The document summarizes a school's efforts to better utilize mid-day meals provided to students. A group of students at GPS Darga Nagar school in Hyderabad, India formed a committee to monitor the distribution and consumption of meals, aiming to improve cleanliness. Their new system for organizing mid-day meals was successful in addressing the prior problems of improper use and dirtiness during meal times at the school.

1. Design for Giving -Report<br />Name of the SchoolGPS Darga NagarEducational MandalGolcondaName of the Head MasterAfshan BegumName of the Mentor TeacherShabana BegumDistrictHyderabadStateAndhra PradeshName(s) of the Children Participated1.Shabana Begum 4th class.2.Sumayya Begum 4th Class.3.Bushra Begum 3rd class.4.Md Khader 2nd class5.Asra Begum 3rd class<br />Brief Description PROPER USE OF MID DAY MEALSHere problem is that school children are not using mid day meals While they eats in school hours they dirtiness was there.Then students planned how we can solve this problem.For proper use of mid day meals some students decided to form a committee here for mid day meals. and finally they farmed a committee.This committee will monitor the supplying of meals to children.This formation of committee is helpful to school children for good maintenance, it helped to success to maintain cleanliness in school.Hence school problem is solved. Photo DocumentationNo planning for using mid day meals.After contest system for use mid day meals.<br />