This is the third assignment for the online course "A Crash Course in Creativity" 2012 from team number 25230! Sara, Jeanne, Jorge, Taylor and Hamideh.
Youtube linke: http://www.youtube.com/watch?v=w9coLVjWnmE
10. A moldy version of this basic food staple can be a science project
For creative children to learn more about the bread and its
unbelievable values!
11. Chomp on a Little Bit of History!
Chewing a sourdough is keeping you connected to history!
12. How?
Bread used to be made by saving part of the dough for the
next batch
The bread ynu’re enjoying now
was also enjoyed by maybe an Egyptian during BC 2584!
14. Many third word
countries depend
on one piece of
bread for daily
energy, but the
typical American
diet is loaded with
carbs!
15. Bread has grown
to be a food
empire that’s
attributed to our
obesity levels,
diabetes and
heart disease
statistics, and
triglyceride levels.
Watch yourself!
16. Buy one for you and one for them!
Appreciate your position and remember the others