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AGRICULTURAL MARKETING
AAE 313
UNIT 2
AAE 313: Agricultural Marketing 1
MR. ELISA N. EBIYAMU
UNIT 2
PROBLEMS OF AGRICULTURAL MARKETING
2
AAE 313: Agricultural Marketing
Problems of Agricultural Marketing
1. Low marketable surplus of agricultural products
2. Marketing what is produced
3. Producer does not set the price
4. Lack of storage
5. Transportation problems
6. Lack of market information
7. Long chain of middlemen
3
AAE 313: Agricultural Marketing
Problems of agricultural marketing
8. Malpractices in the market
9. Inelastic demand of agricultural products
10.Bulky nature of agricultural products
11.Lack of grading
12.Poor quality of agricultural products
13.Credit and interest rates
4
AAE 313: Agricultural Marketing
Low marketable surplus of Agricultural goods
• Smallholder farmers hardly produce for the market and the market, depends
more on big farmers.
• The net result is that the quantity of agricultural goods available will be
inadequate in relation to the demand.
• Good markets usually need large volumes and consistency of supply
5
AAE 313: Agricultural Marketing
Marketing what is produced
• Most businesses today fail because they market what they have produced
rather than producing what they can market.
• A competent farmer first knows the market for his product before
producing it.
• For marketing to be successful, the producer must
– ascertain the demand for the product,
– calculate the margins,
– find a sustainable market for it,
– understand the form and tastes of consumers for that product before producing it.
• However, the practice has been that most farmers in Malawi and across
Africa grow crops and raise animals for subsistence and sell the surplus.
6
AAE 313: Agricultural Marketing
Producer does not determine the price
• In the case of consumer and industrial goods it is only the producer who
determines the basic price of the product. He is also sure of his margin.
• In contrast to this, the producer of agricultural goods does not know the
price at which his produce would be sold to the ultimate consumer.
• After production, it is a common practice for buyers of agricultural
products to set prices of agricultural output.
7
AAE 313: Agricultural Marketing
Lack of storage
• Agricultural goods are easily perishable and production is also seasonal
while the products are demanded throughout the year.
• The farmers, who are the producers of agricultural goods, may not have
their own storage facilities.
• This is in contrast to the situation in consumer and industrial goods
marketing where the producers have their own warehouses.
• Absence of storage forces the farmers to sell their produce at the earliest
and at a very low price in the market.
• Thus, the farmers, as the producers, get a very low or even no profit.
8
AAE 313: Agricultural Marketing
Transportation problem
• Most of the villages do not have proper roads.
• The farmers rely mainly on ox carts, bicycles and such other conventional
mode to transport their agricultural goods. This leads to delay in the produce
reaching the market.
• Where trucks are used, the cost of transportation is generally very high.
AAE 313: Agricultural Marketing 9
Long chain of middlemen
• Agricultural goods, perhaps, have the longest chain of
middlemen.
• There are a number of intermediaries in the market like the
wholesalers, brokers, commission agents, retailers and so on.
• Price increases and only the consumer who is finally made to
bear the burden.
10
AAE 313: Agricultural Marketing
Poor Organization and Size of Marketing
enterprise
• The farmers are scattered over a wide area without any common
organization.
• In the absence of such organization, farmers do not get anybody to
guide them and protect their interests.
• On the other hand, traders are an organized body.
• Thus, the marketing system, therefore, constitutes unorganized farming
community on one side and organized and powerful traders on the
other side.
• Under such situations, farmers will be generally exploited and do not
get remunerative prices for their produce.
11
AAE 313: Agricultural Marketing
Poor Organization and Size of Marketing
enterprise
• The heart of marketing is the existence of enterprises able to
buy and sell, and carry the risk of finding an outlet for products
at a remunerative price.
• Broadly, these enterprises are of three categories: private,
cooperative and state.
• However, when the marketing enterprise like a state owned
marketing board is too large it gains monopoly power which
removes competition.
12
AAE 313: Agricultural Marketing
Malpractices in the market
• The intermediaries indulge in a number of undesirable practices to make
quick money at the cost of the producer and the consumer.
• The following are some such activities:
a. Use of false weights and measurements.
b. Adulteration (adding other substances)
c. Black-marketing and hoarding and so on.
• The application of simple standards in the purchasing of grain or other
produce by an official price-stabilization agency can promote awareness
of their convenience.
13
AAE 313: Agricultural Marketing
Lack of Market Information
• Some marketing problems can be traced to lack of information about
production.
• For instance, sellers may not be able to identify sources of supply of
commodities, while producers may curtail their production as a result of
poor sales.
• Some broiler producers for instance, keep their birds for longer periods
because they cannot get people to buy them.
• On the other hand, sellers may not know that such broiler farm exists.
• Market information is essential for market mechanism to work efficiently.
• Radio programs of agricultural markets may go a long way in improving
access to market information.
14
AAE 313: Agricultural Marketing
Inelastic demand
• The demand for agricultural goods is not influenced by a fall or
rise in their price.
• As a result, the producer will suffer on account of fall in the
price during bumper harvest.
• Processing and storage would help to regulate supply and
reducing negative effects of inelastic demand.
15
AAE 313: Agricultural Marketing
Lack of Grading
• Standardization enables the producer of consumer or industrial goods to get
the right price for his products.
• Agricultural goods can be graded according to their size, shape and so on.
• But in the market, little importance is given for grading the produce and as a
result the producer gets the same price for different varieties of goods
16
AAE 313: Agricultural Marketing
Bulky nature
• The bulky nature of agricultural goods brings challenges of
transportation.
• Packing could be a solution to bulkiness of agricultural products.
• Otherwise, they cannot be taken to various market centers.
• However, this job has to be done manually for now and it involves costly
labor.
17
AAE 313: Agricultural Marketing
Product Quality
• Many of the farmers are not aware of the need for quality seeds and
fertilizers.
• The poor quality land, seeds and fertilizers used in production result in poor
product quality.
• Marketing low quality products is a huge challenge and even when markets
are found, prices are usually low and farmers earn too low or no profit.
• Quality of output can be enhanced by improved production technology,
processing and proper storage.
18
AAE 313: Agricultural Marketing
Credit and interest rate
• Lack of access to credit the major constraint in agricultural marketing.
• Credit is the capital for starting a business.
• Credit is also used in purchase of agricultural inputs.
• Another critical issue of that of interest rates.
• Although there are many micro-finance institutions in Malawi, Rates of
borrowing from credit institutions are very high.
• For example in most banks it is about 40%.
• This impedes business profits for sustenance.
• Farm input subsidies and government loans would reduce challenges of
need for high interest loans among farmers.
19
AAE 313: Agricultural Marketing
THANK YOU
20
AAE 313: Agricultural Marketing

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AAE 313 LESSON 2.pdf

  • 1. AGRICULTURAL MARKETING AAE 313 UNIT 2 AAE 313: Agricultural Marketing 1 MR. ELISA N. EBIYAMU
  • 2. UNIT 2 PROBLEMS OF AGRICULTURAL MARKETING 2 AAE 313: Agricultural Marketing
  • 3. Problems of Agricultural Marketing 1. Low marketable surplus of agricultural products 2. Marketing what is produced 3. Producer does not set the price 4. Lack of storage 5. Transportation problems 6. Lack of market information 7. Long chain of middlemen 3 AAE 313: Agricultural Marketing
  • 4. Problems of agricultural marketing 8. Malpractices in the market 9. Inelastic demand of agricultural products 10.Bulky nature of agricultural products 11.Lack of grading 12.Poor quality of agricultural products 13.Credit and interest rates 4 AAE 313: Agricultural Marketing
  • 5. Low marketable surplus of Agricultural goods • Smallholder farmers hardly produce for the market and the market, depends more on big farmers. • The net result is that the quantity of agricultural goods available will be inadequate in relation to the demand. • Good markets usually need large volumes and consistency of supply 5 AAE 313: Agricultural Marketing
  • 6. Marketing what is produced • Most businesses today fail because they market what they have produced rather than producing what they can market. • A competent farmer first knows the market for his product before producing it. • For marketing to be successful, the producer must – ascertain the demand for the product, – calculate the margins, – find a sustainable market for it, – understand the form and tastes of consumers for that product before producing it. • However, the practice has been that most farmers in Malawi and across Africa grow crops and raise animals for subsistence and sell the surplus. 6 AAE 313: Agricultural Marketing
  • 7. Producer does not determine the price • In the case of consumer and industrial goods it is only the producer who determines the basic price of the product. He is also sure of his margin. • In contrast to this, the producer of agricultural goods does not know the price at which his produce would be sold to the ultimate consumer. • After production, it is a common practice for buyers of agricultural products to set prices of agricultural output. 7 AAE 313: Agricultural Marketing
  • 8. Lack of storage • Agricultural goods are easily perishable and production is also seasonal while the products are demanded throughout the year. • The farmers, who are the producers of agricultural goods, may not have their own storage facilities. • This is in contrast to the situation in consumer and industrial goods marketing where the producers have their own warehouses. • Absence of storage forces the farmers to sell their produce at the earliest and at a very low price in the market. • Thus, the farmers, as the producers, get a very low or even no profit. 8 AAE 313: Agricultural Marketing
  • 9. Transportation problem • Most of the villages do not have proper roads. • The farmers rely mainly on ox carts, bicycles and such other conventional mode to transport their agricultural goods. This leads to delay in the produce reaching the market. • Where trucks are used, the cost of transportation is generally very high. AAE 313: Agricultural Marketing 9
  • 10. Long chain of middlemen • Agricultural goods, perhaps, have the longest chain of middlemen. • There are a number of intermediaries in the market like the wholesalers, brokers, commission agents, retailers and so on. • Price increases and only the consumer who is finally made to bear the burden. 10 AAE 313: Agricultural Marketing
  • 11. Poor Organization and Size of Marketing enterprise • The farmers are scattered over a wide area without any common organization. • In the absence of such organization, farmers do not get anybody to guide them and protect their interests. • On the other hand, traders are an organized body. • Thus, the marketing system, therefore, constitutes unorganized farming community on one side and organized and powerful traders on the other side. • Under such situations, farmers will be generally exploited and do not get remunerative prices for their produce. 11 AAE 313: Agricultural Marketing
  • 12. Poor Organization and Size of Marketing enterprise • The heart of marketing is the existence of enterprises able to buy and sell, and carry the risk of finding an outlet for products at a remunerative price. • Broadly, these enterprises are of three categories: private, cooperative and state. • However, when the marketing enterprise like a state owned marketing board is too large it gains monopoly power which removes competition. 12 AAE 313: Agricultural Marketing
  • 13. Malpractices in the market • The intermediaries indulge in a number of undesirable practices to make quick money at the cost of the producer and the consumer. • The following are some such activities: a. Use of false weights and measurements. b. Adulteration (adding other substances) c. Black-marketing and hoarding and so on. • The application of simple standards in the purchasing of grain or other produce by an official price-stabilization agency can promote awareness of their convenience. 13 AAE 313: Agricultural Marketing
  • 14. Lack of Market Information • Some marketing problems can be traced to lack of information about production. • For instance, sellers may not be able to identify sources of supply of commodities, while producers may curtail their production as a result of poor sales. • Some broiler producers for instance, keep their birds for longer periods because they cannot get people to buy them. • On the other hand, sellers may not know that such broiler farm exists. • Market information is essential for market mechanism to work efficiently. • Radio programs of agricultural markets may go a long way in improving access to market information. 14 AAE 313: Agricultural Marketing
  • 15. Inelastic demand • The demand for agricultural goods is not influenced by a fall or rise in their price. • As a result, the producer will suffer on account of fall in the price during bumper harvest. • Processing and storage would help to regulate supply and reducing negative effects of inelastic demand. 15 AAE 313: Agricultural Marketing
  • 16. Lack of Grading • Standardization enables the producer of consumer or industrial goods to get the right price for his products. • Agricultural goods can be graded according to their size, shape and so on. • But in the market, little importance is given for grading the produce and as a result the producer gets the same price for different varieties of goods 16 AAE 313: Agricultural Marketing
  • 17. Bulky nature • The bulky nature of agricultural goods brings challenges of transportation. • Packing could be a solution to bulkiness of agricultural products. • Otherwise, they cannot be taken to various market centers. • However, this job has to be done manually for now and it involves costly labor. 17 AAE 313: Agricultural Marketing
  • 18. Product Quality • Many of the farmers are not aware of the need for quality seeds and fertilizers. • The poor quality land, seeds and fertilizers used in production result in poor product quality. • Marketing low quality products is a huge challenge and even when markets are found, prices are usually low and farmers earn too low or no profit. • Quality of output can be enhanced by improved production technology, processing and proper storage. 18 AAE 313: Agricultural Marketing
  • 19. Credit and interest rate • Lack of access to credit the major constraint in agricultural marketing. • Credit is the capital for starting a business. • Credit is also used in purchase of agricultural inputs. • Another critical issue of that of interest rates. • Although there are many micro-finance institutions in Malawi, Rates of borrowing from credit institutions are very high. • For example in most banks it is about 40%. • This impedes business profits for sustenance. • Farm input subsidies and government loans would reduce challenges of need for high interest loans among farmers. 19 AAE 313: Agricultural Marketing
  • 20. THANK YOU 20 AAE 313: Agricultural Marketing