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1. Spirits – Introduction, classification, manufacture whisky, rum,
gin, vodka, brandy – storage and service.

2. Spirit Definition.
Any alcoholic beverage containing significant
amount of ethyl alcohol (ethanol) obtained by the
distillation of the fermented alcoholic beverage is
termed as spirit.
A spirit which is obtained is a potable alcoholic
beverage close to hundred percent purity (pure
alcohol) to which distilled water is added to
reduce its potency. Classified based on the source
of the sugar to convert into alcohol.

3. Distillation
The pot still method
The patent still method
Methods of distillation

4. Patent Still
method.

5. Pot Still
method.

6. Whiskies
• Scotch
• Irish
• Bourbon
• Rye
• Canadian
• Grain
• Blends
White sprites
• Vodka
• Gin
• Rum
• Tequila
• Arrack
• Feni
• Schnapps
• Aquavit
Brandies
• Cognac
• Armagnac
• Calvados
• Kirsch
• Slivovitz
• Metaxa
• Brandy de Jerez
Classification of Spirits.

7. Proof systems
British system US system Metric System
Proof System Classification

8. Whiskey.

9. Whiskey
Malt
whiskey
Grain
whiskey
Blended
Malt
Single
malt
Blended
Whiskey
American
Whiskey

10. Malt Whiskey.

11. Grain Whiskey.

12. Blended Malt Whiskey.

13. Single Malt Whiskey.

14. Blended Whiskey.

15. American Whiskey.

16. American
Whiskey
Rye malt
whiskey
Malt
whiskey
Wheat
whiskey
Bourbon
whiskey
Corn
whiskey

17. Rye Malt Whiskey.

18. Malt Whiskey.

19. Wheat Whiskey.

20. Bourbon Whiskey.

21. Corn Whiskey.

22. Indian Whiskey.

23. Irish Whiskey.

24. Japanese Whiskey.

25. Scotch Whiskey.

26. Flavour profile of Scotch
whiskey
Flavours from distillation Flavours from oak

27. Types of Scotch Whiskey
Single malt whisky
Single grain whisky
Blended Scotch
Blended grain

28. Single malt whisky

29. Single grain whisky

30. Blended Scotch

31. Blended grain

39. Rum.

40. Rum.
• Distilled beverage made from sugarcane
• Usually aged in oak and other barrels
• Light rums are commonly used in cocktails
• golden and dark rums are for direct consumption
• Some of the many other names for rum are Nelson's Blood, Kill-Devil, Demon
Water, Pirate's Drink, Navy Neaters, and Barbados water.
• West Indies rums are called tafia

41. Rum styles
Spanish Style
English Style
French Style

42. Spanish Style

43. Spanish Style

44. French Style

45. Grades
Light Rum
Golden Rum
Spiced Rum
Flavored Rum
Over Proof Rum
Premium Rum

46. Light Rum

47. Golden Rum

48. Spiced Rum

49. Flavored Rum

50. Over proof
Rum

51. Premium Rum