Activity proposal

1. Nutrition
Month 2025
Activity
Proposal

2. Project Title: Nutrition Month
2025 Celebration
Theme: “Food at Nutrition
Security, Maging Priority!
Sapat na Pagkain, Karapatan

3. Rationale:
July is declared as Nutrition Month under Presidential Decree No. 491, highlighting
the vital role of proper nutrition in nation-building. For this year 2025, the National
Nutrition Council (NNC) adopted the theme, "Food at Nutrition Security, Maging
Priority!", a timely reminder that access to sufficient, safe, and nutritious food is
not a privilege but a right and a priority for every Filipino.
This celebration aims to amplify efforts in schools to educate learners and their
families on sustainable food systems, healthy eating practices, and the pressing
issue of food insecurity in many communities. Through engaging, creative, and
values-integrated activities, we seek to nurture a generation that is not only
nutritionally aware but also actively contributes to community wellness.

4. Objectives of the
Activity:
Specifically, this project aims to:
1.Promote the 2025 Nutrition Month
theme and its relevance to learners’
health and well-being.
2.Raise awareness on food and
nutrition security through learner-
centered competitions and
advocacy.
3.Encourage behavioral change
toward healthier food choices and
sustainable food habits.

5. Target
Participants:
1.Grade 7 to Grade 12
learners
2.Advisers and subject
teachers
3.School health

6. Activity Title Description
Target
Participants
Responsible Team/
Department
Opening Program &
Thematic Parade
Launch of Nutrition Month with
banner parade and theme
presentation
Whole
School
Mapeh Department/
DLC
Poster Making Contest
Learners illustrate the theme
creatively using recycled materials
Grades 7-12 Christian and Eric
Nutri-Quiz Bee
Quiz challenge on food security,
nutrition, and health topics
Grades 7-12
Elmer and Mary
Grace
Healthy Baon
Challenge
Learners showcase nutritious,
affordable packed meals with short
explanation
Grades 7-12
Araling Panlipunan
Department
Nutri-Jingle Contest
Students compose and perform
jingles promoting this year’s theme
Grades 7-12 Elmer and Maira
Implementation
Schedule

7. Activity Title Description
Target
Participant
s
Responsible Team/
Department
Slogan Making
Contest
Learners craft original, catchy, and
impactful slogans that encapsulate
this year’s theme
Grade 7-12
Jobaida, Marissa,
Melchor
Nutri Booth Contest
Learners design and set up booths
to showcase information and
promote healthy eating habits
Grades 7-
12
Jinky, Maira, Jinjin
Cooking Contest
Students compose and perform
jingles promoting this year’s theme
Grades 7–
12
Odessa and Kerstie
Bring me pinaka
Learners showcase their skills in
cooking dishes that does not only
delicious but nutritionally balanced
and healthy
Whole
School
Elmer and Christian
Paul
Implementation
Schedule

8. Stage
Decoration:
Marissa, Jobaida and Louielyn
Certificates: Maira
Sounds: Alfaizal and Roderick
Tokens & Prizes: Jonda, Adzlyn and Sarmalyn
Program: Maira
Commitee

9. Item Estimated Cost (₱)
Tarpaulin ₱350.00
Certificates and prizes ₱800.00
Decor and promotional materials ₱300.00
Snacks for guests and judges ₱300.00
Total Estimated Budget ₱1,750.00
Budgetary
Requirements:
Source of Funds: School MOOE /
GPTA / Donations

10. Expected
Output:
1.100% class participation in
at least one activity
2.Student-created outputs
(posters, jingles, baon
entries) showcased in a
display or bulletin board
3.Strengthened school-home
partnership in promoting
nutrition education

11. Call to
Action
“Maging bahagi
ng solusyon —
isulong ang
Food at
Nutrition
Security!”