This document provides the menu for a wine dinner, listing various appetizers, salads, soups, main courses and desserts. The appetizers include seasonal leaf salad, caprese salad, seven spice chicken salad, poached prawns and samosas. Main courses include sop buntut (Indonesian oxtail stew), Vietnamese pho soup, minestrone soup, steamed reef fish, spaghetti, gosht biryani and various Asian noodle and rice dishes. Desserts and cheeses are also offered. Additionally, separate menus for a la carte items in February 2014 and 2015 are provided, featuring steak, lamb and beef dishes.
Khoai Vietnamese Cuisine is a restaurant located in London that serves Vietnamese cuisine. It is open daily from 12 noon to 3:30pm and 5:30pm to 11:30pm. The menu includes various starters, soups, rice dishes, meat and seafood dishes, salads, noodles and regional specialties from Vietnam. Prices range from £1.50 to £13.80 for dishes.
The document lists various drinks and food items available for purchase along with their prices. It includes beers, soft drinks, teas, starters like grilled meats and salads, main dishes of noodles and rice, seafood options like prawns, octopus and fish, vegetable sides, and hotpots. Prices range from 10,000 VND for green Saigon beer to 270,000 VND for a mixed seafood and meat hotpot.
This document provides appetizer and specialty item options from a restaurant menu. Some highlights include:
- A large onion cut and deep fried into a "blooming" shape, served with ranchero sauce for $7.99.
- Smoked rib tips smoked in-house and coated in BBQ sauce for $8.29.
- Prime rib chunks char grilled and served with horseradish cream sauce for $9.99.
- A grilled tortilla stuffed with chicken, cheese and onions, topped with apple BBQ sauce for $8.59.
This document provides the menu for a wine dinner, listing various appetizers, salads, soups, main courses and desserts. The appetizers include seasonal leaf salad, caprese salad, seven spice chicken salad, poached prawns and samosas. Main courses include sop buntut (Indonesian oxtail stew), Vietnamese pho soup, minestrone soup, steamed reef fish, spaghetti, gosht biryani and various Asian noodle and rice dishes. Desserts and cheeses are also offered. Additionally, separate menus for a la carte items in February 2014 and 2015 are provided, featuring steak, lamb and beef dishes.
Khoai Vietnamese Cuisine is a restaurant located in London that serves Vietnamese cuisine. It is open daily from 12 noon to 3:30pm and 5:30pm to 11:30pm. The menu includes various starters, soups, rice dishes, meat and seafood dishes, salads, noodles and regional specialties from Vietnam. Prices range from £1.50 to £13.80 for dishes.
The document lists various drinks and food items available for purchase along with their prices. It includes beers, soft drinks, teas, starters like grilled meats and salads, main dishes of noodles and rice, seafood options like prawns, octopus and fish, vegetable sides, and hotpots. Prices range from 10,000 VND for green Saigon beer to 270,000 VND for a mixed seafood and meat hotpot.
This document provides appetizer and specialty item options from a restaurant menu. Some highlights include:
- A large onion cut and deep fried into a "blooming" shape, served with ranchero sauce for $7.99.
- Smoked rib tips smoked in-house and coated in BBQ sauce for $8.29.
- Prime rib chunks char grilled and served with horseradish cream sauce for $9.99.
- A grilled tortilla stuffed with chicken, cheese and onions, topped with apple BBQ sauce for $8.59.
This document provides a menu for dinner at a hotel restaurant. It lists various entree options including poultry, beef, pork, seafood, vegetarian, and combination plates. The entrees range in price from $14.95 to $27.95. The menu also describes theme dinner buffets and grand buffets available for groups of 30 or more guests, as well as pre-plated homestyle meals. It provides details on bar and beverage services, including hosted and cash bars.
- KFC was founded in 1930 by Harland Sanders as a gas station cafe called Sanders Court & Cafe in Kentucky.
- Sanders developed his secret "Original Recipe" of 11 herbs and spices in the 1940s.
- KFC expanded across the US in the 1950s and internationally starting in the 1960s. It was acquired by various companies over the decades.
- Today, KFC is owned by Yum! Brands and is one of the largest fast food chains in the world, known for its fried chicken and secret recipe.
Vietnamese cuisine has been influenced by its neighbors over centuries. Rice is a staple food, and ingredients like beef, fish sauce, herbs and vegetables are commonly used. Signature dishes include pho (beef noodle soup) and foods are often eaten with the hands or wrapped in lettuce or rice paper. Religious traditions also influence the cuisine, especially Buddhism which inspired the development of vegetarian cooking styles.
KFC was founded in 1930 by Colonel Harland Sanders as a restaurant called Sanders Court & Cafe. It grew to become one of the largest fast food chains in the world, with over 18,000 outlets globally serving millions of customers per day. The document outlines KFC's history and development, including its founder, introduction of franchising, headquarters, vision, mission, logo, uniforms, competitors, products, and parent company.
This document provides descriptions of various Vietnamese dishes including: pho, cha ca, banh xeo, mi quang, rau muong, spring rolls, banana flower salad, bun cha, pho cuon, pho xao, eggplant, bot chien, and tofu noodles served with mam tom sauce. Many highlight key ingredients like fresh herbs, meat or seafood, noodles or rice, and characteristic sauces that represent Vietnamese cuisine. Several dishes are associated with specific cities or regions in Vietnam.
This document is a menu from a Vietnamese restaurant called Icon Restaurant. It lists many appetizers, salads, soups, meats, seafood and other dishes available. Prices are listed in Vietnamese Dong next to each item. A variety of proteins are offered including beef, pork, chicken, duck and seafood prepared in different traditional Vietnamese styles.
Most Fascinating Food in Vietnam You Must TryDang Nguyen
Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental taste elements in the overall meal. Each Vietnamese dish has a distinctive flavor which reflects one or more of these elements. In general, traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of oil, and reliance on herbs and vegetables. With the balance between fresh herbs and meats and a selective use of spices to reach a fine taste, Vietnamese food is considered one of the healthiest cuisines worldwide.
This document discusses chicken soup from various cultural perspectives and its use as a remedy for illness. It provides background on chicken soup's origins in traditional Jewish and Middle Eastern medicine. Several regional variations are described, including Iraqi, Sephardic, and Vietnamese styles that incorporate ingredients like rice, matzo balls, tomatoes, and tamarind. Scientific research has found chicken soup has anti-inflammatory properties that can help fight colds and flu. Specific Vietnamese soups are highlighted as good options for illness due to their use of healing herbs and spices. Preparation instructions for a Vietnamese sour soup are provided.
This document provides a menu for dinner at a hotel restaurant. It lists various entree options including poultry, beef, pork, seafood, vegetarian, and combination plates. The entrees range in price from $14.95 to $27.95. The menu also describes theme dinner buffets and grand buffets available for groups of 30 or more guests, as well as pre-plated homestyle meals. It provides details on bar and beverage services, including hosted and cash bars.
- KFC was founded in 1930 by Harland Sanders as a gas station cafe called Sanders Court & Cafe in Kentucky.
- Sanders developed his secret "Original Recipe" of 11 herbs and spices in the 1940s.
- KFC expanded across the US in the 1950s and internationally starting in the 1960s. It was acquired by various companies over the decades.
- Today, KFC is owned by Yum! Brands and is one of the largest fast food chains in the world, known for its fried chicken and secret recipe.
Vietnamese cuisine has been influenced by its neighbors over centuries. Rice is a staple food, and ingredients like beef, fish sauce, herbs and vegetables are commonly used. Signature dishes include pho (beef noodle soup) and foods are often eaten with the hands or wrapped in lettuce or rice paper. Religious traditions also influence the cuisine, especially Buddhism which inspired the development of vegetarian cooking styles.
KFC was founded in 1930 by Colonel Harland Sanders as a restaurant called Sanders Court & Cafe. It grew to become one of the largest fast food chains in the world, with over 18,000 outlets globally serving millions of customers per day. The document outlines KFC's history and development, including its founder, introduction of franchising, headquarters, vision, mission, logo, uniforms, competitors, products, and parent company.
This document provides descriptions of various Vietnamese dishes including: pho, cha ca, banh xeo, mi quang, rau muong, spring rolls, banana flower salad, bun cha, pho cuon, pho xao, eggplant, bot chien, and tofu noodles served with mam tom sauce. Many highlight key ingredients like fresh herbs, meat or seafood, noodles or rice, and characteristic sauces that represent Vietnamese cuisine. Several dishes are associated with specific cities or regions in Vietnam.
This document is a menu from a Vietnamese restaurant called Icon Restaurant. It lists many appetizers, salads, soups, meats, seafood and other dishes available. Prices are listed in Vietnamese Dong next to each item. A variety of proteins are offered including beef, pork, chicken, duck and seafood prepared in different traditional Vietnamese styles.
Most Fascinating Food in Vietnam You Must TryDang Nguyen
Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental taste elements in the overall meal. Each Vietnamese dish has a distinctive flavor which reflects one or more of these elements. In general, traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of oil, and reliance on herbs and vegetables. With the balance between fresh herbs and meats and a selective use of spices to reach a fine taste, Vietnamese food is considered one of the healthiest cuisines worldwide.
This document discusses chicken soup from various cultural perspectives and its use as a remedy for illness. It provides background on chicken soup's origins in traditional Jewish and Middle Eastern medicine. Several regional variations are described, including Iraqi, Sephardic, and Vietnamese styles that incorporate ingredients like rice, matzo balls, tomatoes, and tamarind. Scientific research has found chicken soup has anti-inflammatory properties that can help fight colds and flu. Specific Vietnamese soups are highlighted as good options for illness due to their use of healing herbs and spices. Preparation instructions for a Vietnamese sour soup are provided.
1. DVD1 : Chicken soup – Hạt giống tâm DVD 5 : Học Làm Giàu 1
hồn (100.000 đồng/đĩa)
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Chicken soup : 1.Một tỷ khách hang
1.Chicken soup 1 2.Mười nguyên tắc của sam Walton
2.Chicken soup 3 3.11 lời khuyên của bill gates
3.Chicken soup 4 4.22 quy luật bất biến của marketing
4.Chicken soup 5 5.36 kế của trung hoa
5.Chicken soup 7 6.100 lời khuyên của Donald trump
6.Chicken soup 8 7.999 bí quyết kinh doanh
7.Chicken soup 10 8.Ác mộng khủng hoảng
8.Chicken soup 11 9.Bí quyết làm giàu của napoleon Hill
9.Chicken soup 12 10.Bí quyết trở thành người bán hàng giỏi
10.Chicken soup 13 11.Bí quyết xây dựng nhóm hiệu quả
11.Chicken soup 14 – quà tặng từ trái tim 12.Binh pháp tôn tử
12.Chicken soup 16 – khi bạn chỉ có một mình 13.Chiến tranh tiền tệ
13.Chicken soup 17 – những người bạn nhỏ 14.Đắc nhân tâm
14.Chicken soup 18 – vượt qua nghịch cảnh 15.Dám Thành công
15.Chicken soup 19 16.Danh nhân thế giới
16.Chicken soup 20 – hạt giống yêu thương 17.Để trở thành tỷ phú
17.Chicken soup 21 – cảm hứng cuộc sống 18.Đời thay đổi khi ta thay đổi
18.Chicken soup 22 – khám phá cuộc sống 19.Chiến lược Donald Trump
19.Chicken soup 23 – trái tim người cha 20.Đừng bao giờ đi ăn một mình
20.Chicken soup 24 – diem tua tinh yeu 21.Đừng hành động như người bán hàng
21.Chicken soup 25 – trải nghiệm từ những 22.Henry ford
chuyến đi 23.Hỗn loại- hoãng loạn- cuồn loạn
22.Chicken soup 26 – kí ức biển 24.Kinh doanh bằng tâm lý
23.Chicken soup - quà tặng tâm hồn dành cho tình 25.Kinh doanh theo mạng
yêu 26.Kinh nghiệm từ những tập đoàn lớn nhất thế
24.Chicken soup - riêng dành cho phụ nữ giới
25.Quà tặng tinh thần dành cho phụ nữ 27.lincoln
28.Linh hồn của tiền
Hạt giống tâm hồn 29.Lời thú tội của sát thủ kinh tế
26.Hạt giống tâm hồn 2 30.Lý gia thành –bất động sản
27.Hạt giống tâm hồn 4 31.Made in japan
28.Hạt giống tâm hồn 5 32.Mc và diễn giả xuất chúng
29.Hạt giống tâm hồn 6 33.Mưu kế
30.Hạt giống tâm hồn 7 34.Người bán hàng một phút
31.Hạt giống tâm hồn 8 35.Người giàu nhất thành babylon
32.Hạt giống tâm hồn dành cho tuổi teen 36.Những tay tiếp thị đều nói xạo
33.Hạt giống tâm hồn dành cho tuổi teen 2 37.Những trận chiến paypal
34.Hạt giống yêu thương 38.Quản trị chiến lược
39.Rồng hoa hổ ấn
40.Sống có trách nhiệm
41.Tái lập công ty
42.Tại sao chúng tôi muốn bạn giàu
43.Tam quốc và bí quyết kinh doanh
44.Tất cả chỉ là thử thách
45.Thế giới rộng lớn- có nhiều việc phải làm
46.Thuật đấu trí châu á
2. 47.Thuật trị nước
48.Tôi đã làm giàu như thế nào
49.Tư duy tương lai
50.Tư mã thiên
DVD 2 : Liều Thuốc Tầm Hồn 1 DVD 4 : Liều Thuốc Tâm Hồn 3
(50.000 đồng/đĩa) (50.000 đồng/đĩa)
1.20 điều quan trọng 1.Năm mươi điều không dạy ở trường.
2.Biển cả và giá trị cuộc sống 2.Bí mật hạnh phúc
3.Biến ước mơ thành hiện thực 3.Cho một khởi đầu mới
4.Cảm hứng cuộc sống 4.Đắc nhân tâm
5.Cánh cửa hạnh phúc 5.Dám thất bại
6.Chữa lành nổi đau 6.Đừng bao giờ từ bỏ ước mơ
7.Con sẽ làm được 7.Khám phá cuộc sống
8.Đắc nhân tâm 8.Khám phá miền đất lạ
9.Dành cho mẹ 9.Làm ít được nhiều
10.Điều kỳ diệu từ thái độ sống 10.Mãi mãi tuổi hai mươi
11.Điều kỳ diệu của tình yêu 11.Cuộc sống tươi đẹp
12.Điều kỳ diệu từ cách nhìn cuộc sống 12.Nhật ký Đặng Thùy Trâm
13.Giá trị tâm hồn cho tình yêu 13.Những bài học cuộc sống
14.Gieo niềm tin vào cuộc sống 14.Sức mạnh bản than
15.Hạnh phúc không khó tìm 15.Phút nhìn lại mình
16.Hạt giống hạnh phúc 16.Ping- vượt khỏi ao tù
17.Hãy mỉm cười với cuộc sống 17. Ping 2- hành trình ra biển lớn
18.Hiểu về trái tim 18.Riêng dành cho phụ nữ
19.Hoàng tử bé 19.Sống với ước mơ
20.Khám phá sức mạnh bản thân 20. Sức mạnh lòng kiên nhẫn
21.Khi bạn chỉ có một mình 21.Sức mạnh tình yêu
22.Khi ước mơ đủ lớn. 22.Tâm hồn cao thượng
22.Những bờ vai nương tựa 23.Thảm họa nhật bản
23.Những khoảng lặng trong cuộc sống 24.Thay thái độ đổi cuộc đời
24.Phút dành cho cha 25.Thử thách những ước mơ
25.Phút dành cho mẹ 26.Vượt lên chính mình 1
27.Vượt lên chính mình 2
DVD 3 : Liều Thuốc Tâm Hồn 2
(50.000 đồng/đĩa)
1.An lạc từng bước chân
2.Bí quyết để có một cuộc sống khỏe mạnh
3.Bí quyết thành công 1
4.Bí quyết thành công 2
5.Bí quyết thành công dành cho bạn trẻ
6.Chiếc hộp tình yêu trong đêm giáng sinh
7.Quà tặng tinh thần
8.Không theo lối mòn
9.Mở cửa trái tim
10.Ngôn ngữ của trái tim
11.Nguồn sang tình yêu
12. yêu bố ghét bố
3. 13.Những khoảng lặng trong cuộc sống
14.Nơi đó có tình yêu
15.Quà tặng cuộc sống
16.Quà tặng tinh thần dành cho cuộc sống
17.Quà tặng vô giá
18.Quẳng gánh lo đi để vui sống
19.Sau này con sẽ hiểu
20.Sống hay tồn tại
21.Thử thách những ước mơ
22.Tìm kiếm ý tưởng mới và dám thay đổi
23.Tình
24.Tin vào ngày mai
25.Tình yêu là phép nhiệm màu
26.Tình yêu thương gia đình
27.Triết lý chợ cá cho cuộc sống 1
28.Vượt lên số phận