This recipe describes how to make a dessert called Pêche Melba which consists of vanilla ice cream topped with whipped cream, mulberry jam, and cubes of peaches. The instructions state to open cans of peaches, cut them into cubes and place in a bowl. Gooseberries should be boiled in a saucepan with water and sugar. Finally, the dessert is decorated with almonds before serving.

1. DESSERT Pêche Melba Vanilla icecream , Whipped cream, Mulberry jam, Peaches, Almonds.

2. Vanilla icecream Whipped cream Gooseberries jam Peaches, Almonds gooseberries

3. Open the cans of peaches .

4. Cut the peaches into cubes .

5. Cubes of peaches in a bowl .

6. Boil the gooseberries in a saucepan with water and sugar .

7. Decorate with almonds Enjoy !

8. Alisson katia and 4*7 =)