1. TUSHAR G. PATEL Permanent Address:
Contact No: +91 7405216085 65-shri hari bunglowz ,
Nr. Karnavati bunglowz,
Email: tushar1991patel@gmail.com takshashila school road,
Vastral,odhav, Ahmedabad-
382415
Objective:
To work in a growth oriented organization where I can utilize my inborn and acquired
skills and capability towards the achievement of organizational goals with in personal
satisfaction.
Education Qualification:
Qualification Specialization University/Board CGPA/Percentage Passing Year
B.E. Electronics and
Communication
Gujarat Technological
University
6.29 CGPA 2016
D.E. Electronics and
Communication
Gujarat Technological
University
7.15 CGPA 2012
X – G.S.E.B. 62.46 2007
Project Accomplished:
1)
Title: Wireless Ordering System For Modern Restaurants Using RF Module
Project Summary:
My project is used for the wireless ordering purpose in Modern Restaurants and
cafe. The use of a wireless application using RF module that will help the restaurant
operators to increase their business efficiency and productivity.
2)
Title: Line Follower Robot. (Autonomous Robot).
• Sometime for extra knowledge I make some small electronics projects.
Professional Training:
I have pursued training on Embedded Systems at VECTOR INDIA PVT LTD
(Hyderabad)
2. Technical Skills:
C ,C++ Language
Linux
8051µc
UART,SPI,I2C
TCP/IP(only basic)
Strengths:
Hard working
Self-motivated
Ability to rapidly build relationship and set up trust
Ability to work under pressure and on multiple projects simultaneously.
Can handle multiple tasks at same time.
Enjoy working in a team.
Additional Details:
Date of Birth : 03/12/1991
Father’s Name : Ganpatbhai Shivrambhai Patel
Marital Status : Single
Nationality : Indian
Languages Known : English, Hindi & Gujarati
Interest &Hobbies : Making rangoli under water and upper, Cooking, Playing outdoor
game. listen Music.
Declaration:
I here by declare that all the information stated above is true and complete to the best
of my knowledge and I bear the responsibility for the correctness of the above mentioned
particulars.
Place:
Date: