Sliced Bread Rozenbaum
Motivations/Interests No crumbling or squashing Makes daily life easier Perfect slices
How Was it Developed? Otto Rohwedder – Prototype in Iowa (1917) Chilicothe Baking Company -  1928 (MO) Wonder Bread – mass commercial production
The Process 4 Steps on How To: Open not tear wrapping Removing pins  Close to preserve freshness
Scientific Principles Using a conveyor - machinery or gravity Razor sharp blades Makes bread precut and easy to use
Using Gravity
The  IMPACT A staple in the household A breakthrough in baking “ The best thing since sliced bread”
Citations On hundred great things in a century when consumer became king, product innovation reached unprecedented heights. (1998, December 7).  Time , 152(23), Retrieved from  http://galenet.galegroup.com/servlet/HistRC/hits?r=d&origSearch=false&sortOrder=RE&o=&bucket=iac&tab=2&n=10&l=dJ&hdb=US&items=0&c=2&tabMap=66&docNum=A53368019&locID=stil34938&secondary=true&t=RK&s=1&SU=sliced+bread baking . (2010). In  Encyclopædia Britannica.  Retrieved February 14, 2010, from Encyclopædia Britannica Online:  http://search.eb.com/eb/article-50228   Temple, W. (2008, July 5).  Australian news . Retrieved from http://www.news.com.au/sliced-bread-a-world-first/story-0-1111116833769  Pictures Löhner, F. (2006).  Calculating the force and kinetic coefficient of friction . Retrieved from http://www.cheops-pyramide.ch/khufu-pyramid/force-friction.html   Bread rises, free falls [Web log message]. (2009, August 10). Retrieved from http://pantspantsnopants.files.wordpress.com/2009/08/825101sliced-loaf-of-bread-posters.jpg

Sliced Bread

  • 1.
  • 2.
    Motivations/Interests No crumblingor squashing Makes daily life easier Perfect slices
  • 3.
    How Was itDeveloped? Otto Rohwedder – Prototype in Iowa (1917) Chilicothe Baking Company - 1928 (MO) Wonder Bread – mass commercial production
  • 4.
    The Process 4Steps on How To: Open not tear wrapping Removing pins Close to preserve freshness
  • 5.
    Scientific Principles Usinga conveyor - machinery or gravity Razor sharp blades Makes bread precut and easy to use
  • 6.
  • 7.
    The IMPACTA staple in the household A breakthrough in baking “ The best thing since sliced bread”
  • 8.
    Citations On hundredgreat things in a century when consumer became king, product innovation reached unprecedented heights. (1998, December 7).  Time , 152(23), Retrieved from http://galenet.galegroup.com/servlet/HistRC/hits?r=d&origSearch=false&sortOrder=RE&o=&bucket=iac&tab=2&n=10&l=dJ&hdb=US&items=0&c=2&tabMap=66&docNum=A53368019&locID=stil34938&secondary=true&t=RK&s=1&SU=sliced+bread baking . (2010). In  Encyclopædia Britannica.  Retrieved February 14, 2010, from Encyclopædia Britannica Online:  http://search.eb.com/eb/article-50228 Temple, W. (2008, July 5).  Australian news . Retrieved from http://www.news.com.au/sliced-bread-a-world-first/story-0-1111116833769 Pictures Löhner, F. (2006).  Calculating the force and kinetic coefficient of friction . Retrieved from http://www.cheops-pyramide.ch/khufu-pyramid/force-friction.html Bread rises, free falls [Web log message]. (2009, August 10). Retrieved from http://pantspantsnopants.files.wordpress.com/2009/08/825101sliced-loaf-of-bread-posters.jpg