Embed presentation
Download as PDF, PPTX































































































































































This document contains 287 recipes for Indian vegetarian dishes, snacks, sweets, and pickles. The recipes include staples like dosas, idlis, vadas and sambar powder as well as curries, breads, rice dishes, desserts and chutneys. A wide variety of Indian regional cuisines are represented, including South Indian, North Indian, Gujarati and more.






























































































































































