1. Inyam’ Yenhloko (Skopo) Restaurant A relatively new phenomenon in informal eatery circles, Inyam’ Yenhloko (Skopo), has caught the townships by storm. For centuries, whenever African people slaughter a cow or sheep, for whatever occasion be it a wedding, a feast or even a funeral, the animal’s head is only cooked after the feast and the meat is only eaten by males. However, in the last couple of years the townships have witness the mushrooming of informal eateries selling Inyama Yenhloko. Apart from being seen in the townships, these eateries have also sprung up near taxi ranks both in the townships and in towns. The one that is profiled here is in Orlando East, Soweto.