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Head anatomy& lymph nodes
1. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 11Policy Development DivisionPolicy Development Division
Review of Head InspectionReview of Head Inspection
AnatomyAnatomy
Before locating and identifying the specifiedBefore locating and identifying the specified
tonsils in a beef market head, it is beneficial totonsils in a beef market head, it is beneficial to
review thereview the anatomical landmarksanatomical landmarks on the beefon the beef
head observed during head inspection.head observed during head inspection.
2. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 22Policy Development DivisionPolicy Development Division
Review of Head InspectionReview of Head Inspection
Anatomy (2)Anatomy (2)
This presentation will identify the specifiedThis presentation will identify the specified
palatine and lingual tonsilspalatine and lingual tonsils (SRMs) as they may(SRMs) as they may
be exposed while performing head inspectionbe exposed while performing head inspection
using ausing a tongue-in head inspection proceduretongue-in head inspection procedure..
3. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 33
Here is theHere is the caudalcaudal
viewview of a beef headof a beef head
seen during aseen during a
tongue-intongue-in headhead
presentation.presentation.
Policy Development DivisionPolicy Development Division
4. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 44
4 Major Head4 Major Head
Lymph Nodes:Lymph Nodes:
1.1. Parotid lymphParotid lymph
nodes (lnn.)nodes (lnn.)
2.2. LateralLateral
retropharyngealretropharyngeal
lymph nodeslymph nodes
3.3. Mandibular lnn.Mandibular lnn.
4.4. MedialMedial
retropharyngealretropharyngeal
lnn. ( below #2;lnn. ( below #2;
not shown; seenot shown; see
slide #20)slide #20)
Policy Development DivisionPolicy Development Division
5. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 55Policy Development DivisionPolicy Development Division
Another view
of three (3) of
four (4)
lymph nodes
incised
during head
inspection
6. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 66
MedialMedial
RetropharyngealRetropharyngeal
Lymph nodes.Lymph nodes.
Notice they areNotice they are
located justlocated just
below the musclebelow the muscle
((sternothyro-sternothyro-
hyoideus mm.)hyoideus mm.)
tissue.tissue.
Policy Development DivisionPolicy Development Division
7. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 77
Note theNote the
opening toopening to
nasopharynxnasopharynx
as indicated byas indicated by
presence ofpresence of
pharyngealpharyngeal
septumseptum
(arrow) after(arrow) after
incision ofincision of
medialmedial
retropharyn-retropharyn-
geal lnn.geal lnn.
Policy Development DivisionPolicy Development Division
8. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 88Policy Development DivisionPolicy Development Division
Beef PharyngealBeef Pharyngeal
and Palatine Tonsilsand Palatine Tonsils
TheThe palatinepalatine andand lingual tonsilslingual tonsils are theare the
tonsils designated as the intended SRM totonsils designated as the intended SRM to
be removed and are accessible throughbe removed and are accessible through
thethe oropharynxoropharynx..
9. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 99
Tonsil LocationTonsil Location
The figure eightThe figure eight
(8) represents the(8) represents the
location of tonsilslocation of tonsils
relative to therelative to the
nasopharynxnasopharynx
(above) and(above) and
oropharnyxoropharnyx
(below).(below).
Policy Development DivisionPolicy Development Division
10. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1010
TonsilTonsil
LocationLocation
Palatine tonsilsPalatine tonsils
are at the 4are at the 4
and 8 o’clockand 8 o’clock
positions of thepositions of the
oropharnyx.oropharnyx.
Lingual tonsilsLingual tonsils
are located atare located at
the base of thethe base of the
tongue.tongue.
Policy Development DivisionPolicy Development Division
11. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1111Policy Development DivisionPolicy Development Division
Other tonsilsOther tonsils
including theincluding the
pharyngealpharyngeal
and tubaland tubal
tonsilstonsils can becan be
found in thefound in the
nasopharynxnasopharynx
and need notand need not
be removed asbe removed as
SRM.SRM.
12. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1212Policy Development DivisionPolicy Development Division
Size of TonsilsSize of Tonsils
The size of beef tonsils vary from animalThe size of beef tonsils vary from animal
to animal depending on two (2) majorto animal depending on two (2) major
factors:factors:
1.1. age (younger>>larger tonsils) andage (younger>>larger tonsils) and
2.2. reactivity to antigenic stimulationreactivity to antigenic stimulation
(reactive>>larger tonsils).(reactive>>larger tonsils).
13. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1313Policy Development DivisionPolicy Development Division
Pharyngeal TonsilsPharyngeal Tonsils
Pharyngeal tonsilsPharyngeal tonsils are mentioned hereare mentioned here
only for anatomical reference.only for anatomical reference.
Pharyngeal tonsils,Pharyngeal tonsils, located at the roof oflocated at the roof of
the nasopharynx, tend to be larger andthe nasopharynx, tend to be larger and
less inflamed (congested) than otherless inflamed (congested) than other
tonsils.tonsils.
Pharyngeal tonsilsPharyngeal tonsils have a soft foldedhave a soft folded
appearanceappearance
14. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1414
Here is the
pharyngeal tonsil
reflected
downward after
opening of the
nasopharynx.
Note its soft folded
appearance.
Policy Development DivisionPolicy Development Division
15. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1515
1.Nasopharynx
2.Medial
retropharyngeal
lymph node
(incised)
3.Epiglottis
4.Edge of the soft
palate or the
palatopharyngeal
arch
5. Pharyngeal tonsil
Policy Development DivisionPolicy Development Division
16. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1616Policy Development DivisionPolicy Development Division
Palatine TonsilsPalatine Tonsils
Located adjacent toLocated adjacent to soft palatesoft palate below thebelow the
mucosal surface and the opening ofmucosal surface and the opening of sinussinus
of palatine tonsil.of palatine tonsil.
Note:Note: Palatine tonsilsPalatine tonsils tend to be larger,tend to be larger,
more congested, and inflamed at postmore congested, and inflamed at post
mortem. As the length of post mortemmortem. As the length of post mortem
increases, these tonsils tend to be lessincreases, these tonsils tend to be less
congested.congested.
17. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1717Policy Development DivisionPolicy Development Division
1.Palatine tonsil 3. Pharyngeal tonsil
2. Nasopharynx 4. Tongue
18. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1818
Note the
congested
appearance
below the
mucosal
surface.
The arrow
points to the
palatine
tonsil and
congestion
around it.Policy Development DivisionPolicy Development Division
19. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 1919Policy Development DivisionPolicy Development Division
20. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2020Policy Development DivisionPolicy Development Division
21. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2121Policy Development DivisionPolicy Development Division
22. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2222Policy Development DivisionPolicy Development Division
Note:
The probe is
directed at the
palatine tonsil (1)
into the opening to
the sinus of the
palatine tonsil
lateral to base of
the tongue (4).The pharyngeal tonsil (3)
has sagged into the
nasopharynx (2).
23. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2323Policy Development DivisionPolicy Development Division
24. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2424
Note: The
opening to
sinus of the
palatine tonsil
(arrows) is a
useful
landmark
for locating
the palatine
tonsil.
Policy Development DivisionPolicy Development Division
25. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2525Policy Development DivisionPolicy Development Division
26. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2626Policy Development DivisionPolicy Development Division
Beef Tongue and PalatineBeef Tongue and Palatine
TonsilsTonsils
Depending on how the tongue is removedDepending on how the tongue is removed
from the head, thefrom the head, the palatine tonsilpalatine tonsil may bemay be
found attached to remnants of the beeffound attached to remnants of the beef
tongue.tongue.
27. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2727Policy Development DivisionPolicy Development Division
28. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2828Policy Development DivisionPolicy Development Division
Note:
Lingual
tonsil to be
removed is
located
below the
yellow cut
line.
29. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 2929Policy Development DivisionPolicy Development Division
Lingual TonsilsLingual Tonsils
Located at the base of the tongueLocated at the base of the tongue
Lingual tonsilsLingual tonsils are removed by removingare removed by removing
the epithelium and underlining muscle to athe epithelium and underlining muscle to a
sufficient depth (~>5mm) just caudal to thesufficient depth (~>5mm) just caudal to the
lastlast vallate papillaevallate papillae by knife trimming orby knife trimming or
skinning.skinning.
30. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3030
Lingual
Tonsils
Policy Development DivisionPolicy Development Division
31. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3131
Can you identifyCan you identify
the vallatethe vallate
papillae andpapillae and
location oflocation of
lingual tonsils inlingual tonsils in
this picture?this picture?
Answer: SeeAnswer: See
the next slide.the next slide.
Lingual
Tonsils
Policy Development DivisionPolicy Development Division
32. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3232Policy Development DivisionPolicy Development Division
Beef tongues
are adequately
trimmed when
the surface
layers are
removed to a
sufficient depth
(~>5mm)
caudal to the
last vallate
papillae.
33. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3333
Removal of
lingual tonsils in
a beef market
head.
Policy Development DivisionPolicy Development Division
34. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3434
Removal of
lingual tonsils in a
beef market
head.
Note: Less
radical removal
leaving more
tongue meat is
also acceptable.
Policy Development DivisionPolicy Development Division
35. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3535Policy Development DivisionPolicy Development Division
Beef Market HeadBeef Market Head
sanssans
Lingual and PalatineLingual and Palatine
TonsilsTonsils
Removal of theRemoval of the palatine and associatedpalatine and associated
lingual tonsilslingual tonsils of a beef market head meetof a beef market head meet
the requirements of 9 CFR 310.22the requirements of 9 CFR 310.22
regarding removal of SRM tissue.regarding removal of SRM tissue.
36. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3636
Here is a beef
market head
with all tonsil
related SRM
removed. The
arrow points to
the short cut
tongue
in situ.
Policy Development DivisionPolicy Development Division
37. UNITED STATES DEPARTMENT OF AGRICULTUREUNITED STATES DEPARTMENT OF AGRICULTURE
FOOD SAFETY AND INSPECTION SERVICEFOOD SAFETY AND INSPECTION SERVICE
October 10, 2008 (v2) 3737
A beef market
head with all
tonsil related
SRM
removed
is eligible for
the mark of
inspection
and can enter
commerce.
Policy Development DivisionPolicy Development Division