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4 questions to ask an indian catering service provider in sydney
1. 4 Questions to Ask
an Indian Catering Service
Provider in Sydney
2. Catering, as an industry, is growing. In fact,
caterers, well, they have had a considerable
rise in revenue over the 5 years through
2013-14.
So, it isn’t much of a surprise that there are
several of them around; for that matter,
R&CA alone represents the interests of 35K
restaurants and caterers across the country.
And of course, many of them are in Sydney.
3. Narrowing it down further, quite a few of
them also offer Indian food for birthday
celebrations, housewarming parties and
other events, meeting the needs of thousands
of Indians, especially in Blacktown and
Parramatta, where people from the
subcontinent live in huge numbers.
So, if you were to look for some restaurant
that offers Indian catering in Sydney, you
won’t be disappointed – many would turn up
in your search.
4. Here’s how you can choose one among them:
Do they meet different needs?
There are times when all you need is the food; the rest you can take care
of. If that’s the case, look for a restaurant that is fine with the idea of
delivering the food to your party. But what if you need help? Can they
provide wait and serving staff? What about on-the-spot cooking? Can they
do that?
Whose menu is it?
Yours or the one they create for you? Well, as long as you get to choose
between the two, it should be fine. What matters is that whether or not
your guests are offered tasty food and if their dietary preferences are paid
heed to.
5. What kind of food they offer?
Or better – what kind of food you want – vegetarian or non-vegetarian?
And what about desert – don’t forget to ask.
What all areas they cover?
Sydney is vast. Your search must be specific. Look for “Indian catering
Blacktown”, if that’s where you live. The same goes for Parramatta. You
get the drift, right?