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Lusi Ye
10273 Lauren Pass, lusiye@iupui.edu
Fishers, IN, 46037 317-441-2129
Education
Indiana University, Kelley School of Business Indianapolis, IN
Bachelor of Science in Business
Majors: Accounting and Finance
Expected Graduation: May 2017
I-Core Project, Fall 2015: collaborated and integrated comprehensive knowledge in Finance,
Marketing and Operations to develop a solution to a real-world issue for Uber service.
 Proposed and conducted a realistic study for adding a party bus service to Uber
 Marketed, forecasted, analyzed and managed data to make the project idea in achievable
 Supported and cooperated with team to accomplish the project goal effectively
Ivy Tech Community College Indianapolis, IN
Associate of Science in Business
Major: Business Administration
Graduation: May 2015
Overall GPA: 3.24/4.0
Computer Skills: Proficient in Microsoft Word, Excel, PowerPoint
Languages Skills: Fluent in English and Chinese
Work Experience
Wild Ginger on 116th Fishers, IN March 2015-Present
Server
 Greet and serve more than 25 groups of guests courteously a day with excellent stamina
and professional attitude
 Respond to each customer’s request efficiently providing customer servicers, so that they
can have an excellent and memorable dining experience
 Communicate and clarify guest food orders to the kitchen staff to ensure customers
receive their meal in timely manner
 Collaborate with other coworkers to ensure the guests receive the professional attention
and service they desire
Yen Ching Restaurant, Indianapolis IN October 2013- January 2016
Cashier and Server
 Balanced each day’s sales with register 100% accuracy
 Welcomed and communicated with each customer so that he or she has a good
experienced
 Processed each customer’s food bill efficiently to shorten the waiting line and improve
sale revenue
 Resolved customer issues quickly and professionally

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Kelley Grad Seeks Accounting Role

  • 1. Lusi Ye 10273 Lauren Pass, lusiye@iupui.edu Fishers, IN, 46037 317-441-2129 Education Indiana University, Kelley School of Business Indianapolis, IN Bachelor of Science in Business Majors: Accounting and Finance Expected Graduation: May 2017 I-Core Project, Fall 2015: collaborated and integrated comprehensive knowledge in Finance, Marketing and Operations to develop a solution to a real-world issue for Uber service.  Proposed and conducted a realistic study for adding a party bus service to Uber  Marketed, forecasted, analyzed and managed data to make the project idea in achievable  Supported and cooperated with team to accomplish the project goal effectively Ivy Tech Community College Indianapolis, IN Associate of Science in Business Major: Business Administration Graduation: May 2015 Overall GPA: 3.24/4.0 Computer Skills: Proficient in Microsoft Word, Excel, PowerPoint Languages Skills: Fluent in English and Chinese Work Experience Wild Ginger on 116th Fishers, IN March 2015-Present Server  Greet and serve more than 25 groups of guests courteously a day with excellent stamina and professional attitude  Respond to each customer’s request efficiently providing customer servicers, so that they can have an excellent and memorable dining experience  Communicate and clarify guest food orders to the kitchen staff to ensure customers receive their meal in timely manner  Collaborate with other coworkers to ensure the guests receive the professional attention and service they desire Yen Ching Restaurant, Indianapolis IN October 2013- January 2016 Cashier and Server  Balanced each day’s sales with register 100% accuracy  Welcomed and communicated with each customer so that he or she has a good experienced  Processed each customer’s food bill efficiently to shorten the waiting line and improve sale revenue  Resolved customer issues quickly and professionally