This document discusses the history and theory of infrared spectroscopy. Infrared spectroscopy was first developed in the 1880s and became a routine analytical technique between 1903-1940. Fourier transform infrared spectroscopy, which provides greater sensitivity and resolution, became common in the 1980s. Infrared spectroscopy is based on the absorption of infrared light by molecules and excitation of vibrational and rotational energy levels. It can be used to identify functional groups and study hydrogen bonding based on how infrared frequencies shift. Fourier transform infrared spectroscopy uses an interferometer to encode the infrared spectrum as an interference pattern that can then be converted to a spectrum through Fourier transformation.