The sea pine (Pinus pinaster) is a plant species from the genus of pine (Pinus) in the pine family (Pinaceae). It originates from the western Mediterranean region and grows up to 300 years old.
Pine bark extract is a dietary supplement containing 85% to 95% flavonoids and proanthocyanidins. It is a preservative that traps free radicals.
They are rich in minerals, trace elements, vitamins and polyphenols. In terms of minerals they pile up with potassium and calcium. As for trace elements, their content of magnesium, zinc and iron is not to be despised. In addition, the high content of folic acid and vitamin C speaks for the consumption of sour cherries.
Alpha-Arbutin is a biosynthetic active ingredient to promote skin lightening. It counteracts the enzymatic caused degradation of the melanin precursors. Hence, the enzyme tyrosinase cannot trigger the process which is responsible for the formation of pigment. Zinc gluconate strengthens the resistance of the skin.
Chamomile is a plant species within the daisy family (Asteraceae).
Chamomile has a strong anti-inflammatory and healing effect and is optimal for dermatitis, as well as eczema.
Apigenin is also antioxidant. The protection against oxidative stress (free radicals) is due to the fact that apigenin is able to increase the concentrations of glutathione within the cell. Thus, apigenin protects, for example, nerve cells from stress and aging damage.
Curcuma It belongs to the ginger family (Zingiberaceae). The drug used is the rhizome. It contains 3 to 5 percent curcuminoids, mainly curcumin. Good for digestion and anti-inflammatory
Guavas originally come from the tropical regions of America.
The vitamin wealth of the guava is extraordinary. It is rich in vitamin C. It also contains pectin, provitamin A, vitamin B, iron, potassium and calcium.
Due to their high vitamin content, guavas have a preventive effect against colds.
In addition, they help with hyperacidity,
promotes digestion,
inhibit inflammation and
stabilize the immune system.
They are rich in minerals, trace elements, vitamins and polyphenols. In terms of minerals they pile up with potassium and calcium. As for trace elements, their content of magnesium, zinc and iron is not to be despised. In addition, the high content of folic acid and vitamin C speaks for the consumption of sour cherries.
Alpha-Arbutin is a biosynthetic active ingredient to promote skin lightening. It counteracts the enzymatic caused degradation of the melanin precursors. Hence, the enzyme tyrosinase cannot trigger the process which is responsible for the formation of pigment. Zinc gluconate strengthens the resistance of the skin.
Chamomile is a plant species within the daisy family (Asteraceae).
Chamomile has a strong anti-inflammatory and healing effect and is optimal for dermatitis, as well as eczema.
Apigenin is also antioxidant. The protection against oxidative stress (free radicals) is due to the fact that apigenin is able to increase the concentrations of glutathione within the cell. Thus, apigenin protects, for example, nerve cells from stress and aging damage.
Curcuma It belongs to the ginger family (Zingiberaceae). The drug used is the rhizome. It contains 3 to 5 percent curcuminoids, mainly curcumin. Good for digestion and anti-inflammatory
Guavas originally come from the tropical regions of America.
The vitamin wealth of the guava is extraordinary. It is rich in vitamin C. It also contains pectin, provitamin A, vitamin B, iron, potassium and calcium.
Due to their high vitamin content, guavas have a preventive effect against colds.
In addition, they help with hyperacidity,
promotes digestion,
inhibit inflammation and
stabilize the immune system.
L-Theanine is a natural amino acid that can be extracted from the leaves of the tea plant.
When these leaves are fermented, part of the Theanine is broken down. Thus different types of tea contain different amounts of Theanine.
L-Theanine can weaken both mental and physical stress reactions.
Triphala is a combination of herbs from Ayurveda. The name is composed of "Tri" and "Phala". Translated the term stands for three-fruit. Triphala is won from the three fruits Haritaki, Amla, Bibhitaki.
One of the ingredients of Triphala is the high vitamin C content of the fruit, especially that of Amla. Furthermore there are flavonoids (e.g. quercetin) and tannins as well as tannins.
The Triphala is said to have the following potential properties:
antibacterial
antioxidative
anti-inflammable
laxative
anti-arthritic
stress-relieving
anti-cancer
cholesterol-lowering
blood sugar lowering
liver-protecting
immunomodulating (balancing effect on the immune system)
rejuvenating (anti-aging effect)
Broccoli Extract 10% Sulforaphane. Sulforaphane is a secondary plant substance that is found in broccoli in high concentrations. It is a promising agent in the fight against numerous diseases
The Chia plant belongs to the genus of sage and is a pseudo-cereal. Only the seeds of the healthy superfood are eaten, either dried or soaked.
They contain beneficial fats, but also various antioxidants and phenolic acids, which are said to be able to catch free radicals. Furthermore, the seeds of the Chia plant are rich in Omega 3 fatty acids.
Another effect of Chia is the feeling of satiety they give. This is because the seeds swell up in your stomach.
The effects attributed to chlorella are also truly impressive: the microalgae are said to rid the body of toxins, help with radiation sickness, cancer and numerous viral diseases, relieve allergies and fibromyalgia, generally stimulate the immune system and much more.
Die Grünschalmuschel (Perna canaliculus), ist eine Muschel-Art aus der Familie der Miesmuscheln.
Die Grünlippmuschel enthält eine Vielzahl an essenziellen und teilweise lebenswichtigen Nährstoffen für den menschlichen Körper. Zum Beispiel Omega-3- und Omega-6-Fettsäuren, Mineralstoffe, Spurenelemente, Furanfettsäure und Glykosaminoglykane.
Die Fette gelten als entzündungshemmend und bringen ebenso unseren Stoffwechsel in Schwung.
Quercetin has an antithrombotic effect, it can inhibit the agglomeration of blood platelets and thus prevent the formation of thromboses. Quercetin is an effective antioxidant, it protects above all the LDL fraction of blood fats, the so-called "bad" cholesterol, from oxidation.
The Indian lungwort (Justicia adhatoda), also known as the Adhatoda plant, Malabar nut or Vasica, is a plant species belonging to the acanthus family (Acanthaceae).
Its original home is the Himalayan region of northern India.
It can help to remove excess mucus more quickly and thus make breathing easier. Extracts from Adhatoda leaves are therefore often used for colds, bronchitis, asthma and sinusitis.
Eleutherococcus senticosus, also known as Taiga root or Siberian ginseng, is one of the most well-known European medicinal plants used to strengthen the immune system. The medicinal plant is considered an adaptogen. This means that through its action the human organism can be enabled to better deal with stress.
Coenzyme Q10 has three main effects in the body. Firstly, it improves energy production in the mitochondria, secondly, it increases cell health by reducing oxidative stress, and thirdly, it protects performance through an optimized immune system.
Reishi helps with many chronic diseases and is even said to help with cancer. In autoimmune diseases, Reishi has a regulating effect when the immune system overreacts and dampens the reaction to a healthy level. Because of these effects the medicinal mushroom can also be used for HIV diseases. You can strengthen your immune system for example by taking Reishi capsules.
L-Theanine is a natural amino acid that can be extracted from the leaves of the tea plant.
When these leaves are fermented, part of the Theanine is broken down. Thus different types of tea contain different amounts of Theanine.
L-Theanine can weaken both mental and physical stress reactions.
Triphala is a combination of herbs from Ayurveda. The name is composed of "Tri" and "Phala". Translated the term stands for three-fruit. Triphala is won from the three fruits Haritaki, Amla, Bibhitaki.
One of the ingredients of Triphala is the high vitamin C content of the fruit, especially that of Amla. Furthermore there are flavonoids (e.g. quercetin) and tannins as well as tannins.
The Triphala is said to have the following potential properties:
antibacterial
antioxidative
anti-inflammable
laxative
anti-arthritic
stress-relieving
anti-cancer
cholesterol-lowering
blood sugar lowering
liver-protecting
immunomodulating (balancing effect on the immune system)
rejuvenating (anti-aging effect)
Broccoli Extract 10% Sulforaphane. Sulforaphane is a secondary plant substance that is found in broccoli in high concentrations. It is a promising agent in the fight against numerous diseases
The Chia plant belongs to the genus of sage and is a pseudo-cereal. Only the seeds of the healthy superfood are eaten, either dried or soaked.
They contain beneficial fats, but also various antioxidants and phenolic acids, which are said to be able to catch free radicals. Furthermore, the seeds of the Chia plant are rich in Omega 3 fatty acids.
Another effect of Chia is the feeling of satiety they give. This is because the seeds swell up in your stomach.
The effects attributed to chlorella are also truly impressive: the microalgae are said to rid the body of toxins, help with radiation sickness, cancer and numerous viral diseases, relieve allergies and fibromyalgia, generally stimulate the immune system and much more.
Die Grünschalmuschel (Perna canaliculus), ist eine Muschel-Art aus der Familie der Miesmuscheln.
Die Grünlippmuschel enthält eine Vielzahl an essenziellen und teilweise lebenswichtigen Nährstoffen für den menschlichen Körper. Zum Beispiel Omega-3- und Omega-6-Fettsäuren, Mineralstoffe, Spurenelemente, Furanfettsäure und Glykosaminoglykane.
Die Fette gelten als entzündungshemmend und bringen ebenso unseren Stoffwechsel in Schwung.
Quercetin has an antithrombotic effect, it can inhibit the agglomeration of blood platelets and thus prevent the formation of thromboses. Quercetin is an effective antioxidant, it protects above all the LDL fraction of blood fats, the so-called "bad" cholesterol, from oxidation.
The Indian lungwort (Justicia adhatoda), also known as the Adhatoda plant, Malabar nut or Vasica, is a plant species belonging to the acanthus family (Acanthaceae).
Its original home is the Himalayan region of northern India.
It can help to remove excess mucus more quickly and thus make breathing easier. Extracts from Adhatoda leaves are therefore often used for colds, bronchitis, asthma and sinusitis.
Eleutherococcus senticosus, also known as Taiga root or Siberian ginseng, is one of the most well-known European medicinal plants used to strengthen the immune system. The medicinal plant is considered an adaptogen. This means that through its action the human organism can be enabled to better deal with stress.
Coenzyme Q10 has three main effects in the body. Firstly, it improves energy production in the mitochondria, secondly, it increases cell health by reducing oxidative stress, and thirdly, it protects performance through an optimized immune system.
Reishi helps with many chronic diseases and is even said to help with cancer. In autoimmune diseases, Reishi has a regulating effect when the immune system overreacts and dampens the reaction to a healthy level. Because of these effects the medicinal mushroom can also be used for HIV diseases. You can strengthen your immune system for example by taking Reishi capsules.
The black alder is used as a medicinal plant because it has, for example, a fever-reducing and wound-healing effect.
The active ingredients are tanning agents contained in the dried bark of the black alder, flavonoids and ß-sitosterol.
Bamboo is a natural source of organic silica. It has a silica content of about 70%, which is also responsible for the strength and suppleness of the bamboo plant.
Although silicon is a trace element and is only needed in small amounts, it is still extremely important for health and beauty. Silica is found in every body tissue and is a key mineral for the formation of collagen and elastin.
The cistus plant Cistus incanus shows a positive effect on viral diseases, but can also be used for skin diseases.
Cistus incanus contains polyphenols which have an antioxidant effect and are beneficial to health.
Cistus incanus strengthens the immune system and has a detoxifying effect. In the early stages of a cold, Cistus incanus can stop the infection and contribute to a quick recovery.
For skin diseases such as neurodermatitis, Cistus incanus is applied externally and promises an improvement of the symptoms. Cistus incanus is also said to provide relief for gastrointestinal complaints.
Carnosolic acid is a chemical compound that occurs naturally in sage (salvia) and rosemary species.
Carnosolic acid is used as a fat-soluble antioxidant, preservative and flavouring agent in foods such as meat products, oils and fats, flour, milk powder, fish products, sauces and animal feed.
COA Strawberry Powder Extract Anthocyanins (Pelargonidin) 5% Christiane Strasse
Strawberries belong to the rose family. The strawberry was already used as food in the stone age.
The plant dyes anthocyanins, which occur as aglycones - anthocyanidins - and as glycosides, anthocyanins show antioxidative properties due to their special structure. In general, flavonoids as antioxidants are said to reduce the oxidation of LDL-cholesterol. They are also said to help against inflammation.
Zinc contributes to the normal functioning of the immune system, fertility and to the good maintenance of hair, nails and skin.
Due to its natural origin, the zinc from the guava leaves is especially available for your body.
Similar to COA Pine Bark Extract Proanthocyanidins 95% (15)
Dem Ingwer verleiht seine Schärfe das ätherische Öl und Gingerol, welches enthalten ist. Ebenfalls enthalten verdauungsfördernde und kreislaufanregende Stoffe wie Borneol und Cineol. VitaminC, Eisen, Magnesium, Calcium, Kalium, Phosphor und Natrium.
Ingwer ist also nicht nur ein leckeres Nahrungsmittel, sondern auch ein Heilmittel.
Fenugreek is a species of plant and belongs to the butterfly family subfamily within the legume family.
It is used internally to help treat diabetes mellitus, mildly elevated cholesterol, and loss of appetite. Used externally, fenugreek can help with boils (hair follicle inflammation), ulcers, and eczema. In addition, fenugreek is said to be able to stop hair loss.
Oats are characterized by their high vital substance content. Compared to other cereals, it contains most minerals such as iron, trace elements, but also vitamins such as vitamins B1, B2, B6, folic, linoleic and silicic acid, niacin and biotin.
The calming ingredients are used against any nervous complaints. Oats also have a regulating effect on elevated blood lipids, diabetes mellitus and high blood pressure.
Kale is popular with health-conscious people and is valued for its effective nutrients. In terms of taste, kale is reminiscent of other types of cabbage, but is a little more tart. In general it tastes spicy to sweetish.
In the USA, the vegetable is popular mainly because of its health-promoting effects. For example, it is said to help with cancer and diabetes and can even prevent Alzheimer's disease.
COA Astragalus (Tragant/ Bocksdorn) Cycloastragenol 1% PowderChristiane Strasse
Astragalus (Astragalus membranaceus) is one of the best known plants of Traditional Chinese Medicine (TCM). There Astragalus is considered a classical tonic.
Astragalus stimulates a weak immune system and dampens excessive immune reactions. Astragalus is also said to help with diabetes, cardiovascular problems and cancer. Only the root of the plant is suitable for processing, one should pay attention to tested quality.
L-Theanine is a non-proteinogenic amino acid found almost exclusively in green tea.
A supplementation of L-Theanine can help to achieve more mental, inner peace, especially in stressful situations. The immune system and our sleep quality also benefit from the supply of this amino acid. L-Theanine also improves memory performance and increases concentration and learning ability.
The leaves of this species native to Asia, called curry leaves, are mainly used as a spice.
Iron contributes to the normal formation of red blood cells and hemoglobin, to reduce fatigue, to maintain the immune system.
Iron promotes oxygen transport and energy balance. It plays a role in the process of cell division.
COA Pine Bark Powder Extract Phytosterols 10% beta Sitosterol 2% 20200716 (15...Christiane Strasse
Pine bark extract is obtained from the reddish bark of the maritime pine.
Pinus pinaster or also sea pine, called sea pine, is native to the Mediterranean region.
Phytosterol is an important component of the envelope of plant cells. Its chemical structure is similar to cholesterol. The most common representative is beta-sitosterol.
The effective spectrum of phytosterols is extensive. The plant active substance can be used for the treatment of painful cornification disorders, age spots and for tightening the connective tissue. Phytosterols inhibit inflammation in a natural way and relieve typical symptoms of dry skin such as itching, burning, scaling and roughness.
Quercetin belongs to the "secondary plant substances", namely to the large group of polyphenols and the subgroup of flavonoids. Like other plant substances, quercetin protects the plant against UV radiation, predators, viruses, fungi and bacteria.
Quercetin also has a protective function in the body: it is considered one of the strongest antioxidants of all.
With its antioxidant effect, it can promote the regeneration of joint cartilage and is said to be a good help for complaints such as wear and tear, inflammation or signs of aging in the joints or even in the back. Not only can it increase mobility, it can also reduce pain.
Liquorice extract is obtained from wild liquorice roots, which occur naturally in Central Asia, China and the Mediterranean region. Depending on the origin of the raw material and the form in which it is supplied, the extract can offer different flavours, from mild to sweet-aromatic, caramellic-spicy to bittersweet and pungent
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ACCORDING TO apic.org,
Antimicrobial stewardship is a coordinated program that promotes the appropriate use of antimicrobials (including antibiotics), improves patient outcomes, reduces microbial resistance, and decreases the spread of infections caused by multidrug-resistant organisms.
ACCORDING TO pewtrusts.org,
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According to the 2019 report, in the US, more than 2.8 million antibiotic-resistant infections occur each year, and more than 35000 people die. In addition to this, it also mentioned that 223,900 cases of Clostridoides difficile occurred in 2017, of which 12800 people died. The report did not include viruses or parasites
VISION
Being proactive
Supporting optimal animal and human health
Exploring ways to reduce overall use of antimicrobials
Using the drugs that prevent and treat disease by killing microscopic organisms in a responsible way
GOAL
to prevent the generation and spread of antimicrobial resistance (AMR). Doing so will preserve the effectiveness of these drugs in animals and humans for years to come.
being to preserve human and animal health and the effectiveness of antimicrobial medications.
to implement a multidisciplinary approach in assembling a stewardship team to include an infectious disease physician, a clinical pharmacist with infectious diseases training, infection preventionist, and a close collaboration with the staff in the clinical microbiology laboratory
to prevent antimicrobial overuse, misuse and abuse.
to minimize the developme
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1. 1 COA Pine Bark Extract Proanthocyanidins 95% Min 20191129 (15960)
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COA Pine Bark Extract Proanthocyanidins 95% Min 20191129 (15960)
Product and Batch Information
Product Name Pine Bark Extract 95% Manufacture Date 29.11.2019
Latin Name Pinus pinaster Ait. Expiry Date 28.11.2021
Lot No 20191129 Origin China
Part of Used 100% Pine Bark
Item Specification Results Methods
Proanthocyanidins Assay ≥95% 96.79% UV
Appearance Tan to Red Brown Complies Organoleptic
Odor and Taste Light Smell and Astringent Complies Organoleptic
Texture Powder, no lumps Complies Organoleptic
Foreign Matter No normal sight visible foreign invaders Complies Organoleptic
Loss on Drying ≤5.0% 3.31% GB 5009.3
Ash ≤5.0% 1.23% GB 5009.4
Mesh Size 100% through 80 Mesh Complies GB/T 5507
Heavy Metals Specification Results Methods
Arsenic (As) ≤1ppm <0.2ppm GB 5009.11
Lead (Pb) ≤2ppm <0.08ppm GB 5009.12
Mercury(Hg) ≤0.1ppm <0.008ppm GB 5009.17
Microbiology Specification Results Methods
Total Plate Count ≤1000cfu/g Complies GB/T4789.2
Total Yeast & Mold ≤100cfu/g Complies GB/T4789.15
E. Coli Negative Complies GB/T4789.3
Salmonella Negative Complies GB/T4789.4
S.Aureus Negative Complies GB/T4789.10
CONCLUSION The test results comply or pass all of the above specifications.
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