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Chapter 10
Crossing the Bridge:
From Student to Professional
Characteristics of
Dietetics Professionals
• Importance of showing respect and concern
for other people
• Being knowledgeable and keeping current
with the latest research
• Adhering to strict ethical standards
• Commitment to the profession
Professional Advice
• Steps to making the transition from student to
professional:
– Define your career goals.
– Make a commitment to manage your future.
– Identify a mentor.
– Utilize networking opportunities.
– Take some risks.
You Are Entering a
Helping Profession
• Dietetics practice involves service.
• Respect, caring, and concern for people and
their value systems are basic to the concept of
professionalism.
• An understanding of individual differences, such
as gender, ethnicity, and religion, is also critical
for effective practice.
Lifelong Learning and
Professional Development
• Maintenance of competence is required
for professional practice.
• Each practitioner is responsible for
devising and implementing professional
development strategies.
• Professional Development Portfolio (PDP)
mandated by CDR.
Standards of
Professional Practice
• Set of defined statements of a dietetic
professional’s responsibility for providing
services, regardless or the setting, project,
case, or situation.
• The standards provide practitioners with a
systematic plan for implementing,
evaluating, and adjusting performance in
any area of practice.
Professional Ethics
• Code of Ethics for the Profession of Dietetics
• Provides an outline of the obligations of the
member of that profession to self, client,
society, and the profession
• Challenges all members to uphold ethical
principles, and establishes a fair system to
deal with complaints about members and
credentialed practitioners from peers and the
public
Commitment to the Profession
• Professional associations rely heavily on the
work of volunteers at all levels: local, state, and
national.
• Tangible benefits.
• Intangible benefits.
• The biggest drawback to active involvement in a
professional association is the time commitment
required.
Tips for Career Success
• Pyramid of Success: Coach John Wooden
• Characteristics for success:
Tips for Career Success
• John Wooden: 10 Qualities for Success
– Faith, through prayer
– Patience, good things take time
– Fight, determined effort
– Integrity, purity of intention
– Resourcefulness, proper judgment
– Reliability, creates respect
– Adaptability, to any situation
– Honesty, in thought and action
– Ambition, for noble goals
– Sincerity, keep friends
Tips for Career Success
• A positive attitude is a trait that successful
practitioners share.
• Many of these traits are developed, not
inborn.
• “Most of us are about as happy as we
make up our minds to be.” – Abraham
Lincoln

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Chapter 10: Crossing the Bridge: From Student to Professional

  • 1. Chapter 10 Crossing the Bridge: From Student to Professional
  • 2. Characteristics of Dietetics Professionals • Importance of showing respect and concern for other people • Being knowledgeable and keeping current with the latest research • Adhering to strict ethical standards • Commitment to the profession
  • 3. Professional Advice • Steps to making the transition from student to professional: – Define your career goals. – Make a commitment to manage your future. – Identify a mentor. – Utilize networking opportunities. – Take some risks.
  • 4. You Are Entering a Helping Profession • Dietetics practice involves service. • Respect, caring, and concern for people and their value systems are basic to the concept of professionalism. • An understanding of individual differences, such as gender, ethnicity, and religion, is also critical for effective practice.
  • 5. Lifelong Learning and Professional Development • Maintenance of competence is required for professional practice. • Each practitioner is responsible for devising and implementing professional development strategies. • Professional Development Portfolio (PDP) mandated by CDR.
  • 6. Standards of Professional Practice • Set of defined statements of a dietetic professional’s responsibility for providing services, regardless or the setting, project, case, or situation. • The standards provide practitioners with a systematic plan for implementing, evaluating, and adjusting performance in any area of practice.
  • 7. Professional Ethics • Code of Ethics for the Profession of Dietetics • Provides an outline of the obligations of the member of that profession to self, client, society, and the profession • Challenges all members to uphold ethical principles, and establishes a fair system to deal with complaints about members and credentialed practitioners from peers and the public
  • 8. Commitment to the Profession • Professional associations rely heavily on the work of volunteers at all levels: local, state, and national. • Tangible benefits. • Intangible benefits. • The biggest drawback to active involvement in a professional association is the time commitment required.
  • 9. Tips for Career Success • Pyramid of Success: Coach John Wooden • Characteristics for success:
  • 10. Tips for Career Success • John Wooden: 10 Qualities for Success – Faith, through prayer – Patience, good things take time – Fight, determined effort – Integrity, purity of intention – Resourcefulness, proper judgment – Reliability, creates respect – Adaptability, to any situation – Honesty, in thought and action – Ambition, for noble goals – Sincerity, keep friends
  • 11. Tips for Career Success • A positive attitude is a trait that successful practitioners share. • Many of these traits are developed, not inborn. • “Most of us are about as happy as we make up our minds to be.” – Abraham Lincoln