1. EDUCATION
JOHNSON & WALES UNIVERSITY
B.A. in Culinary Sustainability and Food Service Management
Class of 2016 » Providence, RI
EXPERIENCE
MATUNUCK OYSTER BAR & FARM
March 2016 – Present » Vegetable & Oyster Farmer » South Kingstown, RI
THE GRANGE
September 2014 – April 2016 » Line Cook » Providence, RI
NORTH BAKERY
May 2015 – March 2016 » Farmer’s Market Food Vendor » Providence, RI
HUNTLEY TAVERNE
May 2014 – August 2014 » Line Cook » Summit, NJ
RED PEPPER INDIAN CUISINE
June 2013 – September 2014 » Waiter » Scotch Plains, NJ
BLUE PLATE SPECIAL
May 2013 – August 2013 » Caterer and Line Cook » South Orange, NJ
ACCOLADES
2012 » Union County Vo-Tech Principal’s Honor Award
2013 » Volunteer for Award Winning American Culinary Federation
team at Johnson & Wales University
SafeServ Certified - SafeServ Alcohol Certified
Justin M. Brody
908-967-8049
whoisjustinbrody@gmail.com
994 Woodmere Drive
Westfield, NJ 07090
WESTFIELD HIGH SCHOOL
Class of 2012 » Westfield, NJ
UNION COUNTY VO-TECH
Culinary Arts » Valedictorian
Class of 2012 » Scotch Plains, NJ