependence on climate sensitive sectors (such as agriculture and tourism).1 •  Many biophysical and socio economic systems in Jamaica are operating beyond their carrying capacity due to past decisions, management practices and external factors outside the control of local actors. •  In response to these challenges, the country seeks to diversify its economic activities to increase the resilience of primary producers through the development of value chains for under and non utilised natural resources. •  Value chains are recognised as the most comprehensive mechanism for involving all relevant actors in the development of commodity industries3….but how can these value chains be designed so that they may increase the resilience of actors to cope with the risks that sectors such as agriculture and fisheries are exposed to? The “cumulative effect [of climate change] is reduced food security, malnutrition, and productivity, thus increasing the challenges to achieving poverty reduction and socio-economic development2” Dr Kenrick Leslie, Executive Director Caribbean Community Climate Change Centre Motivation In other words… The level to which actors can adapt to changing conditions and increase their coping capacity depends partly on what entities and what interactions are occurring in their environment and how actors are embedded in these landscapes of interactions. Research questions •  How can network structure(s) and network attributes act as a barrier and/or an enabler to adaptation? •  How are relationships generated and retained in networks and how they influence adaptive capacity? The adaptive capacity of any actor is partly determined by the resilience that characterises the landscape where the actor operates. Laura Canevari Luzardo Department of Geography laura.canevari@kcl.ac.uk PhD Supervisors: Dr Mark Pelling Dr Frans Berkhout Funded by: Methodology Access to information Collaboration and concerted action Status of collective assets Join production Exchange and adaptation Networks of engagement (power and influence) Networks of dependence (resource flows) NETWORK CONTEXT Activities – Resources - Actors Predominant norms and traditions Industry standards Government legislation Socio- institutional systems Resource depletion Climate change Global environmental change Production systems National and international market conditions NATURALAND SOCIO-ECONOMIC ENVIRONMENT Conceptual framework •  Detailed, systematic mapping and assessment of network structures and attributes in three value chains associated with natural production systems in Jamaica to identify network structural elements and attributes that help building adaptive capacity. •  Evaluation of transferability of adaptive capacity outcomes to the climate context and identification of additional attributes that value chains may need to become climate resilient. •  Value chains to be explored: •  Industry cluster in the cassava industry •  Industry cluster for export of ornamental fish •  Value chain for the production of sea cucumber/ off-shore pelagic fisheries •  Use of semi-structured interviews 1) IPCC, (2014): Climate Change 2014: Impacts, Adaptation, and Vulnerability. Part A: Global and Sectoral Aspects. Contribution of Working Group II to the Fifth Assessment Report of the Intergovernmental Panel on Climate, Cambridge University Press, Cambridge, United Kingdom and New York, NY, USA, 1132 pp. 2) Leslie, K. (2014) in “Opinion: The IPCC´s Fifth Assessment Report: What does it mean for the Caribbean?, CDKN Press release, [on-line resource]: http://cdkn.org/2014/10/opinion-caribbean-launches-ipccs-fifth-assessment-report-climate-change-mean-caribbean/ 3) CARDI (2014) Medium Term Plan: Improving Lives Through Agricultural Research References