This document summarizes information about the plant Convolvulus pluricaulis. It describes the plant's classification (in the kingdom Plantae, order Solanales, and family Convolvulaceae), names in different languages, morphological characters (white flowers, bitter and astringent taste), main chemical constituents (including convolamine and scopoletin alkaloids), pharmacological actions (antistress, memory enhancement, antioxidant), common uses (as a brain tonic and for epilepsy and headaches), and marketed formulations (capsules, powder, syrup, juice).