Yvonne M. Heyworth provides a resume summarizing her work history and qualifications. She has over 10 years of experience working in food services and warehouse roles, including as an order selector at Food Services of America, a certified forklift operator at ConAgra Foods Lamb Weston, and a sandwich artist and manager at Baker City Subway. She has a strong safety record and is skilled in forklift operation, order picking, food preparation, and customer service. References are provided who can speak to her work ethic and qualifications.

1. Yvonne M. Heyworth
4127 Everett Ave
Tacoma, WA 98404
Home: (253) 302-5777
Cell: (541) 403-4200
Employment:
Food Services Of America (425) 251-9100
2/2015 - Current
Order Selector
Currently picking orders in the freezer using a vocollect headset and a double pallet jack.
Through out my shift, I am picking cases in a timely mannor and building pallets for customers. I
work in a very busy enviroment with other order selectors. I use proper lifting techniques, I
follow all the rules and safety regulations this company asks from me and am a team player.
ConAgra Foods Lamb Weston (541) 481-5600
9/2014 - 1/2015
Certified Forklift Operator
I drove forklift in and out of freezers to put completed pallets away in the correct racks. Am
certified with the company for this position. I use a hand held RF gun to scan product to put
away the pallets as well as load trailers to complete truck orders. Unloaded trailers with sit
down hyster. Am able to properly load trailers as well as making sure the weight of pallets were
placed correctly in the trailer. I know how to unload and load railcars using a slip machince on
the sit down hyster. Through out my shift I am able to change out my own battery for my sit
down forklift as well as making sure my forklift is working properly. I am a team player for this
company and work well with my co- workers.
Baker City Subway (541) 523-7166
6/2010 - 9/2014
Sandwich Artist/Manager
Made sandwiches on assembly line for customers. Performed daily cleaning maintenance on the
resturant. Helped prepare food that needed to be prepped for customers on a daily basis.
Followed state regulations on hand washing and dealing with prepped foods. Am still certified
with my food handlers card. Answered the phone and took peoples order or catering orders.
Threw frieght on the days we had truck as well as doing the lettering for the reader board

2. outside. Helped train new employees and helped guide co workers if ever a problem. Certified
to run a shift by myself and know how to run every shift including opening and closing the
resturant. Also know how to use a touch screen register as well as a credit card machine. My
other duties was to help run the resturant to meet our franchisee owner as well as our
corporate standards.
Watts Brothers (541)481-6616
1/2010 - 6/2010
General Labor/ Forklift Driver (Manifest)
Inspected product as it came through my line and took out any defects that was in the product.
Helped packaged products as well as made pallets for the product. Took tests and had my
certifications for forklift. My duties then was to pick up pallets of product with forklift and place
pallets on rollers to be wrapped with plastic and labeled to be shipped out. I have experience
with Microsoft Word, Excel and data spread sheet which was all used for my paper work
through out my shift. Learned how to communicate on a hand held radio to my supervisors,
leads, and personal in the lab. My other duties was to keep maintenance on the forklifts that I
used by making sure everything was working properly and changing out the battery before the
next shift came in. If it wasn't working properly then I would tag out the forklift with proper
paper work and notify someone.
Jack In The Box (509)546-2174
5/2008 - 1/2010
Crew Member/ Team Lead
Properly made food for customers on assembly lines. Learned how to use the fryers, grill area,
drive thru and front counter. Helped prepare food that needed to be donw on a daily basis for
customers. Had my food handlers card and followed corporate and their standards. Did
custodial work and learned how to properly clean out the fryers. Threw freight on the days we
had truck and took classes to better my chances as team lead. My duties as team lead was to
help my co workers the best I could with any problems they might have had and to make sure
my shift ran smoothly. I was in charge of making sure everyone's duties were getting done as
well as all my paperwork. My other duties was to make sure to count down my co workers
register till and make sure they were okay on their money.
Columbia Colstor Inc. (360)225-2100
1/2006 - 2/2008
Warehouse man/ Forklift Driver
Drove forklift in and out of the freezers picking product from racks to complete orders. Was
certified on 3 different classes for this position. Had to use a hand held RF gun to scan product
to use out of the freezer as well as scanned product that was coming in to be put away.
Unloaded trailers with sit down hyster or used pallet jacks to unload pallets of product. Was
able to properly load trailers as well by making sure the weight of pallets were placed right in

3. the trailer. Also was able to unload railcars as well as using the slip machine on the sit down
hyster. My other duties was having to make sure I got my orders done in a timely manor as well
as helping my co workers out with their orders. Through out my shift I was able to change out
the batteries on all the forklifts by myself and always made sure that the forklifts were working
properly. At the end of my shift I was always making sure to sweep my aisles as well as help
sweep the docks before going home.
References:
Deanna Johnson (Baker City,OR 97814)
541-406-9237
4 years
Friend
Dawn Light (Baker City,OR 97814)
541-403-3222
4 years
Friend
Travis Campbell (Pendleton,OR 97801)
541-379-8326
11 years
Friend
Richard Bishop (Hermiston,OR 97838)
Field Lead ConAgra Foods Boardman/ Hermiston
541-289-6385
8 years
Father
Arselia Bishop (Hermiston,OR 97838)
Process Operator 1 ConAgra Foods Hermiston
541-289-6385
29 years
Mother