This recipe calls for flour, water, sugar, walnuts, honey, oil and butter to make halva. The flour is cooked until browned, then butter and oil are added and stirred. Meanwhile, honey, water and sugar are cooked to make a syrup. Walnuts are added to the halva mixture and the syrup is poured over it, stirring well. The halva is then served after stirring everything together in the plate.