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CoCo San Sustainable Farm 
Carolyn Phinney, Ph.D. 
President and Executive Director 
A Project of AgLantis TM
PROBLEM 
It costs $1 a day to feed a child a salad; 
35 cents for pizza. 
• Most schools and many families cannot afford fresh produce 
• The Contra Costa Food Bank cannot get salad vegetables 
because they are highly perishable and unavailable locally
PROPOSED SOLUTION 
Low-cost, sustainably grown, local, produce 
• 14.8 acres of public surplus buffer land 
• Recycled, agricultural-grade water discharged into the Bay 
• Recycled water is high in nitrogen, providing free fertilizer 
• Food Bank will pick up and distribute to clients and schools using existing 
transportation and distribution systems 
We deploy under-utilized resources to nearly eliminate 
4 of the major costs of food production: 
LAND, WATER, FERTILIZER, and TRANSPORTATION.
SUSTAINABLE URBAN Ag 
On Public Buffer Land (ZONED H-1)
HYDROPONIC PRODUCE
HYDROPONIC TOMATOES
PRODUCTS and SERVICES 
1. Field Crops 
2. Hydroponic Produce 
3. CSAs 
4. Potted Plants & Seedlings 
5. High-Tech Greenhouse Training 
6. Science Classes 
7. Advertising at Farm & on Website 
8. Other Businesses’ Products 
9. AgriTourism 
10. Center for Sustainable Living 
11. Event Rentals
REVENUE STREAMS 
Low Cost, Sustainably Grown, Local Produce 
30% 
25% 
15% 
10% 
5% 
5% 
5% 
2% 2% 
1% 
Potted Plants & Seedlings 
Schools 
CSAs 
Food Bank 
Business 
Events 
Advertising 
Fresh Herbs 
Space Rental for Businesses 
Other's Products
CUSTOMERS and MARKET 
Low Cost, Sustainably Grown, Local Produce 
• Food Bank 
• Schools 
• Local Residents 
• Businesses 
• Volunteers 
• Students 
• AgriTourists 
 Food Bank wants 100,000 lbs 
of produce/year 
 Mt. Diablo Unified School 
District Serves 3,750,000 
Meals/Year 
 John F. Kennedy Middle 
School 
 Only 3 CSAs (Concord, 
Pleasant Hill, Martinez) within 
5 miles serving 100,000- 
200,000 people
HANDS-ON SCIENCE EDUCATION 
• Soils Science 
• Water Science 
• Meteorology 
• Physics 
• Nutrition 
• Hydrology 
• Chemistry 
• Plant Biology
HANDS-ON ENGINEERING, CONSTRUCTION
GREENHOUSE MANAGEMENT TRAINING
SUSTAINABLE Ag and FOOD SYSTEMS DEGREES 
in Contra Costa County (Designed by Bethallyn Black, M.A.) 
Local Community Colleges: 
Certificate and AA 
• Introduction to Plant Biology 
• Water Science 
• Soils Science 
• Irrigation 
• Integrated Pest Management 
• Equipment 
• Plant Identification 
• Crops and Climate 
• Intro Greenhouse Management 
• Science of Compost & Compost 
Tea 
JFKU: 
Bachelors of Science 
• History of Agriculture 
• Intro to AgroEcology 
• Hi-Tech Greenhouse Mgmt 
• Food Systems and Food Justice 
• Food Distribution and Marketing 
• Introduction to Permaculture 
• Advanced IPM 
• Plant Physiology 
• Advanced Water Science 
• Advanced Soils Science 
• Ag Business 
• Ag Law and Public Policy
REDUCE NUTRITIONAL POVERTY
BENEFIT OUR ENVIRONMENT 
1. Using Recycled Water otherwise discharged into the Bay 
2. Conservation of Soil 
3. Plants sequester carbon 
4. Reducing carbon footprint of food system 
1. Growing and delivering locally 
2. Natural fertilizer in recycled water 
3. Sustainable methods 
4. Water not pumped long distances 
5. Environmental Education 
6. Showcasing Green Businesses 
7. Sustainable Living Center
ENGAGE OUR COMMUNITY
SHOWCASE GREEN TECHNOLOGIES
SCALABLE 
1 TRILLION GALLONS 
5,000 ACRES BUFFER LAND 
160,000 HUNGRY; 40,000 CHILDREN 
1. Ironhouse Sanitary District 
2. Delta Diablo Sanitation District 
3. Dublin-San Ramon Service District 
4. Rodeo Sanitary District 
5. EBMUD
OUR TEAM 
STEVE 
HOEFT 
M.S. 
BETHALLYN 
BLACK 
M.A. 
CAROLYN 
PHINNEY 
Ph.D. 
JOHN 
MERCURIO 
M.P.A. 
MARTI 
CARLSON 
B.A. 
Treasurer Vice-President President Secretary Management 
Science 
Education 
Farm 
Manager 
Executive 
Director 
Public 
Adminstrator 
Internship 
Director
KEY PARTNERS
FINANCIAL OVERVIEW 
DONATIONS TO DATE 
• $100,000 Agra Tech Greenhouse 
• $7,000 Tesoro 
• $5,000 USS Posco Steel 
• $3,000 Misc Cash Donations 
$115,000 TOTAL DONATIONS 
5-YEAR PROJECTIONS 
• $492,000 Equity 
• $94,832 Cash 
• $0 Debt 
CASH 
FLOW 
STARTUP 
July 2014 
YEAR 1 
2015 
YEAR 2 
2016 
YEAR 3 
2017 
YEAR 4 
2018 
YEAR 5 
2019 
REVENUE $15,000 $164,500 $208,600 $269,040 $317,550 $378,187 
EXPENSES -$14,000 -$137,938 -$190,976 -$264,403 -$310,688 -$369,040 
NET CASH 
FLOW $1000 $26,562 $17,624 $4,637 $6,862 $9,147
REVENUE NEEDS 
CAPITAL IMPROVEMENTS 
• Fencing 
• Greenhouse 
• Hydroponic Equipment 
• Barn 
• Irrigation 
• Teaching Building 
MAJOR PLANTINGS 
• Citrus Trees 
• Teaching Gardens 
• Edible Forest 
• Herb Gardens 
OPERATING COSTS 
• Insurance 
• Salaries and Benefits 
• Equipment and Supplies 
• Seed 
• Bees 
• Soil Amendments 
• Independent Contractors 
• Professional & Accounting 
• Marketing 
• Office Supplies 
• Security
CAPITAL REQUEST 
PLATINUM - SUSTAINABLE PLANET DONOR 
• $100,000 BARN 
• $75,000 ORGANIC FARMER, MASTER GARDENER (Part-Time) 
• $60,000 GREENHOUSE EXPERT, TEACHER (Part-Time) 
• $50,000 HYDROPONIC GREENHOUSE EQUIPMENT 
• $50,000 GREENHOUSE CONSTRUCTION 
• $40,000 IRRIGATION 
GOLD – SCIENCE LOVER DONOR 
• $25,000 TEACHING GARDENS 
• $25,000 SCIENCE TEACHER (Part-Time) 
• $20,000 INTERNSHIP MANAGER (Part-Time) 
SILVER – SEED THE FARM DONOR 
• $10,000 SEED 
• $ 8,000 EDIBLE FOREST 
• $ 5,000 CITRUS TREES 
• $ 3,000 HERB GARDEN 
• $ 2,000 SEEDLING STARTER TRAYS
Center for Sustainable Living 
Vision of Architect Peter Vatkov
CoCo San Sustainable Farm 
A Project of AgLantis TM 
Dr. Carolyn Phinney 
President, Executive Director AgLantis TM 
62 Scenic Drive 
Orinda, CA 94563 
925-788-7374 cell 
SustainableFarm@Comcast.net 
www.Salads4Schools.org

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JFK Entrepreneurial Leadership Institute Presentation

  • 1. CoCo San Sustainable Farm Carolyn Phinney, Ph.D. President and Executive Director A Project of AgLantis TM
  • 2. PROBLEM It costs $1 a day to feed a child a salad; 35 cents for pizza. • Most schools and many families cannot afford fresh produce • The Contra Costa Food Bank cannot get salad vegetables because they are highly perishable and unavailable locally
  • 3. PROPOSED SOLUTION Low-cost, sustainably grown, local, produce • 14.8 acres of public surplus buffer land • Recycled, agricultural-grade water discharged into the Bay • Recycled water is high in nitrogen, providing free fertilizer • Food Bank will pick up and distribute to clients and schools using existing transportation and distribution systems We deploy under-utilized resources to nearly eliminate 4 of the major costs of food production: LAND, WATER, FERTILIZER, and TRANSPORTATION.
  • 4. SUSTAINABLE URBAN Ag On Public Buffer Land (ZONED H-1)
  • 7. PRODUCTS and SERVICES 1. Field Crops 2. Hydroponic Produce 3. CSAs 4. Potted Plants & Seedlings 5. High-Tech Greenhouse Training 6. Science Classes 7. Advertising at Farm & on Website 8. Other Businesses’ Products 9. AgriTourism 10. Center for Sustainable Living 11. Event Rentals
  • 8. REVENUE STREAMS Low Cost, Sustainably Grown, Local Produce 30% 25% 15% 10% 5% 5% 5% 2% 2% 1% Potted Plants & Seedlings Schools CSAs Food Bank Business Events Advertising Fresh Herbs Space Rental for Businesses Other's Products
  • 9. CUSTOMERS and MARKET Low Cost, Sustainably Grown, Local Produce • Food Bank • Schools • Local Residents • Businesses • Volunteers • Students • AgriTourists  Food Bank wants 100,000 lbs of produce/year  Mt. Diablo Unified School District Serves 3,750,000 Meals/Year  John F. Kennedy Middle School  Only 3 CSAs (Concord, Pleasant Hill, Martinez) within 5 miles serving 100,000- 200,000 people
  • 10. HANDS-ON SCIENCE EDUCATION • Soils Science • Water Science • Meteorology • Physics • Nutrition • Hydrology • Chemistry • Plant Biology
  • 13. SUSTAINABLE Ag and FOOD SYSTEMS DEGREES in Contra Costa County (Designed by Bethallyn Black, M.A.) Local Community Colleges: Certificate and AA • Introduction to Plant Biology • Water Science • Soils Science • Irrigation • Integrated Pest Management • Equipment • Plant Identification • Crops and Climate • Intro Greenhouse Management • Science of Compost & Compost Tea JFKU: Bachelors of Science • History of Agriculture • Intro to AgroEcology • Hi-Tech Greenhouse Mgmt • Food Systems and Food Justice • Food Distribution and Marketing • Introduction to Permaculture • Advanced IPM • Plant Physiology • Advanced Water Science • Advanced Soils Science • Ag Business • Ag Law and Public Policy
  • 15. BENEFIT OUR ENVIRONMENT 1. Using Recycled Water otherwise discharged into the Bay 2. Conservation of Soil 3. Plants sequester carbon 4. Reducing carbon footprint of food system 1. Growing and delivering locally 2. Natural fertilizer in recycled water 3. Sustainable methods 4. Water not pumped long distances 5. Environmental Education 6. Showcasing Green Businesses 7. Sustainable Living Center
  • 18. SCALABLE 1 TRILLION GALLONS 5,000 ACRES BUFFER LAND 160,000 HUNGRY; 40,000 CHILDREN 1. Ironhouse Sanitary District 2. Delta Diablo Sanitation District 3. Dublin-San Ramon Service District 4. Rodeo Sanitary District 5. EBMUD
  • 19. OUR TEAM STEVE HOEFT M.S. BETHALLYN BLACK M.A. CAROLYN PHINNEY Ph.D. JOHN MERCURIO M.P.A. MARTI CARLSON B.A. Treasurer Vice-President President Secretary Management Science Education Farm Manager Executive Director Public Adminstrator Internship Director
  • 21. FINANCIAL OVERVIEW DONATIONS TO DATE • $100,000 Agra Tech Greenhouse • $7,000 Tesoro • $5,000 USS Posco Steel • $3,000 Misc Cash Donations $115,000 TOTAL DONATIONS 5-YEAR PROJECTIONS • $492,000 Equity • $94,832 Cash • $0 Debt CASH FLOW STARTUP July 2014 YEAR 1 2015 YEAR 2 2016 YEAR 3 2017 YEAR 4 2018 YEAR 5 2019 REVENUE $15,000 $164,500 $208,600 $269,040 $317,550 $378,187 EXPENSES -$14,000 -$137,938 -$190,976 -$264,403 -$310,688 -$369,040 NET CASH FLOW $1000 $26,562 $17,624 $4,637 $6,862 $9,147
  • 22. REVENUE NEEDS CAPITAL IMPROVEMENTS • Fencing • Greenhouse • Hydroponic Equipment • Barn • Irrigation • Teaching Building MAJOR PLANTINGS • Citrus Trees • Teaching Gardens • Edible Forest • Herb Gardens OPERATING COSTS • Insurance • Salaries and Benefits • Equipment and Supplies • Seed • Bees • Soil Amendments • Independent Contractors • Professional & Accounting • Marketing • Office Supplies • Security
  • 23. CAPITAL REQUEST PLATINUM - SUSTAINABLE PLANET DONOR • $100,000 BARN • $75,000 ORGANIC FARMER, MASTER GARDENER (Part-Time) • $60,000 GREENHOUSE EXPERT, TEACHER (Part-Time) • $50,000 HYDROPONIC GREENHOUSE EQUIPMENT • $50,000 GREENHOUSE CONSTRUCTION • $40,000 IRRIGATION GOLD – SCIENCE LOVER DONOR • $25,000 TEACHING GARDENS • $25,000 SCIENCE TEACHER (Part-Time) • $20,000 INTERNSHIP MANAGER (Part-Time) SILVER – SEED THE FARM DONOR • $10,000 SEED • $ 8,000 EDIBLE FOREST • $ 5,000 CITRUS TREES • $ 3,000 HERB GARDEN • $ 2,000 SEEDLING STARTER TRAYS
  • 24. Center for Sustainable Living Vision of Architect Peter Vatkov
  • 25. CoCo San Sustainable Farm A Project of AgLantis TM Dr. Carolyn Phinney President, Executive Director AgLantis TM 62 Scenic Drive Orinda, CA 94563 925-788-7374 cell SustainableFarm@Comcast.net www.Salads4Schools.org