Soy protein is an essential component of soybean and is also an abundant source of dietary proteins. Soya contains a complete source of dietary protein essential for humans, unlike plant protein; it contains all necessary amino acids and other micronutrients.
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Global soy protein market
1. Source: Variant Market Research
Global Soy Protein Market is estimated to
reach $7430 million by 2024
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2. Description - Global Soy Protein Market
Soy protein is an essential component of soybean and is also an
abundant source of dietary proteins. Soya contains a complete source
of dietary protein essential for humans, unlike plant protein; it
contains all necessary amino acids and other micronutrients. Soybeans
are also a good source of iron, calcium, zinc, fibre and vitamin B. The
nutritional quality of soya foods is improved by inactivating inhibitors
and lectins by heat treatment or eliminating by fractionation during
food processing. Soya protein, also a source for vitamin D, offers
various health benefits to women in various life stages, especially
during pregnancy. Soya offers numerous health benefits including
cardiovascular status, improved health after menopause, obesity
prevention or control and improved diet, among others. Soy proteins
can also be customized according to the need of end users.
Source: Variant Market Research
3. Global Soy Protein Market Size and
Forecast
Source: Variant Market Research
4. Global Soy Protein Market
The Global Soy Protein Market is segmented based on the product
type, form type, application, function type and geography. By product
type, it is further segmented soy proteins isolates, soy proteins
concentrate and soy proteins hydrolysates. Form Type can be segmented
into dry and liquid. Application can be segmented into functional foods,
bakery & confectionery and others. Furthermore, function type is
segmented into nutrients, emulsifier, fat & water absorption and
texturants.
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Source: Variant Market Research
5. Global Soy Protein Market Share by Region
Source: Variant Market Research
6. The key takeaways from the report
• The report will provide detailed analysis of Soy Protein Market with respect to
major segments such as product type, form type, application and function type
• The report will include the qualitative and quantitative analysis with market
estimation over 2015-2024 and compound annual growth rate (CAGR) between
2016 and 2024
• Comprehensive analysis of market dynamics including factors and opportunities
will be included in the report
• An exhaustive regional analysis of Soy Protein Market has been provided in the
report
• Profile of the key players in the Soy Protein Market will be provided, which
include key financials, product & services, new developments and business
strategies
Source: Variant Market Research
7. Scope of Soy Protein Market
• Product Type Segments
• Proteins Isolates
• Soy Proteins Concentrates
• Soy Proteins Hydrolysates
• Form Type Segments
• Dry
• Liquid
• Application Segments
• Bakery & Confectionery
• Functional Foods
Source: Variant Market Research
8. Key Market Players
DuPoint Nutrition & Health
Crown Soya Protein Group
Burcon NutraScience Corporation
Omega Protein Corporation
Armor Proteins
Archer Daniels Midland Company
Wilmer International
Kerry Ingredients Inc.
George Weston Foods
Ruchi Soya Industries
Source: Variant Market Research
9. Table of Contents
Chapter 1 Prefix
1.1 Market Scope
1.2 Report Description
1.3 Research Methodology
1.3.1 Primary Research
1.3.2 Secondary Research
1.3.3 In-house Data Modeling
Chapter 2 Executive Summary
Source: Variant Market Research
10. Chapter 3 Market Outline
3.1 Market Inclination, Trend, Outlook and Viewpoint
3.2 Market Share Analysis: Company’s Competitive Scenario
3.3 Value Chain Analysis
3.4 Market Dynamics
3.4.1 Drivers
3.4.1.1 Impact Analysis
3.4.2 Restraints
3.4.2.1 Impact Analysis
3.4.3 Opportunities
3.5 Porter’s five forces analysis
3.5.1 Factors Impact Analysis
Table of Contents
Source: Variant Market Research
11. Chapter 9 Company Profiles
9.1 DuPoint Nutrition & Health
9.2 Crown Soya Protein Group
9.3 Burcon NutraScience Corporation
9.4 Omega Protein Corporation
9.5 Armor Proteins
9.6 Archer Daniels Midland Company
9.7 Wilmer International
9.8 Kerry Ingredients Inc.
9.9 George Weston Foods
9.10 Ruchi Soya Industries
Table of Contents
Source: Variant Market Research
12. Contact us
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Source: Variant Market Research
