Diabetes Mellitus
Chronicsystemic disease
characterized by metabolic and
vascular abnormalities
Disorder of carbohydrate metabolism
Results from inadequate production
or underutilization of insulin
3.
Diabetes Mellitus
Characterizedby glucosuria and
hyperglycemia
Two forms—Type 1 and Type 2
Type 1—patient secretes no insulin.
Cause is felt to be autoimmune.
Type 2- patient secretes insufficient
amounts of insulin and insulin
receptors are resistant to existent
circulating insulin
4.
Diabetes Mellitus
Symptoms:hyperglycemia,
glucosuria, polyuria, polydipsia,
polyphagia, and possibly itching.
Fasting blood glucose is higher than
126
Manifested by: weight loss,
weakness, increased frequency of
infections, poly’s
5.
Diabetes Mellitus
Withoutintervention, significant
complications will ensue.
Include: retinopathies, glaucoma,
neuropathies, cardiovascular
disease.PVD. Increased incidence of
toxemia of pregnancy.
6.
Pathophysiology
Insulin secretedby beta cells
Insulin binds with and activates 80%
of cells
Liver, muscle, and fat cells are
primary tissues for insulin action
With insulin receptor binding, cell
membranes permeable to glucose
into the cells
7.
Pathophysiology cont.
Increasedcell permeability also
allows for amino acids, fatty acids
and electrolytes to enter cells
Changes cause anabolism and inhibit
catabolism
8.
Pathophysiology cont.
Carbohydrate metabolism
Insulin increases glucose transport
into liver, skeletal muscle, adipose
tissue, the heart, and even uterus.
Must be present for muscle and fat
tissues to use glucose for energy
Insulin regulates glucose metabolism
to produce energy for cellular
functions
9.
Pathophysiology cont.
Fat Metabolism
Insulin promotes glucose into fat cells
where it is broken down
One of breakdown products is A-
glycerophosphate, combines with
fatty acids which ultimately forms
triglycerides
This is the mechanism by which
insulin promotes fat storage
10.
Fat Metabolism
Wheninsulin is lacking, fat is released
into the bloodstream as free fatty
acids.
Blood concentrations of triglycerides,
cholesterol and phospholipids are also
increased
11.
Protein Metabolism
Insulinincreases the total amount of
body protein by increasing transport
of amino acids into cells and
synthesizing protein within the cells
Insulin potentiates the effects of
growth hormone
Lack of insulin causes protein
breakdown into amino acids
12.
Endogenous Insulin
Glucoseis the major stimulus of
insulin secretion
Oral glucose is more effective than
intravenous glucose because glucose
in digestive tract increases the
release of gastrin, secretin,
chlecystokinin, and gastric inhibitory
peptide
Also stimulates vagal activity
Classification of TwoTypes of
Diabetes
Type 1 diabetes results from an
autoimmune disorder that destroys
pancreatic beta cells
Usually has sudden onset
Associated with high incidence of
complications
Requires exogenous insulin
10% of those with diabetes are type I
16.
Diabetic Ketoacidosis (DKA)
Life-threatening complication occurs with
insulin deficiency
Glucose cannot be used by body cells for
energy so fat is mobilized for this purpose
Mobilized fat is then extracted by liver and
broken down into glycerol and fatty acids
Fatty acids further broken down into
ketones
17.
DKA
Accumulation ofketones results in acidemia
Attempts to buffer acidic H+occurs by ionic
exchange, intracellular potassium exits
cells. H+ ions enter cells. Result is
excretion of potassium in urine.
Kidneys attempt to buffer by excreting
ketones
Pulmonary attempt to buffer by Kussmaul
breathing
Type 2 DiabetesMellitus
Characterized by hyperglycemia and
insulin resistance
Results from increased production of
glucose by liver and decreased
uptake of glucose in liver, muscle and
fat cells
Insulin resistance—higher than usual
concentrations of insulin are required
20.
Type 2 DiabetesMellitus
Occurs at any age
Gradual onset
Less severe symptoms initially
Easier to control
More MIs and strokes
90% of those with diabetes are Type
2
multifactorial
21.
Hyperosmolar hyperglycemia
nonketotic coma(HHNC)
Occurs in Type 2 Diabetes
Because patient has some
endogenous insulin, no ketosis
develops
Blood sugars can be >800-1000
Can result in hypovolemic shock,
renal problems, stroke, coma and
even death
22.
Metabolic Syndrome orSyndrome X
Comprised of a set of risk factors
which include:
1. Central abdominal adiposity (men
waist size greater than 40 inches,
women greater than 35 inches
2. Fasting triglycerides greater > or
equal to 150 mg/dl
3. HDL cholesterol (less than 40 in
men, less than 50 mg/dl in women
23.
Metabolic Syndrome cont.
4.Blood pressure greater than or equal
to 130/85
5. Fasting glucose greater than or equal
to 110mg/dL
Also possess prothrombotic and
proinflammatory tendencies
24.
Metabolic Syndrome cont.
All factors are interrelated
Obesity and lack of exercise tend to
lead to insulin resistance
Insulin resistance has a negative
effect on lipid production. Increase
VLDL, LDL, TG and decreasing the
HDL.
Insulin resistance leads to increased
insulin and glucose levels in blood.
25.
Hypoglycemic Drugs
Insulinlower glucose levels by
increasing glucose uptake by cells
Indicated for Type 1 DM, often in
Type 2 DM, in those with chronic
pancreatitis, in those on TPN, to treat
hyperkalemia (infusion with dextrose
and insulin)
Available insulins are pork and human
26.
Age-Related considerations
Type 1DM in children
Consistent diet, blood glucose
monitoring, insulin injections and
exercise
Blood sugar control essential to
maintain normal growth and
development
Infections and illnesses can cause
wide fluctuations
27.
Type 1 DMin children cont.
Children highly susceptible to
dehydration
Rotation of sites is very important
Avoiding hypoglycemia is a major
goal in infants and young children d/t
damaging effects on growth and
development
28.
Type 1 DMin children
s/s of hypoglycemia include: hunger,
sweating, tachcardia, irritability and
lethargy.
29.
Age related considerationsin older
adults
Close monitoring of blood glucose levels
Visual impairment may affect their ability to
self administer medication
May have renal insufficiency so caution
w/certain antidiabetic meds a concern
Caution with metformin if renal impairment
Glitazones can predispose to fluid retention
and heart failure
30.
Insulin
Human insulinis chemically identical
to endogenous insulin but it is not
derived from the human pancreas
Cannot be given orally
Insulins differ in onset and duration
of action. Ultra-short, short,
intermediate and long acting.
31.
Rapid acting insulin
Insulin lispro (Humalog) or insulin
aspart (Novolog) are very shorting
acting insulins
More effective in decreasing post-
prandial hyperglycemia
Less likely to cause hypoglycemia
before the next meal
Onset is 15’, peaks in 1-3 hours,
duration is 3-5 hours
32.
Insulin cont.
Shortacting Insulins
1. Regular Iletin II, Humulin R, Novolin
R
2. May be given sub Q or IV
3. May be given as a continuous IV drip
4. The only insulin that may be given IV
5. Onset is ½-1 hour, peak is 2-3 hours
and duration is 5-7 hours
33.
Intermediate-acting Insulins
Isophaneinsulin suspension (NPH,
NPH Iletin II, Humulin N, Novolin N)
Onset is 1-1.5 hours, peaks in 8-12
hours and duration is 18-24
34.
Long-acting Insulin
Extendedinsulin zinc suspension
Onset is 4-8 hours, peaks in 10-30
hours and duration is 36+ hours
Insulins cont.
InsulinAnalogs
Lispro and aspart as previously
described
Insulin glargine (Lantus)-once daily at
bedtime. Onset is 1.1 hours, peak is
none, duration is 24 hours
Must not be diluted or mixed with
any other insulin or solutions
37.
Oral Hypoglycemic Drugs
Five types used to treat Type 2 DM
Sulfonylureas—oldest. Increase
release of insulin. Also decrease
production of glucose in the liver,
increase the number of insulin
receptors and increase peripheral use
of glucose. Effective only if have
functioning beta cells.
Primary side effect is hypoglycemia
38.
Sulfonylureas cont.
Firstgeneration are essentially
obsolete
Use 2nd
generation agents
Are glipizide (Glucotrol), glyburide
(Diabeta)and glimepiride (Amaryl)
Can be used with metformin,
glitazones, insulin or acarbones
Caution w/renal or hepatic
impairment. Not used in pregnancy.
39.
Alpha glucosidase Inhibitors
Acarbose (Precose) and miglitol (Glyset)
inhibit alpha-glucosidase enzymes
(maltase, amylase, sucrase) in GI tract.
Delays absorption of complex CHO and
simple sugars
Can be combined therapy w/insulin or
w/sulfonylurea
Contraindicated in cirrhosis, malabsorption,
severe renal impairment
Biguanides
Metformin (Glucophage)increases the use
of glucose by muscle and fat cells,
decreases hepatic glucose production, and
decreases intestinal absorption of glucose
Does not cause hypoglycemia
May be used alone or in combination
Contraindicated in liver or renal
impairment. Can result in lactic acidosis.
42.
Biguanides cont.
Mustcheck renal function before
beginning this medication
Caution with parenteral radiographic
contrast media containing iodine. May
cause renal failure and has been
associated with lactic acidosis.
43.
Glitazones
Pioglitazone (Actos)and rosiglitazone
(Avandia) are also called
thiazolidinediones or TZDs
Are insulin sensitizers
Decrease insulin resistance. Stimulate
receptors on muscle, fat, and liver
cells. Results in increased uptake of
glucose in periphery and decreased
production by the liver.
44.
Glitazones
Contraindicated inpatients with liver
disease or who have ALT levels > 2.5
of normal
May be used as monotherapy or in
combination with insulin, metformin
(Glucophage) or a sulfonylurea
Caution in patients with heart failure
Ensure baseline LFTs are performed
45.
Meglitinides
Nateglinide andrepaglinide are
nonsulfonylureas that lower blood sugar by
stimulating pancreatic secretion of insulin
Monotherapy or in combination with
metformin
Should be taken before or up to 30 minutes
before a meal. Dosage and frequency is
flexible depending on food intake.
46.
Herbals and DietarySupplements
that affect blood glucose levels
Bee pollen, gingko biloba and glucosamine
are thought to increase blood sugars or
may potentially affect beta-cell function
and insulin secretions (see p. 378)
Basil and bay leaf may cause hypoglycemia
Chromium may increase production of
insulin receptors and increase insulin
effectiveness
47.
DKA
IV fluidsto rehydrate
No use of hypotonic solutions at this
time
Potassium supplementation
IV insulin drip with gradual lowering
of blood sugars
Judicious administration of sodium
bicarbonate
Diabetic management “pearls”
When mixing insulins, draw up the regular
insulin first
Tid glucose monitoring is highly
recommended
Allow mild hyperglycemia for the patient
undergoing surgery—treat with short acting
insulins
For elective surgery, schedule patient early
in day to avoid prolonged fasting
50.
“Pearls”
Use U-100syringes for U-100 vials
In patients with insulin pumps, use regular
insulin or insulin aspart. Generally will
deliver one unit per hour w/bolus insulin
before meals
Tight glycemic control can reduce the
complications of diabetes.
Use ACE inhibitors to delay nephropathy
Limit dietary intake of protein
51.
“Pearls”
Glitazones mustsuspect r/t
hepatotoxicity
Metformin cautiously with liver and
renal impairment. Concern that with
hepatotoxicity, because risks of lactic
acidosis are increased.
Rotate sites of injection of insulin to
avoid development of lipodystrophy
52.
“Pearls”
Absorption ofinjected insulin in
abdomen is not uniform with
injections in arms or legs
Editor's Notes
#3 Type 1 hereditary. Triggered by viral infection that inflames the beta cells of the pancreas. Exact mechanism is not known.
#7 Anabolism includes use and storage of glucose, amino acids, and fatty acids.
#8 If excess glucose is present after need is met, it is converted to glycogen and stored or converted to fat and stored.
The excess glucose transported to liver cells is converted to fat only after glycogen stores are saturated. Liver is especially important in restoring blood sugar levels by breaking down glycogen or by forming new glucose.
#9 Actually, insulin transport of glucose into fat cells results first in alpha-glycerophosphate which combines with fatty acids and produces alpha-glycerophosphate, This then is converted to triglycerides.
#10 Thus the high lipid concentration probably contributes to the accelerated atherogenesis seen in diabetics. Some of the free fatty acids may be converted to ketones, resulting in ketosis.
#11 These amino acids are not replaced by synthesis of new proteins; thus, protein wasting occurs resulting in weakness, weight loss and abnormal functioning of many body organs
#23 In US, 20% of adults (47 million) have metabolic syndrome with prevalence approaching 50% in elderly. Seen more often in those who are overweight. Root cause is poor eating habits and sedentary lifestyle.
#24 Increased glucose and insulin in blood affect kidneys by holding onto sodium which then increases BP and can lead to hypertension. Also chronically elevated glucose levels damage blood vessels and organs.