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RURAL AREAS
DEFINITIONS OF UNIT´S CONCEPTS:
-Rural areas: place in the countryside, a
non-urban space.
-Agricultural landscape: natural landscape
transformed by agricultural activities.
-PROBLEMS:
How do agricultural activities transform the
landscape?
PLANNING:
1.- Elements of the agricultural landscape.
2.-Factors
3.- Types of landscapes
Introductions: rural areas
tertiary
habitats
RURAL
PRIMARY
livestock
forestry
AGRICULTURAL
agriculture
secondary
fishing
1.-Elements of agrarian areas
1.1 Rural habitats:
– concentrated
– scattered
1.2. The plots:
–Monocultures/polycultures
–Enclosed/openfields
–Dry farming/ Irrigated
farming
The rural habitat
A. Concentrated
B. Scattered
The plots (1)
• Enclosed • Openfield
Privately owned plots with no fences or
separation.
Plots diveded by fences, hedges. Also
called bocage.
The plots (2):polycultures
• Dry farming • Irrigated farming
The plots (3):monocultures
• Dry farming • Irrigated farming
Now your turn!
Q1:Write down the
characteristics of the following
landscapes:
Nº 1
• A) monocultures,
irrigated farming
• B) polyculture,
dryfarming
• C) polyculture, dry
and irrigated farming
Nº 2
• A) polyculture,
bocage, dry farming
• B) polyculture,
openfield, irrigated
farming
• C) monoculture,
bocage, irrigated
farming
Nº 3
• A) bocage, dry
farming
• B) openfield, dry
farming
• C) openfield,
extensive livestock
Nº 4
Nº 5
Nº 6
2.- The factors
• PHYSICAL:
– Climate
– Relief
– Water
– Sun
– Vegetation
• HUUMANS:
– Historical
– Demographic
– Economic
– Political
– Technical
Physical factors: the climate
Physical factors: the relief
Physical factors : the water
Greenhouses in Almeria.
Q2: Where do you think
the water for irrigation
comes from?
Human factors
Ex 1 : Rice cultivation in
Asia
-Demographic pressure
-Increase of demand
-Historically important
-Low technology
Human factors
• Ex. 2 : Great Plains
in North America:
-Commercial
agriculture
-High technology
-Government policies:
aid with subsidies
…
Now your turn!
Q3: What factors influence
the following landscapes?
3.- Types of landscapes
3.1. Subsistance
landscapes:
-Traditional agiculture
-Rice cultivation in Asia
3.2. Developed
landscapes:
-Plantations
-Agriculture in Europe
-The Great Plains in
North America
Subsistance agriculture: Traditional
• Subsistance
agriculture
• Old techniques
• Low productivity
• Intensive methods
Now your turn!
Q4:Why does traditional
agriculture use intensive
methods?
Traditional landscapes : Rice cultivation in
Asia
• Highest rural
population of the
world.
• Old technicques
• Intensive
monoculture: high
yield, abundant labour.
• Several harvests a year
Now your turn!
• Q5: What three physical factors
are necessary for the cultivation
of rice?
Commercial Agriculture: Plantations
• Coastal tropical
countries
• Products: coffee, tea,
cocoa.
• Commerical
agriculture
• High technology
• Strong investments
• Abundant labour, low
wages
Now your turn!
• Coffee plantations in Mexico:
• Q 6: Why are
plantations located in
coastal areas?
Developed countries: Commercial
agriculture in Europe
• High yield
• Mechanization, seeds
selection, fertilizers
and pesticides
• Specialization
• Market gardening
• CAP
Now your turn!
• Q 7: Think over:
How has european agriculture been
able to increase production in spite
of reducing the number of farmers
working in the primary sector?
3.2. Developed countries: Great
Plains in North Amercia
• Market oriented
• Big plots of land.
Geometrical shape.
• Extensive method:
high yield and
scarce labour.
Now your turn!
• Q8: Each american farmer can produce
enough food to feed one hundred USA
citizens,
How do you think he accomplishes this
result?
Q9: Which of these agricultural practices is the most
intensive? And the least intensive?
USA France Netherlands
Active surface
(in ha)
153 22,4 8,5
Production per
ha ($)
198 984 4 203
Production per
active farmer
($)
30 250 22 042 35 725

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Rural areas

  • 1. RURAL AREAS DEFINITIONS OF UNIT´S CONCEPTS: -Rural areas: place in the countryside, a non-urban space. -Agricultural landscape: natural landscape transformed by agricultural activities. -PROBLEMS: How do agricultural activities transform the landscape? PLANNING: 1.- Elements of the agricultural landscape. 2.-Factors 3.- Types of landscapes
  • 3. 1.-Elements of agrarian areas 1.1 Rural habitats: – concentrated – scattered 1.2. The plots: –Monocultures/polycultures –Enclosed/openfields –Dry farming/ Irrigated farming
  • 4. The rural habitat A. Concentrated B. Scattered
  • 5. The plots (1) • Enclosed • Openfield Privately owned plots with no fences or separation. Plots diveded by fences, hedges. Also called bocage.
  • 6. The plots (2):polycultures • Dry farming • Irrigated farming
  • 7. The plots (3):monocultures • Dry farming • Irrigated farming
  • 8. Now your turn! Q1:Write down the characteristics of the following landscapes:
  • 9. Nº 1 • A) monocultures, irrigated farming • B) polyculture, dryfarming • C) polyculture, dry and irrigated farming
  • 10. Nº 2 • A) polyculture, bocage, dry farming • B) polyculture, openfield, irrigated farming • C) monoculture, bocage, irrigated farming
  • 11. Nº 3 • A) bocage, dry farming • B) openfield, dry farming • C) openfield, extensive livestock
  • 12. Nº 4
  • 13. Nº 5
  • 14. Nº 6
  • 15. 2.- The factors • PHYSICAL: – Climate – Relief – Water – Sun – Vegetation • HUUMANS: – Historical – Demographic – Economic – Political – Technical
  • 18. Physical factors : the water Greenhouses in Almeria. Q2: Where do you think the water for irrigation comes from?
  • 19. Human factors Ex 1 : Rice cultivation in Asia -Demographic pressure -Increase of demand -Historically important -Low technology
  • 20. Human factors • Ex. 2 : Great Plains in North America: -Commercial agriculture -High technology -Government policies: aid with subsidies …
  • 21. Now your turn! Q3: What factors influence the following landscapes?
  • 22.
  • 23. 3.- Types of landscapes 3.1. Subsistance landscapes: -Traditional agiculture -Rice cultivation in Asia 3.2. Developed landscapes: -Plantations -Agriculture in Europe -The Great Plains in North America
  • 24. Subsistance agriculture: Traditional • Subsistance agriculture • Old techniques • Low productivity • Intensive methods
  • 25. Now your turn! Q4:Why does traditional agriculture use intensive methods?
  • 26. Traditional landscapes : Rice cultivation in Asia • Highest rural population of the world. • Old technicques • Intensive monoculture: high yield, abundant labour. • Several harvests a year
  • 27. Now your turn! • Q5: What three physical factors are necessary for the cultivation of rice?
  • 28. Commercial Agriculture: Plantations • Coastal tropical countries • Products: coffee, tea, cocoa. • Commerical agriculture • High technology • Strong investments • Abundant labour, low wages
  • 29. Now your turn! • Coffee plantations in Mexico: • Q 6: Why are plantations located in coastal areas?
  • 30. Developed countries: Commercial agriculture in Europe • High yield • Mechanization, seeds selection, fertilizers and pesticides • Specialization • Market gardening • CAP
  • 31. Now your turn! • Q 7: Think over: How has european agriculture been able to increase production in spite of reducing the number of farmers working in the primary sector?
  • 32. 3.2. Developed countries: Great Plains in North Amercia • Market oriented • Big plots of land. Geometrical shape. • Extensive method: high yield and scarce labour.
  • 33. Now your turn! • Q8: Each american farmer can produce enough food to feed one hundred USA citizens, How do you think he accomplishes this result?
  • 34. Q9: Which of these agricultural practices is the most intensive? And the least intensive? USA France Netherlands Active surface (in ha) 153 22,4 8,5 Production per ha ($) 198 984 4 203 Production per active farmer ($) 30 250 22 042 35 725