The document provides statistics about typical British breakfast habits and foods. It finds that the average person eats breakfast at 7:30 am on weekdays and 8:00 am on weekends. The most popular breakfast foods are toast with spread, eaten by 32% of people on weekdays and 30% on weekends, and cereal, eaten by 27% on weekdays and 21% on weekends. Most people, 37% on weekdays and 26% on weekends, eat breakfast at home at the table. The document also shares various breakfast food statistics like 12 million loaves of bread and 5.2 billion liters of milk being consumed in the UK each year.

1. weekday weekend
The average person sits down to
breakfast at:
The breakfast foods we are
most likely to eat
37%
weekday
26%
weekend
32%
weekday
30%
weekend
27%
weekday
21%
weekend
The most
popular place
to eat
breakfast is
at home at
the table
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recipes and ideas visit
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A CELEBRATION OF
BREAKFAST
Breakfast has a rich history and
heritage in the UK and has long been
hailed as the most important meal of
the day. Here are some breakfast
facts to help whet your appetite.
12 million
loaves of bread
are sold each day
Equivalent to
43 loaves per
person per year
5.2 Billion
litres of
are bought
each year
Bacon and eggs
have been eaten
together since 1560
Every d
ay5mi
llion
Britons wi
lleatsa
usages
Breakfast Foods
of eggs
produced are
eaten at
breakfast
Wholegrain
Cereal
Toast with
spread
Bowl of
Porridge
Breakfast Habits
Our most important factors when
choosing breakfast foods
Taste
Speed
Filling
Healthy
Quick to prepare