The document lists foods for breakfast, lunch, and dinner. Breakfast includes milk, toast, and orange juice. The fruits section lists various fruits including grapes, oranges, peaches, strawberries, cherries, melons, loquats, and apples. Lunch includes green beans, carrots, potatoes, onions, and a green beans soup along with steak or turkey with rice and a fruit salad with a glass of water. Dinner includes a grilled gilthead fish with salad, a glass of orange juice, jelly, and some boiled potatoes. The document also lists the names André Camilo and Rui Magalhães along with the class 8oB and notes it was work done by.

1. Breakfast milk toast orangejuice The fruits: * grapes * oranges * peaches * strawberries * cherries * melons * loquats *apples fruits

2. Lunch Ingredients: * greenbeans * carrot * potatoes * onion vegetables greenbeanssoup asteakofturkeywith rice fruitsalad aglassofwater

3. Dinner agrilledgiltheadwithsalad aglassoforangejuice jelly some boiledpotatoes

4. ANDRÉ CAMILO, Nº 5 RUI MAGALHÃES, Nº 19 8ºB Workdoneby: