Here are some interesting facts about water usage that we'll bet you didn't know.

1. How Water Savvy are You?
By Plumber Toronto

2. Introduction
• Human beings on the earth need water and
can’t survive without it. A human being can’t
go more than 4 days without it.
• Water is an essential resource and in our
homes we use it in many of our activities from
bathing, cooking, watering plants and gardens,
drinking, doing the laundry and much more.

3. So how water savvy are you?
• Take these quizzes compiled from Internet
sources by plumber Toronto and find out a
thing or two you did not know.
• No scrolling down and peeking at the
answers!

4. Quiz 1
• Activity A B C
1. Drinking 2 4 6
2. Cooking 38 46 42
3. Leaking toilet 12-216 32-225 23-227
4. Bathroom faucets 29-80 18-68 8-57
5. Taking a bath 72-91 95-114 51-60
6. Washing clothes 85 1114 133

5. Quiz 1
• Activity A B C
7. Washing car 65-178 90-203 76-189
8. Toilet flush 41-56 30-45 11-26
9. Showering 57-227 66-237 33-201
10. Watering lawn 14-379 7-372 21-386
11. Washing dishes 71-241 57-227 33-203

6. Quiz 2
• Food A B C
1. Tomatoes11 8 20
2. Oranges 46 65 83
3. Rice 136 175 120
4. Watermelon190 274 379
5. Milk 230 246 275
6. Apples 61 40 30

7. Quiz 2
• Food A B C
7. Bread 41 20 57
8. French fries 15 37 23
9. Chicken 1544 1475 1600
10. Cola 12 38 45
11. Cantaloupe 193 140 170
12. Eggs -2 300 515 475
13. Lettuce 23 10 16
14. Margarine 220 290 348

8. Results
• Now you can look at the answers and grade
how savvy you are.
• Quiz 1; A, A, C, C, B, B, C, C, A, A, B
• Quiz 2; A, C, A, C, B, A, C, C, A, B, A, B, A, C
• How did you do on the two quizzes? The
figures are quite high and it should make us all
realize the need for conserving water.

9. Conclusion
• With drought and the ever growing
population we should be more conscious of
the reality of water shortages and take
measures at home such as recycling water and
installing more water efficient systems that
will also help us save in utility bills.
• Get more plumber Toronto tips from licensed
plumbers in Toronto on how to conserve this
precious resource.