This document is a thesis submitted to Amherst College in partial fulfillment of a Bachelor of Arts degree. It examines whether people value goods differently depending on whether they own the good or not. The study hypothesizes that extensive experimental controls will reduce differences between how much people are willing to accept to give up a good they own versus how much they are willing to pay to acquire the same good. It also tests if these differences, known as the endowment effect, depend on how familiar people are with the good. The study finds smaller differences than previous work, and that differences decrease for more familiar goods that people regularly consume. This implies the endowment effect only exists for unfamiliar goods.