Hmmmmmmmmmmmm, Cake Pops for all by Renee Haddad

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2013-2014
Renee Haddad
Cake pops for all!!!!!

2. Contents
Materials ...................................................................................................................................................... 2
Ingredients .................................................................................................................................................... 2
Preparation of cake pops: ............................................................................................................................. 3
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3. Do you want something cool? Tasty? Delicious and cute?
You have to try this: cake pops
It’s a way to make cool lollipops with cake
It’s attractive and more loved by kids
We've had a few readers ask us to share our tips and tricks for creating these little cuties, so here is our
Step-by-step tutorial for making the perfect cake pop. Enjoy!
Materials
 lollipop stick
 bowl
Ingredients
 Brownies
 Nestle condensed milk
 for decoration :
- 100 g of dark or white chocolate
- Colorful balls or decorations sugar or puffed rice, or sugar paste
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4. Preparation of cake pops:
 cut the brownies into small pieces
 Add the condensed milk and mix them together
 Form your cake pop batter into small balls you don't
want them to be too big
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5.  Once you have formed all your pops put them in
the refrigerator for 1-2 hours or the freezer for
half and hour or so
 While those are in the refrigerator you can get
your decoration materials read
 Melt chocolate in marine bath
 Dip a lollipop stick in the melted chocolate
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6.  Push the stick 2/3 through a cold cake pop
 Cover the cake pop with chocolate

D
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p
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 cover them by decoration
sugar
Bon appétit!!!!!!!!!!!!!!!!!!
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