It’s no surprise that California is bursting at the seams with great Mexican food—the state is home to an enormous Mexican-American population, along with an abundance of fresh, tasty produce. But while you might consider Los Angeles the state capital of Mexican food, San Francisco is elbowing its way to the top. Whether it’s a burrito from the Mission District (Thrillist already found the best ones) or a fish taco in the Embarcadero, there’s a wide range of authentic Mexican catering in San Francisco to discover. Here’s your catering guide to the best Bay Area taquerias.