More Related Content Similar to 2018 Commercial Food sanitation - food safety challenges in bakeries - karin blacow (20) More from Peter Meredith (20) 2018 Commercial Food sanitation - food safety challenges in bakeries - karin blacow5. commercialfoodsanitation.com
Volkswagen T1 1970s
• No airbags
• No air-conditioning
• Manual wind-down
windows
• No power-steering
• No cruise control
• No parking assist
• No ABS
• No child-locks
• AM radio
• …
© 2018 Commercial Food Sanitation LLC. All rights reserved.
6. commercialfoodsanitation.com
Mazda CX9 2017 • Airbags SRS Front (Driver & passenger); Side
(front); Curtain (Front & rear)
• Anti-lock Braking System (ABS) Standard
• Blind Spot Monitoring (BSM) Standard18
• Child restraint anchor points ISOFIX x2, top
tether x5
• Childproof rear door locks Standard
• Driver Attention Alert (DAA) Standard18
• Dynamic Stability Control (DSC) Standard
• Electronic Brake-force Distribution (EBD)
Standard
• Emergency Brake Assist (EBA) & Emergency
Stop Signal (ESS) - Standard
• Parking sensors Rear17
• Rear Cross Traffic Alert (RCTA) Standard18
• Remote central locking Standard, 2 transmitters
• Reverse camera Standard
• Roll Stability Control (RSC) Standard
• Seat-belt warning Driver & all passengers
• Seat-belts (front) 3-point lap-sash with
pretensioners, load limiters and height
adjustable shoulder anchorages
• Seat-belts (second row) 3x 3-point lap-sash
with pretensioners and load limiters
• Seat-belts (third row) 2x 3-point lap-sash
• Traction Control System (TCS) Standard
• Trailer Stability Assist (TSA) Standard
• Whiplash-minimising front seats Standard
• Satellite Navigation
• etc
© 2018 Commercial Food Sanitation LLC. All rights reserved.
7. commercialfoodsanitation.com
What is the difference?
The focus in the car
industry has been on
customer safety,
efficiency and
convenience.
© 2018 Commercial Food Sanitation LLC. All rights reserved.
10. commercialfoodsanitation.com
The world today & tomorrow
• Expectations going up
• More intense media
research & attention
• Ever increasing social
attention
• Technology
• Regulatory
• Liability
© 2018 Commercial Food Sanitation LLC. All rights reserved.
11. commercialfoodsanitation.com
Salmonella
• Dry environment
• Salmonella does not grow in
dry products and does survive
for a long time
• Extremely low contamination
levels can cause illness in dry
& high fatty foods!
• Cross contamination
– Food handling
– GMP/GHP
• 2015 - Europe - chocolate
• 2016 - USA – chocolate
• 2016 - Australia - cakes
© 2018 Commercial Food Sanitation LLC. All rights reserved.
12. commercialfoodsanitation.com
Listeria
• Wet environment
• Listeria can grow in low
temperatures (refrigerators)
• Listeria can survive freezing
temperatures
• Cross contamination
– Food handling
– GMP/GHP
• 2015 – Europe – Frozen Corn
• 2017 – South Africa – Cold
Meat
• 2018 – Australia – Rock melon
© 2018 Commercial Food Sanitation LLC. All rights reserved.
14. commercialfoodsanitation.com
Foreign Materials
Recallspast10 years
© 2018 Commercial Food Sanitation LLC. All rights reserved.
• 17% of recalls are FM related
• Main materials; Metal, Plastic
and Glass
• Ex. Mars 2016 recall due to
plastic – covering 55 countries
• Better protection of consumers
• Brand protection
• Foreign Material Control;
– HACCP
– Hygienic Design
– Preventative Maintenance
– Sanitation
17. commercialfoodsanitation.com
Hygienic Equipment Design
• Accessibility for
cleaning
– Inaccessible parts:
rollers, sprockets,
inside conveyors
• Not designed for
cleaning
– Not easily dismantled
equipment for cleaning
and inspection
© 2018 Commercial Food Sanitation LLC. All rights reserved.
22. commercialfoodsanitation.com
What if…..you’re not 100% perfect
You produce 200mln portions per
year – what is the risk
• 99 % Safe 2,000,000
• 99.9% Safe 200,000
• 99.99% 20,000
• 99.999% 2,000
• 99.9999% 200
• 99.99999% 20
© 2018 Commercial Food Sanitation LLC. All rights reserved.