1. END HUNGER
Could we have volunteers make meals in school cafeterias after the schools lunch time and each child
in need home with a dinner that would only need to be refrigerated and or heated later that evening? Is
it possible to offer fresh produce and choices without preservatives that would last unrefrigerated until
the child got home? What options could we offer that wouldn't require heating in the event that the
child does not have access to a microwave or stove with the help of an adult?