WSQ Basic Food Hygiene Course (Food Safety Course Level 1) training in Singapore by highly experienced trainers, in food safety and education.

1. WSQ Basic Food Hygiene Course
Food Safety Course Level 1
(Refresher Course)
REGISTER NOW FOR HALFDAY COURSE ($80 BEFORE FUNDING) 
Food Hygiene Course (Refresher)Details
The half-day course aims to provide learners with the essential
knowledge and skill-sets to follow food & beverage safety and
hygiene policies and procedures.
Participants will learn basic food safety course knowledge
to become quali몭ed food handlers.
The course will cover the following topics:
Practising good personal hygiene
Use safe ingredients
Handling food safety
Storing food safety
Maintaining cleanliness of utensils, equipment and
service/storage areas
Course Objectives
To equip food handlers of both retail and non-retail food establishments with the knowledge and application skills to
follow food safety and hygiene procedures and policies, as well as maintain the cleanliness and upkeep of premises
Training Requirement
Persons engaged in the sale or preparation for sale of any food in SFA-licensed food establishments are required to
attend and pass Food Safety Course Level 1 (FSC L1).
They are required to attend and pass their 몭rst refresher training by the 5th year from the date of 몭rst passing FSC
L1, and thereafter the second and subsequent training every 10th year from the last refresher course passed date.
Target Audience
Food Handlers (i.e. any individual who prepares food and beverage products in NEA/SFA-licensed eating
establishments)
Personnel primarily involved in the serving of F&B products to customers (e.g. managers, captains, waiters, cashiers,
and other service sta몭)
Languages
English
Our local Trainers are bilingual in Mandarin,Malay and Tamil
Duration
4.5 hours (3hr theory, 1.5hr assessment)
Mode of Delivery
In person
Online
Fees
$80 before GST
Entry Requirement
Participants must be able to read, write and understand basic English
Previously attend the Basic Food Hygiene Course certi몭cate awarded by any ONE of the following:
Singapore SkillsFuture Singapore under the WSQ framework in any training center
National Environment Agency (NEA)
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2. National Environment Agency (NEA)
Ministry of the Environment
Training Location
Blk 672A Klang Lane, #01-97, Singapore 211672 (Located between Little India/Farrer Park MRT)
or
Zoom
This course has become an increasingly important practice for all who intend to sell food stu몭. Please consider your
attendance at this course before you handle food professionally. Hygiene and safety is of utmost importance.
Certi몭cation
Participants who pass the exam will be issued the Statement of Attainment (Refresher) by SkillsFuture Singapore,
approved by Singapore Food Agency
Carol Sim
Trainer is very experienced and knowledgeable!

 

3. Validity of Certi몭cate
Certi몭cates are valid for 5 years upon completion.
After passing the course, food handlers should attend this Refresher Course to ensure continued practice of good food hygiene.
Extract from SFA website:
Food handlers requirements
Under the SAFE framework, all food handlers in non-retail food establishments will be required to attend and pass the WSQ Food
Safety Course Level 1. Food handlers in existing non-retail food establishment can start attending the WSQ Food Safety Course Level 1
now in order to meet the requirements in January 2023.
There will be no change to the current training requirements for food handlers in retail food establishments. Information for food
handlers and on WSQ Food Safety Course Level 1
SEE THE LEGAL REQUIREMENTS FOR ATTENDING THIS COURSE
AAT Training Hub- (WSQ Food…
Klang Ln, #01-97 Blk 672A, Singapore
211672
Directions
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Food Safety Course Level 1
Food Safety Course Level 1
(Refresher Course)
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