The document summarizes the activities of Iran Startups, a community launched in 2012 with over 4,600 members, to empower Iran's startup ecosystem. It organized monthly meetups in Tehran starting in 2013, supported conferences on brain gain and lean startup methods, and launched a website. The community's objectives include facilitating international fundraising, networking, and sharing unique content to build up Iran's startup community.
10 Insightful Quotes On Designing A Better Customer ExperienceYuan Wang
In an ever-changing landscape of one digital disruption after another, companies and organisations are looking for new ways to understand their target markets and engage them better. Increasingly they invest in user experience (UX) and customer experience design (CX) capabilities by working with a specialist UX agency or developing their own UX lab. Some UX practitioners are touting leaner and faster ways of developing customer-centric products and services, via methodologies such as guerilla research, rapid prototyping and Agile UX. Others seek innovation and fulfilment by spending more time in research, being more inclusive, and designing for social goods.
Experience is more than just an interface. It is a relationship, as well as a series of touch points between your brand and your customer. Here are our top 10 highlights and takeaways from the recent UX Australia conference to help you transform your customer experience design.
For full article, continue reading at https://yump.com.au/10-ways-supercharge-customer-experience-design/
The document summarizes the activities of Iran Startups, a community launched in 2012 with over 4,600 members, to empower Iran's startup ecosystem. It organized monthly meetups in Tehran starting in 2013, supported conferences on brain gain and lean startup methods, and launched a website. The community's objectives include facilitating international fundraising, networking, and sharing unique content to build up Iran's startup community.
10 Insightful Quotes On Designing A Better Customer ExperienceYuan Wang
In an ever-changing landscape of one digital disruption after another, companies and organisations are looking for new ways to understand their target markets and engage them better. Increasingly they invest in user experience (UX) and customer experience design (CX) capabilities by working with a specialist UX agency or developing their own UX lab. Some UX practitioners are touting leaner and faster ways of developing customer-centric products and services, via methodologies such as guerilla research, rapid prototyping and Agile UX. Others seek innovation and fulfilment by spending more time in research, being more inclusive, and designing for social goods.
Experience is more than just an interface. It is a relationship, as well as a series of touch points between your brand and your customer. Here are our top 10 highlights and takeaways from the recent UX Australia conference to help you transform your customer experience design.
For full article, continue reading at https://yump.com.au/10-ways-supercharge-customer-experience-design/
This document is a menu in Hebrew for an Indian restaurant. It lists various appetizers, soups, tandoori clay oven specialties, chicken, lamb/beef, fish/egg, and vegetarian entrees. It also includes sides like breads, rice, and salads. Dishes include samosa, chicken tikka masala, rogan josh, malai kofta, naan, basmati rice, and vegetable biryani. The prices are listed in Israeli Shekels alongside each item.
This document is a menu in Hebrew for an Indian restaurant. It lists various appetizers, soups, tandoori clay oven specialties, chicken, lamb/beef, fish/egg, and vegetarian entrees. It also includes sides like breads, rice, and salads. Dishes include samosa, chicken tikka masala, rogan josh, malai kofta, naan, basmati rice, and vegetable biryani. The prices are listed in Israeli Shekels alongside each item.
The document provides information about Black Bar N' Burger restaurant located in Jerusalem. It offers private and business gatherings for up to 160 people in its air-conditioned balcony with views of the Old City walls. The balcony is equipped for presentations and professional gatherings for up to 70 people, along with a menu promising an enjoyable culinary experience. The restaurant also provides pricing and booking information for various event packages.
This document provides the menu and pricing for business meals offered Sundays through Thursdays from 12:00-17:00 with a 10% discount. It lists various options for a soft/hot drink, first course, main course and dessert that can be chosen, along with their individual prices. Main courses range from burgers and sandwiches to chicken, steak and veggie options.
The document lists various cocktails and their prices that are available for special prices of 36NIS each, including options like Deep Purple, Apricot Move, and Bush Mango Sour. It also advertises membership in the Black Diamond Club for additional benefits and lists a selection of beers, liquors, wines and non-alcoholic drinks available at the establishment. Kosher certification is noted at the bottom.
The document appears to be a menu from a restaurant offering various food items. It lists appetizers like potato dumplings, sausage on corn, and grilled eggplant. For main courses it offers dishes like chicken schnitzel, chicken wings, and beef and red beans chili. Hamburgers and sides like fries and salads are also included. The menu provides nutritional information for some items and prices for meal deals. It also lists delivery details and contact information for the restaurant.
1. תפריט- גולד
ערב
קוקטייל פתיחה :
קופטין
מנות ראשונות
לחם הבית בליווי צימיצורי ופיקאדס
מגש פתיחה : מיני אמפנדס בטעמים,צוריסוס, סלסיצה,
סלט ארגנטינאי
מנות עיקריות : כ- ٠٥٢ גרם לאורח
מיקס בשר ל-٤ סועדים הכולל : אסאדו עגל,אנטריקוט מיושן,
סינטה ועוף ]+אופציה לצימחונים[
תוספות
]מרכז שולחן[ לבחירה ٣ מתוך ٤
ציפס
תפו"א אפוי מן המדורה
אורז בעשבי תיבול
תפ"א בצילי מתוק
ירקות קלויים על האש
קינוח
פלטת קינוחים ארגנטינאים
2. שתייה חמה
שתייה קלה ,מיצים טבעיים יוגשו במהלך כל האירוע חופשי.
בירה מהחבית ו/או יין הבית בתוספת ٥٢ ₪ לסועד
הוספות בתשלום :________________________________________________________________
_____________________________________________________________________________
_____________________________________________________________________________
המחיר לסועד _______٠٦١________ ₪ ]כולל מע"מ[ ילדים ٠٥% הנחה
]מינימום אורחים -٠٢ איש[ ***המחיר אינו כולל דמי שרות למלצרים
פרטי ההזמנה :
מספר סועדים:___________________ תאריך הארוע:____________________ שעה :____________
פרטי המזמין :
שם+משפחה :___________________ חברה:________________________טלפון:______________
חתימת המזמין : ___________ התקבל כסף ע"ח מקדמה על סך :_____________
ביטול אפשרי רק עד ٤ ימים לפני מועד הארוע