The dessert menu offers various desserts priced between 38nis and 42nis including a pistachio parfait, chocolate mousse, lemon meringue pie, and fruit sorbets. Hot drinks range from 10nis for black coffee to 19nis for a vanilla espresso. The digestif section lists various liqueurs, cognacs, brandies priced between 30nis and 185nis including amaretto, kahlua, frangelico, and various cognac and brandy options.

1. Dessert menu
“Halva” parfait covered with pistachio 38nis
Chocolate “Valrhona” brandy Mousse 38nis
Lemon Meringue Pie 38nis
Trio fruit sorbet 38nis
Hot chocolate “Valrhona” Soufflé 42nis
with Vanilla ice cream
Apple Tarte Tatin 42nis
Duet of Pears 42nis
cooked in red wine, cinnamon, white wine and saffron
Hot drinks
Black coffee 10nis
Teamint tea 14nis
Espresso shortlongdouble 121214nis
“Espresso vanilla” 19nis
Digestif
Liqueurs Cognac
Amaretto 30nis Louis Royer V.S.O.P 115nis
Louis Royer X.O 220nis
Kahlua 32nis
Frangelico 32nis Brandy
White Tishbi 56nis
Drambuie 42nis
The Cave X.O 125nis
Cointreau 46nis Champs Elysees 185nis