materi label kelas 9 semester 1

1. FOOD
LABEL
By: MAM TIKA

2. Learning Objectives
In the end of learning activities, you are able to:
 Identify the social function of food labels
 Classify the structure text of food labels
 Comprehend the contents of food label
 Comprehend benefit of nutrition facts in the food for healthy

3. Watch the video!

4.  Answer the following questions!
1. What is the name of food in video?
2. What kind of food is that?
3. Is the food healthy? How do you know?
Observe the food package!

5. Observe the picture!

6. FOOD LABEL
Label is
information
you need to
make healthy
choices
throughout
your day. It
found on
packaged
foods.
The function of
food label is to
giving information
about contained
nutrition in the food
to make smart
choices for our
health

7. Text
Structure
Of Food
Label

8. Identify the text structure of the product below!

9. Let’s watch a video

10. Let’s find out!
 Answer the following questions based on video!
1. Why should we read the nutrition facts?
2. How many calories that moderate for our health?
3. What are the contained nutrition which we should pay attention?
4. What is the acronym of DV?
5. Mention 3 things we should pay attention when we read food label!

11. Let’s find out!
Observe the food label below!

12. Answer the following questions!
1. What is the name of the product?
2. What is the social function of the label of the product?
3. Mention the ingredients of product!
4. How to store the product?
5. When is the expiration date?
6. What is the serving size of the product?
7. How many calories per serving this product?
8. How much sodium per serving this product?
9. Mention names of contained vitamin in this product!
10. Based on this food label, would you consider this product to be
healthy? Why?

13. Let’s do it in pairs!
Observe a food label!

14.  Answer the questions below!
1. What is the name of product?
2. Mention 3 ingredients of the product!
3. How many saturated fat in the product?
4. When is the expiration date?
5. How to cook the product?

15. Let’s do it independently!
Observe the food label below!

16. Answer the following questions!
1. 1. What is the social function of the food label of the product?
2. 2. Identifying text structure of food label below
NO. FACTS
AVAILABLE
(Yes/No)
STATEMENTS
1.
Name of the
product
2. Content / Amount
3. Description
4. Ingredients
5. Directions to store
6. Expiration Date
7. Nutrition Facts

17. Observe the food label and answer the questions below!

18. 1. What is the serving size of this product?
2. How many calories per serving size are in this product?
3. How many gram of sugar per serving?
4. In 2 servings, how much Vitamin A is there?
5. Based on this food label, would you consider this product to be healthy? Why?