Organic farming uses organic fertilizers and avoids synthetic materials like pesticides and antibiotics. It helps preserve natural resources and biodiversity while supporting animal health. Organic farming reduces production costs by not using chemical fertilizers, helps reduce soil erosion, and maintains the nutritional value of food. The document promotes organic farming as a way to address diseases caused by chemically treated food and preserve the environment for future generations.

1. Organic Farming – The Way of Life

2. What is Organic Farming ??

3. Organic Farming is form
of agriculture that
cultivate the land and
raising crops by using the
organic fertilizer (which
includes herbicides,
insecticides &
fungicides).

4. As per definition of
USDA (United States
Department of
Agriculture)
Organic agriculture
produces products using
methods that preserve the
environment and avoid
most synthetic materials,
such as pesticides and
antibiotics.

6. Nowadays, numerous diseases and
disorders are plaguing the
population, because of the chemically
laced food that we are eating.
Food growers in the greed to earn
more are using chemicals rampantly.
It may give them revenues but they
also have an obligation to serve the
society by providing them safe food.

7. Excessive use of chemical fertilizer increases
soil erosion.

8. Benefits of Organic
Farming

9.  It help to preserve natural resources and improve biodiversity.
Organic farming also support animal health.
Organic farming does not involved any chemical fertilizer so it reduce
the production cost.
It helps to reduce soil erosion.
It maintain the best nutrition value in food because of low level of
chemical fertilizer.

10. Organic Farming is way of life.
As our society is evolving, we are
realizing the need for organically grown
food therefore we have to take step
towards the organic farming.

12. Know more about Organic Farming visit us at
http://www.organicgarden.co.in/blogs
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