Almost all people have an understanding of the ubiquitous restaurant pager. Since their introduction in early 1980's, they have got alleviated that frustrating look forward to a table by allowing us to relish a refreshment within the restaurant bar secure knowing we will be notified when a table is provided for free.

1. just what is the future
From a restaurant management perspective, paging has additionally allowed more efficient table
management and by using staff resources. One example is, waitstaff can instantly communicate
with their patrons that the table cost nothing, rather than needing to wander around trying to
locate them.
Today, restaurant paging comes in various forms, and there are several various kinds waiter call
system devices available.
Essentially the most common is exactly what is also known as the restaurant beeper. A basic
wireless device, as was common prior to the widespread adoption of mobile phone technology,
this unit typically buzzes or vibrates to alert customers that their table is provided for free. The
beeper is typically handed to the customer at the front end-desk, letting them wander around
freely throughout the immediate vicinity of your restaurant. By way of example, guests have the
freedom to accept the pager into the restaurant bar or waiting area, and therefore are quickly
notified their table is obtainable by the beep or vibration about the pager. This is certainly typically
activated with a main unit located at the front end-desk with the restaurant.
Now one of the more common devices in use is definitely the restaurant coaster pager, and
resembling an average bar coaster, only somewhat bulkier and normally created from plastic.
Manufacturers with the coaster pager happen to be quite innovative in developing this product
including to allow advertising in the side or on top too that can assist the restaurant in their
marketing activities, i.e. by promoting an extraordinary wine or dessert.
The disadvantages in the last two types of restaurant pager units is theft that could occur, and
ongoing maintenance and repair. Individual units can retail for up anywhere approximately several
hundred dollars, and losing just even some of these each year can have a significant impact at
the base-series of a nearby restaurant operation.
However, the longer term may lie during the latest evolution in restaurant paging by using SMS
messaging, which effectively allows restaurant staff to speak to customers using a computer or
iPhone direct to their cell phone. If you use specialist software, this method is becoming an
extremely popular, and cost-efficient, approach to customer paging in restaurants and no doubt is
definitely the dominant system soon.
Aside from the standard paging service, this system may also be used to create a comprehensive
database of clients and will help restaurants in the future marketing activities.