Sherry is a fortified wine originally from Jerez, Spain. There are different types of sherry - Fino is dry and light, Amontillado is nuttier and darker than Fino, and Oloroso is richest and darkest. Port wine is called "the Englishman's wine" and comes from Portugal's Douro Valley. It has brandy added which stops fermentation, giving it a higher alcohol content than normal wine. There are four main types of port - Vintage, Ruby, Tawny which can age for 40+ years, and White which uses the same process as red port but with white grapes.

1. 加强酒精葡萄酒 Fortified Wines

2. 雪 利 酒 Sherry 雪 利 酒 最早在西班牙南部的安达露西亚地区的 Jerez 地 方出产 . 直到现在那里仍是最好的产地 Sherry Originally made in and around the town of Jerez in the Andalusia region of southern Spain

3. 雪 利 酒 Sherry 雪利酒的品种 / Types of Sherry: Fino sherry 酒味干且淡 . 上等的干雪利酒带有海盐的味道 . Dry and light, delicate finos with a hint of saltiness Amontillado Sherry / Mild Sherry 相对 Fino 类比较 , 这一类雪利酒带有明显的 干果的口味 , 而且更甜 , 更柔和 , 颜色更深 . Has a nutty flavor and is sweeter, softer and darker in color and finos

4. 雪 利 酒 Sherry Oloroso sherry / cream sherry / golden sherry 比另外的品种口味更醇厚 , 颜色更深 . 通常情 况下陈年更久 , 价格更高 Has a fuller flavor and is darker than dry or medium sherries. Usually aged longer and more expensive 雪利酒适合在餐前或餐后饮用 . 干雪利酒需冰镇后口味 更佳 , 甜雪利酒适合在室温中饮用 Sherry can be drunk as an aperitif or after dinner. Dry usually drunk chilled, while sweet are served at room temperature

5. 砵 酒 Port Port: 被称为“英国男人的酒” . 特别之处在于在葡萄 酒的制造过程中添加的一定比例的白兰地 , 利用酒精 杀死原酒液中的酵母 , 从而的到了酒精度数比葡萄酒 高许多的酒 . 原产地是在葡萄牙南部的 Douro 山谷 . 至今那里仍然出产最好的 Port wines. Port called “the Englishman’s wine”. During his wine-making process, fermentation is halted by the addition of brandy. Originated in northern Portugal’s Douro Valley.

6. 砵 酒 Port 四种基本类别 Four basic categories Vintage port: 最贵的一个品种 . 只采用同一年份的 葡萄为原料而且在两年内装瓶 . The most expensive one. Made from grapes of a single vintage and bottled within 2 years. Ruby port: 采用比 Vintage Port 低一等级的原料 , 在木桶中陈年两年 . Made from lower – quality batches of wine, which are aged in wood for about 2 years. The wine

7. Tawny: 使用不同年份的葡萄酒原液为主要原料 , 其中的一些可以陈年四十年 . 在装瓶时即可饮用 . Made from a blend of grapes from several different years, they can be aged in wood for as long as 40 years. They are tawny color and ready to drink when bottled. 砵 酒 Port

8. White port: 与红色的 Port wine 一样的制造方法 . 唯一不同的是使用白葡萄如 : Esgana – Cao, Folgasao, Malvasia, Rabigato, Verdelho and Viosinho 为原料 . White port produced the same way as red port, except they use white grapes – Esgana – Cao, Folgasao, Malvasia, Rabigato, Verdelho and Viosinho. 砵 酒 Port