SlideShare a Scribd company logo
Rethinking Food
in Different
Cultures
“Food history is
as important as a
baroque church
Governments
should recognize
cultural heritage
and protect
traditional foods
A cheese is as
worthy of
preserving as a
16th century
building.”
Carlo Petrini
24.8% need a
good selection of
cultural foods in
their grocery
store.
www.statista.com
Cultural Foods
Cultural Foods?
No Yes

More Related Content

More from Tara Conklin

F102b (4)
F102b (4)F102b (4)
F102b (4)
Tara Conklin
 
F102b (3)
F102b (3)F102b (3)
F102b (3)
Tara Conklin
 
F102b (2)
F102b (2)F102b (2)
F102b (2)
Tara Conklin
 
F102b pdf
F102b pdfF102b pdf
F102b pdf
Tara Conklin
 
F102b Slides
F102b SlidesF102b Slides
F102b Slides
Tara Conklin
 
F102b Research
F102b ResearchF102b Research
F102b Research
Tara Conklin
 

More from Tara Conklin (6)

F102b (4)
F102b (4)F102b (4)
F102b (4)
 
F102b (3)
F102b (3)F102b (3)
F102b (3)
 
F102b (2)
F102b (2)F102b (2)
F102b (2)
 
F102b pdf
F102b pdfF102b pdf
F102b pdf
 
F102b Slides
F102b SlidesF102b Slides
F102b Slides
 
F102b Research
F102b ResearchF102b Research
F102b Research
 

Ning