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Investigate changes that happen in
materials under the following
conditions
• presence or lack of oxygen
• application of heat.
(S5MT-Ic-d-2)
FACTORS
THAT
CONTRIBUT
E TO
CHEMICAL
CHANGE
THESE ARE THE :
1. application of heat
or change in
temperature
2. presence of
oxygen
Cooperate with your
group
Observe silence
Maintain cleanliness
Listen to the reporter
Certain conditions are needed
for chemical change to happen.
These are the application of
or with a change in
and presence of oxygen. Paper,
wood, candle or any fuel can
decompose into ash. In the
process of combustion heat, fuel
and oxygen are needed to
Burning is impossible if any of
the factors is missing. The
process of combustion changes
the materials chemically. The
product of this cannot be
returned to its original form.
Some chemical in materials may
transformed into heat or light
and the remains in the process is
Read each question carefully. Write the letter of the
correct answer in your notebook.
1. Which of the
following
gasses is
needed in
combustion
process?
A.Carbon
B. Oxygen
C.Helium
Read each question carefully. Write the letter of the
correct answer in your notebook.
2. Which pair is
needed to for
chemical
change to
happen?
A. Heat and fuel
B. Heat and
carbon
C. Heat and
oxygen
Read each question carefully. Write the letter of the
correct answer in your notebook.
3. The remain
product in
the process
of burning
is______.
A.Water
B.Smoke
C.Ash
Answer the question briefly.
4-5. Is it easy to
control a
grassfire on
summer, when
there is a
presence of
blowing wind?
Why?
Bring the following
tomorrow
2 pieces apple
2 pieces potato
Cutter or knife
Rubber bands
Plastic plate
CHANGES
IN MATTER
DUE TO THE
PRESENCE
OF
OXYGEN
Do you know why fruits
ripe and eventually rot?
Cooperate with your
group
Observe silence
Maintain cleanliness
Listen to the reporter
1. Slice the two apples.
Tie the other apple with
rubber bands.
Do the same with the
potatoes and bananas..
P.15
FRESHLY CUT APPLE
GLASS A GLASS B (W/ VITAMIN C)
FRESHLY CUT AFTER 5 HOURS
GLASS A GLASS B
Guide Questions:
1. What happened to the
exposed parts of the
apple? potato? banana?
2. What causes the change
in color of exposed parts
of the potato? Apple?
Banana?
CHANGES
IN MATTER
DUE TO THE
PRESENCE
OF
OXYGEN
Remember , the presence or absence of oxygen
cause changes in the materials. Vitamin C acted
as antioxidant that prevents the apple to turn
brown in color. This way, the apple will keep its
good appearance. Now, you understand why
apple and eggplants turn brown or showed
discoloration when exposed to oxygen.
What made the exposed
part of the fruit darkened
in color?
How does OXYGEN affects
chemical change in some
materials?
1. Presence of oxygen can
decompose fruits and spoil
food.
2. Exposure of some sliced fruits
and vegetables to oxygen cause
then to turn brown or dark.
3. It can cause rust on metals.
Vacuum packing it removes air from the package
prior to sealing. The intent of vacuum packing is
usually to remove oxygen from the container to
extend the shelf life of foods and, with flexible
package forms, to reduce the volume of the
contents and package
Since rust makes materials
break easily, these structures
are coated with paint to keep
oxygen from reacting directly
with it.
When fleshy fruits such as apples, pears,
peaches, and bananas are cut open and
exposed to the air, their insides will often
turn brown within minutes as a result of the
oxidation process. Although brown fruit is
still nutritious and safe to eat, sometimes
the color can appear unsightly and
unappetizing. However, there are several
natural ingredients you can use together to
prevent your fruit from turning brown.
How to keep fruits from turning
brown when sliced.
1. Using honey and water
30 seconds
How to keep fruits from turning
brown when sliced.
2. Using lemon juice and water.
5 mins
How to keep fruits from turning
brown when sliced.
3. Using salt and water
6 mins
CHANGES
IN MATTER
DUE TO THE
LACK
OF
OXYGEN
Describe the changes
happen to the following due
to presence of oxygen:
Iron
Fruits
Food
Describe the changes that
happened in each picture.
Describe the changes
happened in each picture.
What changes will take place
when you chop a wood?
What changes will take place
when you burn the wood?
What will happen to the
burning process of the wood
if there is no oxygen?
EFFECTS
OF LACK
OF
OXYGEN
1. Living things are dependent
to oxygen for breathing.
Lack of oxygen to the brain
may result to nausea and
vomiting.
2. Without oxygen, Nature
cannot produce CO2, in this
case plants cannot make
their own food.
3. Combustion is impossible
in the absence of oxygen
and in this condition we
cannot cook our food.

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conditions.pptx

  • 1.
  • 2. Investigate changes that happen in materials under the following conditions • presence or lack of oxygen • application of heat. (S5MT-Ic-d-2)
  • 4. THESE ARE THE : 1. application of heat or change in temperature 2. presence of oxygen
  • 5.
  • 6. Cooperate with your group Observe silence Maintain cleanliness Listen to the reporter
  • 7.
  • 8. Certain conditions are needed for chemical change to happen. These are the application of or with a change in and presence of oxygen. Paper, wood, candle or any fuel can decompose into ash. In the process of combustion heat, fuel and oxygen are needed to
  • 9. Burning is impossible if any of the factors is missing. The process of combustion changes the materials chemically. The product of this cannot be returned to its original form. Some chemical in materials may transformed into heat or light and the remains in the process is
  • 10. Read each question carefully. Write the letter of the correct answer in your notebook. 1. Which of the following gasses is needed in combustion process? A.Carbon B. Oxygen C.Helium
  • 11. Read each question carefully. Write the letter of the correct answer in your notebook. 2. Which pair is needed to for chemical change to happen? A. Heat and fuel B. Heat and carbon C. Heat and oxygen
  • 12. Read each question carefully. Write the letter of the correct answer in your notebook. 3. The remain product in the process of burning is______. A.Water B.Smoke C.Ash
  • 13. Answer the question briefly. 4-5. Is it easy to control a grassfire on summer, when there is a presence of blowing wind? Why?
  • 14. Bring the following tomorrow 2 pieces apple 2 pieces potato Cutter or knife Rubber bands Plastic plate
  • 15. CHANGES IN MATTER DUE TO THE PRESENCE OF OXYGEN
  • 16. Do you know why fruits ripe and eventually rot?
  • 17. Cooperate with your group Observe silence Maintain cleanliness Listen to the reporter
  • 18. 1. Slice the two apples. Tie the other apple with rubber bands.
  • 19. Do the same with the potatoes and bananas..
  • 21.
  • 22.
  • 23. GLASS A GLASS B (W/ VITAMIN C)
  • 24. FRESHLY CUT AFTER 5 HOURS GLASS A GLASS B
  • 25. Guide Questions: 1. What happened to the exposed parts of the apple? potato? banana? 2. What causes the change in color of exposed parts of the potato? Apple? Banana?
  • 26. CHANGES IN MATTER DUE TO THE PRESENCE OF OXYGEN
  • 27. Remember , the presence or absence of oxygen cause changes in the materials. Vitamin C acted as antioxidant that prevents the apple to turn brown in color. This way, the apple will keep its good appearance. Now, you understand why apple and eggplants turn brown or showed discoloration when exposed to oxygen.
  • 28.
  • 29. What made the exposed part of the fruit darkened in color?
  • 30. How does OXYGEN affects chemical change in some materials? 1. Presence of oxygen can decompose fruits and spoil food.
  • 31. 2. Exposure of some sliced fruits and vegetables to oxygen cause then to turn brown or dark.
  • 32. 3. It can cause rust on metals.
  • 33. Vacuum packing it removes air from the package prior to sealing. The intent of vacuum packing is usually to remove oxygen from the container to extend the shelf life of foods and, with flexible package forms, to reduce the volume of the contents and package
  • 34. Since rust makes materials break easily, these structures are coated with paint to keep oxygen from reacting directly with it.
  • 35. When fleshy fruits such as apples, pears, peaches, and bananas are cut open and exposed to the air, their insides will often turn brown within minutes as a result of the oxidation process. Although brown fruit is still nutritious and safe to eat, sometimes the color can appear unsightly and unappetizing. However, there are several natural ingredients you can use together to prevent your fruit from turning brown.
  • 36. How to keep fruits from turning brown when sliced. 1. Using honey and water 30 seconds
  • 37. How to keep fruits from turning brown when sliced. 2. Using lemon juice and water. 5 mins
  • 38. How to keep fruits from turning brown when sliced. 3. Using salt and water 6 mins
  • 39. CHANGES IN MATTER DUE TO THE LACK OF OXYGEN
  • 40. Describe the changes happen to the following due to presence of oxygen: Iron Fruits Food
  • 41. Describe the changes that happened in each picture.
  • 42. Describe the changes happened in each picture. What changes will take place when you chop a wood? What changes will take place when you burn the wood? What will happen to the burning process of the wood if there is no oxygen?
  • 44. 1. Living things are dependent to oxygen for breathing. Lack of oxygen to the brain may result to nausea and vomiting. 2. Without oxygen, Nature cannot produce CO2, in this case plants cannot make their own food.
  • 45. 3. Combustion is impossible in the absence of oxygen and in this condition we cannot cook our food.

Editor's Notes

  1. ! For todays Most Essential Learning Competency, you are expected to
  2. What do we need to roast a chicken? Is there any change takes place after it was cooked? Can we bring back the chicken to its original form? What we call this kind of change? What do you think is/are cause/s of such change?
  3. Ans. C
  4. Ans. B
  5. Ans. C
  6. Ans. D
  7. In the previous lesson, you discovered that
  8. In the previous lesson, you discovered that
  9. In the previous lesson, you discovered that
  10. p